Literature DB >> 20054618

New SPME guidelines.

John T Romeo.   

Abstract

Mesh：

Year:  2009        PMID： 20054618     DOI： 10.1007/s10886-009-9733-2

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN： 0098-0331            Impact factor:   2.626


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  6 in total

1.  Headspace volatiles from 52 oak species advertise induction, species identity, and evolution, but not defense.

Authors:  Ian S Pearse; Wai S Gee; John J Beck
Journal:  J Chem Ecol       Date:  2012-12-22       Impact factor: 2.626

2.  Phytotoxic volatiles in the roots and shoots of Artemisia tridentata as detected by headspace solid-phase microextraction and gas chromatographic-mass spectrometry analysis.

Authors:  Amir Reza Jassbi; Simin Zamanizadehnajari; Ian Thomas Baldwin
Journal:  J Chem Ecol       Date:  2010-11-19       Impact factor: 2.626

3.  Verification of Argentine ant defensive compounds and their behavioral effects on heterospecific competitors and conspecific nestmates.

Authors:  Kevin F Welzel; Shao Hung Lee; Aaron T Dossey; Kamlesh R Chauhan; Dong-Hwan Choe
Journal:  Sci Rep       Date:  2018-01-24       Impact factor: 4.379

4.  Receiver Operating Characteristic curve analysis determines association of individual potato foliage volatiles with onion thrips preference, cultivar and plant age.

Authors:  Calum R Wilson; Noel W Davies; Ross Corkrey; Annabel J Wilson; Alison M Mathews; Guy C Westmore
Journal:  PLoS One       Date:  2017-07-26       Impact factor: 3.240

5.  Solid-phase microextraction-based cuticular hydrocarbon profiling for intraspecific delimitation in Acyrthosiphon pisum.

Authors:  Nan Chen; Yu Bai; Yong-Liang Fan; Tong-Xian Liu
Journal:  PLoS One       Date:  2017-08-31       Impact factor: 3.240

6.  Selection by parasitoid females among closely related hosts based on volatiles: Identifying relevant chemical cues.

Authors:  Lisa Fors; Raimondas Mozuraitis; Laima Blažytė-Čereškienė; Thomas A Verschut; Peter A Hambäck
Journal:  Ecol Evol       Date:  2018-02-19       Impact factor: 2.912
  6 in total

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