Literature DB >> 20113854

Application of the Margin of Exposure (MoE) approach to substances in food that are genotoxic and carcinogenic: example: benzene, CAS: 71-43-2.

Benjamin Smith1, Peter Cadby, Michael DiNovi, R Woodrow Setzer.   

Abstract

The role of genotoxic events in the aetiology of benzene induced tumours cannot be ruled out. Dose response modelling of the data for benzene gave a BMDL10 for female Zymbal gland carcinoma of 17.6 mg/kg-bw/d following adjustment to daily average doses. The MOEs ranged from 2 x 10(6) to 0.4 x 10(6) depending on the assumptions used in the exposure estimation. Copyright 2009 ILSI Europe. Published by Elsevier Ltd.. All rights reserved.

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Year:  2010        PMID: 20113854     DOI: 10.1016/j.fct.2009.10.015

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  2 in total

1.  Exposure assessment and risk characterization of aflatoxin B1 in Malaysia.

Authors:  Yin-Hui Leong; Ahmad Rosma; Aishah A Latiff; Nurul Izzah Ahmad
Journal:  Mycotoxin Res       Date:  2011-05-11       Impact factor: 3.833

Review 2.  Benzene as a Chemical Hazard in Processed Foods.

Authors:  Vânia Paula Salviano Dos Santos; Andréa Medeiros Salgado; Alexandre Guedes Torres; Karen Signori Pereira
Journal:  Int J Food Sci       Date:  2015-02-18
  2 in total

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