Literature DB >> 20118183

The basic helix-loop-helix transcription factor MYC1 is involved in the regulation of the flavonoid biosynthesis pathway in grapevine.

Imène Hichri1, Simon C Heppel, Jérémy Pillet, Céline Léon, Stefan Czemmel, Serge Delrot, Virginie Lauvergeat, Jochen Bogs.   

Abstract

Previous results indicated that in grapevine (Vitis vinifera), regulation of the flavonoid pathway genes by MYB transcription factors depends on their interaction with basic helix-loop-helix proteins (bHLHs). The present study describes the first functional characterization of a bHLH factor from grapevine named VvMYC1. This transcription factor is phylogenetically related to Arabidopsis bHLH proteins, which participate in the control of flavonoid biosynthesis and epidermal cell fate. Transient promoter and yeast two-hybrid assays demonstrated that VvMYC1 physically interacts with MYB5a, MYB5b, MYBA1/A2, and MYBPA1 to induce promoters of flavonoid pathway genes involved in anthocyanin and/or proanthocyanidin (PA) synthesis. Additionally, transient promoter assays revealed that VvMYC1 is involved in feedback regulation of its own expression. Transcript levels of VvMYC1 during berry development correlate with the synthesis of anthocyanins and PAs in skins and seeds of berries, suggesting that VvMYC1 is involved in the regulation of anthocyanins and PA synthesis in these organs. Likewise, transient expression of VvMYC1 and VvMYBA1 induces anthocyanin synthesis in grapevine suspension cells. These results suggest that VvMYC1 is part of the transcriptional cascade controlling anthocyanin and PA biosynthesis in grapevine.

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Year:  2010        PMID: 20118183     DOI: 10.1093/mp/ssp118

Source DB:  PubMed          Journal:  Mol Plant        ISSN: 1674-2052            Impact factor:   13.164


  103 in total

1.  Identification of putative stage-specific grapevine berry biomarkers and omics data integration into networks.

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Journal:  Plant Physiol       Date:  2010-09-08       Impact factor: 8.340

Review 2.  R2R3 MYB transcription factors: key regulators of the flavonoid biosynthetic pathway in grapevine.

Authors:  Stefan Czemmel; Simon C Heppel; Jochen Bogs
Journal:  Protoplasma       Date:  2012-02-04       Impact factor: 3.356

3.  The high polyphenol content of grapevine cultivar tannat berries is conferred primarily by genes that are not shared with the reference genome.

Authors:  Cecilia Da Silva; Gianpiero Zamperin; Alberto Ferrarini; Andrea Minio; Alessandra Dal Molin; Luca Venturini; Genny Buson; Paola Tononi; Carla Avanzato; Elisa Zago; Eduardo Boido; Eduardo Dellacassa; Carina Gaggero; Mario Pezzotti; Francisco Carrau; Massimo Delledonne
Journal:  Plant Cell       Date:  2013-12-06       Impact factor: 11.277

4.  The Solanum lycopersicum Zinc Finger2 cysteine-2/histidine-2 repressor-like transcription factor regulates development and tolerance to salinity in tomato and Arabidopsis.

Authors:  Imène Hichri; Yordan Muhovski; Eva Žižkova; Petre I Dobrev; Jose Manuel Franco-Zorrilla; Roberto Solano; Irene Lopez-Vidriero; Vaclav Motyka; Stanley Lutts
Journal:  Plant Physiol       Date:  2014-02-24       Impact factor: 8.340

Review 5.  Seed coats as an alternative molecular factory: thinking outside the box.

Authors:  Edith Francoz; Loïc Lepiniec; Helen M North
Journal:  Plant Reprod       Date:  2018-07-28       Impact factor: 3.767

6.  The grapevine basic helix-loop-helix (bHLH) transcription factor positively modulates CBF-pathway and confers tolerance to cold-stress in Arabidopsis.

Authors:  Weirong Xu; Ningbo Zhang; Yuntong Jiao; Ruimin Li; Dongming Xiao; Zhenping Wang
Journal:  Mol Biol Rep       Date:  2014-05-24       Impact factor: 2.316

7.  Flavonoid-related basic helix-loop-helix regulators, NtAn1a and NtAn1b, of tobacco have originated from two ancestors and are functionally active.

Authors:  Yanhong Bai; Sitakanta Pattanaik; Barunava Patra; Joshua R Werkman; Claire H Xie; Ling Yuan
Journal:  Planta       Date:  2011-04-12       Impact factor: 4.116

8.  A Grapevine Anthocyanin Acyltransferase, Transcriptionally Regulated by VvMYBA, Can Produce Most Acylated Anthocyanins Present in Grape Skins.

Authors:  Amy R Rinaldo; Erika Cavallini; Yong Jia; Sarah M A Moss; Debra A J McDavid; Lauren C Hooper; Simon P Robinson; Giovanni B Tornielli; Sara Zenoni; Christopher M Ford; Paul K Boss; Amanda R Walker
Journal:  Plant Physiol       Date:  2015-09-22       Impact factor: 8.340

9.  A pomegranate (Punica granatum L.) WD40-repeat gene is a functional homologue of Arabidopsis TTG1 and is involved in the regulation of anthocyanin biosynthesis during pomegranate fruit development.

Authors:  Zohar Ben-Simhon; Sylvie Judeinstein; Talia Nadler-Hassar; Taly Trainin; Irit Bar-Ya'akov; Hamutal Borochov-Neori; Doron Holland
Journal:  Planta       Date:  2011-06-05       Impact factor: 4.116

10.  The heterologous expression of Arabidopsis PAP2 induces anthocyanin accumulation and inhibits plant growth in tomato.

Authors:  Nan Li; Han Wu; Qiangqiang Ding; Huihui Li; Zhifei Li; Jing Ding; Yi Li
Journal:  Funct Integr Genomics       Date:  2018-01-26       Impact factor: 3.410

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