Literature DB >> 20036674

Post-weaning effects of milk and milk components on the intestinal mucosa in inflammation.

Anna Russ1, Matthew Barnett, Warren McNabb, Rachel Anderson, Gordon Reynolds, Nicole Roy.   

Abstract

Many milk-derived components have immunomodulatory and anti-inflammatory properties, and some of these reduce intestinal inflammation when orally administered to animal models of colitis. However, the potential for ruminant milk or milk components to benefit people with intestinal inflammatory disorders (such as Inflammatory Bowel Disease) has not been well-researched. This review describes published research into mechanisms by which ruminant milk and its components may have beneficial effects when consumed by people who have intestinal inflammation.
Copyright © 2009 Elsevier B.V. All rights reserved.

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Year:  2009        PMID: 20036674     DOI: 10.1016/j.mrfmmm.2009.12.006

Source DB:  PubMed          Journal:  Mutat Res        ISSN: 0027-5107            Impact factor:   2.433


  2 in total

1.  Attenuation of Colitis by Lactobacillus casei BL23 Is Dependent on the Dairy Delivery Matrix.

Authors:  Bokyung Lee; Xiaochen Yin; Stephen M Griffey; Maria L Marco
Journal:  Appl Environ Microbiol       Date:  2015-07-10       Impact factor: 4.792

2.  Effect of a Semi-Purified Oligosaccharide-Enriched Fraction from Caprine Milk on Barrier Integrity and Mucin Production of Co-Culture Models of the Small and Large Intestinal Epithelium.

Authors:  Alicia M Barnett; Nicole C Roy; Warren C McNabb; Adrian L Cookson
Journal:  Nutrients       Date:  2016-05-06       Impact factor: 5.717

  2 in total

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