Literature DB >> 19962412

Reliability and predictive validity of the Food Technology Neophobia Scale.

G Evans1, C Kermarrec, T Sable, D N Cox.   

Abstract

The recently developed Food Technology Neophobia Scale (FTNS) was further tested to assess scale reliability. On 2 occasions, 131 consumers responded to the FTNS, technologies descriptions and 'willingness to try' food technologies for 7 products. In the second session, they were offered foods to taste. 'Information seeking' was measured as a potential confounder of stability. The intra-class correlation was 0.86 and there was no difference between the FTNS scores (p>0.05). Correlations with 'willingness to try' novel technologies were -0.39 to -0.58. The FTNS is confirmed as a reliable and predictive measure of responses to novel food technologies. Crown Copyright 2009. Published by Elsevier Ltd. All rights reserved.

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Year:  2009        PMID: 19962412     DOI: 10.1016/j.appet.2009.11.014

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  2 in total

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Journal:  Front Genome Ed       Date:  2022-04-11

2.  Consumer Preference Segments for Plant-Based Foods: The Role of Product Category.

Authors:  Armand V Cardello; Fabien Llobell; Davide Giacalone; Sok L Chheang; Sara R Jaeger
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  2 in total

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