Literature DB >> 20100369

Dietary assessment methods for micronutrient intake in pregnant women: a systematic review.

Adriana Ortiz-Andrellucchi1, Jorge Doreste-Alonso, Patricia Henríquez-Sánchez, Irene Cetin, Lluís Serra-Majem.   

Abstract

The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence needs clear guidelines for assessing the validity of reported micronutrient intakes among vulnerable population groups. A systematic literature search identified studies validating the methodology used for measuring usual dietary intake during pregnancy. The quality of each validation study selected was assessed using a EURRECA-developed scoring system. The validation studies were categorised according to whether the study used a reference method that reflected short-term intake ( < 7 d) long-term intake ( > or = 7 d) or used biomarkers (BM). A correlation coefficient for each micronutrient was calculated from the mean of the correlation coefficients from each study weighted by the quality of the study. Seventeen papers were selected, which included the validation of fifteen FFQ, two dietary records (DR), one diet history and a Fe intake checklist. Estimates of twenty-six micronutrients by six FFQ were validated against 24-h recalls indicating good correlation for six micronutrients. Estimates of twenty-four micronutrients by two FFQ were validated against estimated DR and all had good or acceptable correlations. Estimates of fourteen micronutrients by three FFQ were validated against weighed DR indicating good correlations for five. Six FFQ were validated against BM, presenting good correlations only for folic acid. FFQ appear to be most reliable for measuring short-term intakes of vitamins E and B6 and long-term intakes of thiamin. Apart from folic acid, BM do not add any more certainty in terms of intake method reliability. When frequency methods are used, the inclusion of dietary supplements improves their reliability for most micronutrients.

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Year:  2009        PMID: 20100369     DOI: 10.1017/S0007114509993151

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  12 in total

Review 1.  Markers for nutrition studies: review of criteria for the evaluation of markers.

Authors:  Jan de Vries; Jean-Michel Antoine; Tomasz Burzykowski; Alessandro Chiodini; Mike Gibney; Gunter Kuhnle; Agnès Méheust; Loek Pijls; Ian Rowland
Journal:  Eur J Nutr       Date:  2013-08-17       Impact factor: 5.614

2.  Trans fatty acid intake and emotion regulation.

Authors:  Megan E Holt; Jerry W Lee; Kelly R Morton; Serena Tonstad
Journal:  J Health Psychol       Date:  2015-06

3.  Validation of a Food Frequency Questionnaire for Estimating Micronutrient Intakes in an Urban US Sample of Multi-Ethnic Pregnant Women.

Authors:  Kelly J Brunst; Srimathi Kannan; Yu-Ming Ni; Chris Gennings; Harish B Ganguri; Rosalind J Wright
Journal:  Matern Child Health J       Date:  2016-02

4.  Gestational intake of methyl donors and global LINE-1 DNA methylation in maternal and cord blood: prospective results from a folate-replete population.

Authors:  Caroline E Boeke; Andrea Baccarelli; Ken P Kleinman; Heather H Burris; Augusto A Litonjua; Sheryl L Rifas-Shiman; Letizia Tarantini; Matthew Gillman
Journal:  Epigenetics       Date:  2012-03       Impact factor: 4.528

5.  Maternal Diet and the Serum Metabolome in Pregnancy: Robust Dietary Biomarkers Generalizable to a Multiethnic Birth Cohort.

Authors:  Russell J de Souza; Meera Shanmuganathan; Amel Lamri; Stephanie A Atkinson; Allan Becker; Dipika Desai; Milan Gupta; Piush J Mandhane; Theo J Moraes; Katherine M Morrison; Padmaja Subbarao; Koon K Teo; Stuart E Turvey; Natalie C Williams; Philip Britz-McKibbin; Sonia S Anand
Journal:  Curr Dev Nutr       Date:  2020-09-02

6.  Development and validation of a food frequency questionnaire for consumption of polyphenol-rich foods in pregnant women.

Authors:  Izabele Vian; Paulo Zielinsky; Ana Maria Zilio; Anne Mello; Bruna Lazzeri; Andressa Oliveira; Kenya Venusa Lampert; Antônio Piccoli; Luis Henrique Nicoloso; Guilherme Borges Bubols; Solange Cristina Garcia
Journal:  Matern Child Nutr       Date:  2013-01-15       Impact factor: 3.092

7.  Food and nutrient intake and adherence to dietary recommendations during pregnancy: a Nordic mother-child population-based cohort.

Authors:  Carina Madelen Saunders; Eva Maria Rehbinder; Karin C Lødrup Carlsen; Malén Gudbrandsgard; Kai-Håkon Carlsen; Guttorm Haugen; Gunilla Hedlin; Christine Monceyron Jonassen; Katrine Dønvold Sjøborg; Linn Landrø; Björn Nordlund; Knut Rudi; Håvard O Skjerven; Cilla Söderhäll; Anne Cathrine Staff; Riyas Vettukattil; Monica Hauger Carlsen
Journal:  Food Nutr Res       Date:  2019-12-20       Impact factor: 3.894

8.  Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area.

Authors:  Jesús Vioque; Eva-María Navarrete-Muñoz; Daniel Gimenez-Monzó; Manuela García-de-la-Hera; Fernando Granado; Ian S Young; Rosa Ramón; Ferran Ballester; Mario Murcia; Marisa Rebagliato; Carmen Iñiguez
Journal:  Nutr J       Date:  2013-02-19       Impact factor: 3.271

9.  Validation of a food-frequency questionnaire for assessing vitamin intake of Japanese women in early and late pregnancy with and without nausea and vomiting.

Authors:  Seung Chik Jwa; Kohei Ogawa; Minatsu Kobayashi; Naho Morisaki; Haruhiko Sago; Takeo Fujiwara
Journal:  J Nutr Sci       Date:  2016-07-07

10.  Maternal serum retinol and β-carotene concentrations and neonatal bone mineralization: results from the Southampton Women's Survey cohort.

Authors:  Mina N Händel; Rebecca J Moon; Philip Titcombe; Bo Abrahamsen; Berit L Heitmann; Philip C Calder; Elaine M Dennison; Sian M Robinson; Keith M Godfrey; Hazel M Inskip; Cyrus Cooper; Nicholas C Harvey
Journal:  Am J Clin Nutr       Date:  2016-09-14       Impact factor: 7.045

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