Literature DB >> 20079832

Fourier transform infrared as a powerful technique for the identification and characterization of filamentous fungi and yeasts.

Cledir Santos1, Marcelo E Fraga, Zofia Kozakiewicz, Nelson Lima.   

Abstract

Fourier transform infrared is considered a powerful technique for characterizing chemical compositions of complex probes such as microorganisms. It has successfully been applied to fungal identification. In this paper, the current state of identification and characterization of filamentous fungi and yeasts by Fourier transform infrared is reviewed. Copyright 2010 Elsevier Masson SAS. All rights reserved.

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Year:  2010        PMID： 20079832     DOI： 10.1016/j.resmic.2009.12.007

Source DB:  PubMed          Journal:  Res Microbiol        ISSN： 0923-2508            Impact factor:   3.992


  14 in total

1.  Reagent-Free Identification of Clinical Yeasts by Use of Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy.

Authors:  Lisa M T Lam; Philippe J Dufresne; Jean Longtin; Jacqueline Sedman; Ashraf A Ismail
Journal:  J Clin Microbiol       Date:  2019-04-26       Impact factor: 5.948

Review 2.  Filamentous fungi in drinking water, particularly in relation to biofilm formation.

Authors:  Virgínia M Siqueira; Helena M B Oliveira; Cledir Santos; R Russell M Paterson; Norma B Gusmão; Nelson Lima
Journal:  Int J Environ Res Public Health       Date:  2011-02-09       Impact factor: 3.390

3.  Rapid analysis of deoxynivalenol in durum wheat by FT-NIR spectroscopy.

Authors:  Annalisa De Girolamo; Salvatore Cervellieri; Angelo Visconti; Michelangelo Pascale
Journal:  Toxins (Basel)       Date:  2014-11-06       Impact factor: 4.546

4.  Advancements in IR spectroscopic approaches for the determination of fungal derived contaminations in food crops.

Authors:  David McMullin; Boris Mizaikoff; Rudolf Krska
Journal:  Anal Bioanal Chem       Date:  2014-09-26       Impact factor: 4.142

5.  Identification of Escherichia coli and Trueperella pyogenes isolated from the uterus of dairy cows using routine bacteriological testing and Fourier transform infrared spectroscopy.

Authors:  María Jaureguiberry; Laura Vanina Madoz; Mauricio Javier Giuliodori; Karen Wagener; Isabella Prunner; Tom Grunert; Monika Ehling-Schulz; Marc Drillich; Rodolfo Luzbel de la Sota
Journal:  Acta Vet Scand       Date:  2016-11-28       Impact factor: 1.695

6.  Microtiter plate cultivation of oleaginous fungi and monitoring of lipogenesis by high-throughput FTIR spectroscopy.

Authors:  Gergely Kosa; Achim Kohler; Valeria Tafintseva; Boris Zimmermann; Kristin Forfang; Nils Kristian Afseth; Dimitrios Tzimorotas; Kiira S Vuoristo; Svein Jarle Horn; Jerome Mounier; Volha Shapaval
Journal:  Microb Cell Fact       Date:  2017-06-09       Impact factor: 5.328

7.  Microcultivation and FTIR spectroscopy-based screening revealed a nutrient-induced co-production of high-value metabolites in oleaginous Mucoromycota fungi.

Authors:  Simona Dzurendova; Boris Zimmermann; Achim Kohler; Valeria Tafintseva; Ondrej Slany; Milan Certik; Volha Shapaval
Journal:  PLoS One       Date:  2020-06-22       Impact factor: 3.240

8.  Application of MALDI-TOF MS for requalification of a Candida clinical isolates culture collection.

Authors:  Reginaldo Lima-Neto; Cledir Santos; Nelson Lima; Paula Sampaio; Célia Pais; Rejane P Neves
Journal:  Braz J Microbiol       Date:  2014-08-29       Impact factor: 2.476

9.  Quantitative Determination of Fusarium proliferatum Concentration in Intact Garlic Cloves Using Near-Infrared Spectroscopy.

Authors:  Elena Tamburini; Elisabetta Mamolini; Morena De Bastiani; Maria Gabriella Marchetti
Journal:  Sensors (Basel)       Date:  2016-07-15       Impact factor: 3.576

10.  Cell Wall Biomolecular Composition Plays a Potential Role in the Host Type II Resistance to Fusarium Head Blight in Wheat.

Authors:  Rachid Lahlali; Saroj Kumar; Lipu Wang; Li Forseille; Nicole Sylvain; Malgorzata Korbas; David Muir; George Swerhone; John R Lawrence; Pierre R Fobert; Gary Peng; Chithra Karunakaran
Journal:  Front Microbiol       Date:  2016-06-27       Impact factor: 5.640
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