Literature DB >> 20095930

Production of amylolytic enzymes by yeasts and their utilization in brewing.

A M Sills1, C J Panchal, I Russell, G G Stewart.   

Abstract

Entities:  

Year:  1987        PMID: 20095930     DOI: 10.3109/07388558709086971

Source DB:  PubMed          Journal:  Crit Rev Biotechnol        ISSN: 0738-8551            Impact factor:   8.429


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  1 in total

1.  A genetic analysis of glucoamylase activity in the diastatic yeast Saccharomyces cerevisiae NCYC 625.

Authors:  D Patel; I H Evans; E A Bevan
Journal:  Curr Genet       Date:  1990-04       Impact factor: 3.886

  1 in total

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