Literature DB >> 19996679

Molecular cloning and expression of a novel protease-resistant GH-36 alpha-galactosidase from Rhizopus sp. F78 ACCC 30795.

Yanan Cao1, Yaru Wang, Huiying Luo, Pengjun Shi, Kun Meng, Zhigang Zhou, Zhifang Zhang, Bin Yao.   

Abstract

A 2172-bp full-length gene (aga-F78), encoding a protease-resistant alpha-galactosidase, was cloned from Rhizopus sp. F78 and expressed in Escherichia coli. The deduced amino acid sequence shared highest identity (45.0%) with an alpha-galactosidase of glycoside hydrolase family 36 from Absidia corymbifera. After one step purification with Ni-NTA chelating column, the recombinant Aga-F78 migrated as a single band of ~82 and ~210 kDa on SDS-PAGE and non-denaturing gradient PAGE, respectively, indicating that the native structure of the recombinant Aga-F78 was trimer. Exhibiting the similar properties as the authentic protein, purified recombinant Aga-F78 was optimally active at 50 degrees and pH 4.8, highly pH stable over the pH range 5.0-10.0, more resistant to some cations and proteases, and had wide substrate specificity (pNPG, melidiose, raffinose and stachyose). The recombinant enzyme also showed good hydrolytic ability to soybean meal, releasing galactose of 415.58 microng/g soybean meal. When combined with trypsin, the enzyme remained over 90% degradability to soybean meal. These favorable properties make Aga-F78 a potential candidate for applications in the food and feed industries.

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Year:  2009        PMID: 19996679     DOI: 10.4014/jmb.0904.4003

Source DB:  PubMed          Journal:  J Microbiol Biotechnol        ISSN: 1017-7825            Impact factor:   2.351


  5 in total

Review 1.  Galactomannan degradation by thermophilic enzymes: a hot topic for biotechnological applications.

Authors:  Martina Aulitto; Salvatore Fusco; Danila Limauro; Gabriella Fiorentino; Simonetta Bartolucci; Patrizia Contursi
Journal:  World J Microbiol Biotechnol       Date:  2019-01-30       Impact factor: 3.312

2.  Purification an α-galactosidase from Coriolus versicolor with acid-resistant and good degradation ability on raffinose family oligosaccharides.

Authors:  Fang Du; Qin Liu; Hexiang Wang; TziBin Ng
Journal:  World J Microbiol Biotechnol       Date:  2013-11-06       Impact factor: 3.312

3.  A thermophilic and acid stable family-10 xylanase from the acidophilic fungus Bispora sp. MEY-1.

Authors:  Huiying Luo; Jiang Li; Jun Yang; Hui Wang; Yuhui Yang; Huoqing Huang; Pengjun Shi; Tiezheng Yuan; Yunliu Fan; Bin Yao
Journal:  Extremophiles       Date:  2009-08-05       Impact factor: 2.395

4.  N-Glycosylation Improves the Pepsin Resistance of Histidine Acid Phosphatase Phytases by Enhancing Their Stability at Acidic pHs and Reducing Pepsin's Accessibility to Its Cleavage Sites.

Authors:  Canfang Niu; Huiying Luo; Pengjun Shi; Huoqing Huang; Yaru Wang; Peilong Yang; Bin Yao
Journal:  Appl Environ Microbiol       Date:  2015-12-04       Impact factor: 4.792

5.  A novel α-galactosidase from the thermophilic probiotic Bacillus coagulans with remarkable protease-resistance and high hydrolytic activity.

Authors:  Ruili Zhao; Rui Zhao; Yishuai Tu; Xiaoming Zhang; Liping Deng; Xiangdong Chen
Journal:  PLoS One       Date:  2018-05-08       Impact factor: 3.240

  5 in total

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