Literature DB >> 20005083

Effect of surface area enhancement on the adsorption of Bovine Serum Albumin onto titanium dioxide.

Turkan Kopac1, Kadriye Bozgeyik.   

Abstract

The equilibrium and the kinetics of BSA adsorption onto specific surface area changed TiO(2) by heat treatment were studied. The TiO(2) was treated at 100 and 200 degrees C for 24h. The specific surface areas of TiO(2) characterized by BET method were measured as 48.9m(2)/g and 53.0m(2)/g for 100 and 200 degrees C, respectively. The adsorption rate and the equilibrium experiments were carried out at pH 4 for 40 degrees C. The rate kinetics for the adsorption of BSA was best fitted with the pseudo-first-order kinetic model. The equilibrium process was described by the Langmuir and Freundlich isotherm models. The adsorption capacities (Q(0)) calculated from the Langmuir isotherm model were 40.6 and 44.4mg/g for heat-treated TiO(2) at 100 and 200 degrees C, respectively. The adsorption of BSA increased with increasing surface area of TiO(2). The zeta potential values of the 100- and 200 degrees C-treated TiO(2) were found as -2.57mV and 0.39mV, respectively, showing that the interaction between TiO(2) with BSA increased with increasing temperature of heat treatment for TiO(2).

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Year:  2009        PMID: 20005083     DOI: 10.1016/j.colsurfb.2009.11.002

Source DB:  PubMed          Journal:  Colloids Surf B Biointerfaces        ISSN: 0927-7765            Impact factor:   5.268


  3 in total

1.  Detection of bovine serum albumin using hybrid TiO2 + graphene oxide based Bio - resistive random access memory device.

Authors:  Dwipak Prasad Sahu; S Narayana Jammalamadaka
Journal:  Sci Rep       Date:  2019-11-06       Impact factor: 4.379

2.  Structural analysis and corrosion studies on an ISO 5832-9 biomedical alloy with TiO2 sol-gel layers.

Authors:  B Burnat; G Dercz; T Blaszczyk
Journal:  J Mater Sci Mater Med       Date:  2013-11-23       Impact factor: 3.896

Review 3.  Titanium and Protein Adsorption: An Overview of Mechanisms and Effects of Surface Features.

Authors:  Jacopo Barberi; Silvia Spriano
Journal:  Materials (Basel)       Date:  2021-03-24       Impact factor: 3.623

  3 in total

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