Literature DB >> 20038451

Isolation and characterization of a novel antihyperglycemic protein from the fruits of Momordica cymbalaria.

Maddirela Dilip Rajasekhar1, Kameswara Rao Badri, Kondeti Vinay Kumar, Kasetti Ramesh Babu, Ramesh Babu Kassetti, Shaik Sameena Fatima, Mekala Thur Sampath Kumar, Chippada Appa Rao.   

Abstract

AIM OF THE STUDY: A new antihyperglycemic protein was identified in the aqueous extract of fruits of Momordica cymbalaria by bioassay-guided fractionation. The study was aimed at isolation and characterization of this protein.
MATERIALS AND METHODS: The active principle was purified to homogeneity by ammonium sulphate precipitation, gel filtration column chromatography on Sephadex G-50 followed by reverse phase HPLC. Its N-terminal amino acid sequence was identified and compared in the protein data bank. Optimum dose and route of administration of the active principle was determined in STZ induced diabetic rats.
RESULTS: A 17kDa protein with an isoelectric point of 5.0 was identified as the active principle of antidiabetic action present in the aqueous extract of fruits of MC. It is named as M.Cy protein and found to be a novel protein by comparing its N-terminal amino acid sequence with those in the protein data bank. It did not produce any hypoglycemia in either normal or diabetic rats.
CONCLUSIONS: The results suggest that 'M.Cy protein', present in the fruits of Momordica cymbalaria is an effective antihyperglycemic active principle in STZ induced diabetic rats at a dose of 2.5mg/kg b.w. Copyright (c) 2009 Elsevier Ireland Ltd. All rights reserved.

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Year:  2009        PMID: 20038451     DOI: 10.1016/j.jep.2009.12.025

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  8 in total

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Journal:  Oxid Med Cell Longev       Date:  2020-04-03       Impact factor: 6.543

7.  A randomized, double-blind, placebo-controlled trial to evaluate the hypoglycemic efficacy of the mcIRBP-19-containing Momordica charantia L. fruit extracts in the type 2 diabetic subjects.

Authors:  Yi-Sun Yang; Nian-Yi Wu; Edy Kornelius; Chien-Ning Huang; Nae-Cherng Yang
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  8 in total

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