Literature DB >> 20049377

[Validation of MNA scale score as a nutritional risk factor in institutionalized geriatric patients with moderate and severe cognitive impairment].

F J Tarazona Santabalbina1, A Belenguer Varea, J R Doménech Pascual, H Gac Espínola, D Cuesta Peredo, L Medina Domínguez, M I Salvador Pérez, J A Avellana Zaragoza.   

Abstract

INTRODUCTION: comprehensive geriatric assessment includes examination of the nutritional status given the high prevalence of hyponutrition in this kind of patients, particularly in patients with associated cognitive impairment. Scales for screening the nutritional status include questions on self-perception difficult to answer by demented elder patients.
OBJECTIVE: To study the specificity, the positive predictive value, and the sensitivity of the MNA scale to detect malnutrition in patients diagnosed with Alzheimer's disease with advanced cognitive impairment.
MATERIAL AND METHODS: a population-based descriptive study with a sample of 52 patients older than 70 years, institutionalized, and with moderate-severe Alzheimer's disease was designed. The sensitivity, specificity, and positive predictive value of MNA scale were studied regarding the parameters on malnutrition of the American Institute of Nutrition (AIN).
RESULTS: the sensitivity, specificity, and positive predictive values were 60%, 94.7%, and 93.8%, respectively. There was a significant correlation (p < 0.001) between the score obtained with the MNA Scale and the Tinneti's Risk of Fall Scale (r = 0.577), the Barthel's function (r = 0.742), the MCT cognitive assessment (r = 0.651), and creatinine levels (r = 0.402). More than 50% of the sample presented at least one malnutrition parameter altered.
CONCLUSIONS: the MNA Scale presents lower sensitivity and specificity in these patients. Designing a nutritional assessment scale without subjective evaluations and only with objective parameters might improve its efficiency in institutionalized elderly patients with moderate-severe cognitive impairment.

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Year:  2009        PMID: 20049377

Source DB:  PubMed          Journal:  Nutr Hosp        ISSN: 0212-1611            Impact factor:   1.057


  4 in total

1.  Relationship between cognitive impairment and nutritional assessment on functional status in Calabrian long-term-care.

Authors:  Alba Malara; Giovanni Sgrò; Chiara Caruso; Francesco Ceravolo; Giuseppe Curinga; Grazia Francesca Renda; Fausto Spadea; Michele Garo; Vincenzo Rispoli
Journal:  Clin Interv Aging       Date:  2014-01-09       Impact factor: 4.458

2.  A Risk Factor Analysis of Cognitive Impairment in Elderly Patients with Chronic Diseases in a Chinese Population.

Authors:  Ye Li; Xiang Fang; Wei-Gang Zhao; Yan Chen; Shi-Lian Hu
Journal:  Med Sci Monit       Date:  2017-09-22

3.  Association of Nutritional Status with Depression and Cognitive Function of Older Women Residing in Old-age Homes of Kolkata, India.

Authors:  Bidisha Maity; Debnath Chaudhuri; Indranil Saha; Minati Sen
Journal:  Indian J Community Med       Date:  2019 Oct-Dec

4.  [Study of the nutritional status of patients over 65 years included in the home care program in an urban population].

Authors:  Belén Muñoz Díaz; Antonio P Arenas de Larriva; Guillermo Molina-Recio; Rafael Moreno-Rojas; Jorge Martínez de la Iglesia
Journal:  Aten Primaria       Date:  2017-06-07       Impact factor: 1.137

  4 in total

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