Literature DB >> 19961884

Heterologous expression of an esterase from Thermus thermophilus HB27 in Saccharomyces cerevisiae.

Olalla López-López1, Pablo Fuciños, Lorenzo Pastrana, M Luisa Rúa, M Esperanza Cerdán, M Isabel González-Siso.   

Abstract

In this work, a system for high-level secretion by Saccharomyces cerevisiae of the Thermus thermophilus HB27 putative esterase YP_004875.1 was constructed. The recombinant protein was purified and partially characterised. Its lipolytic activity dropped abruptly when the acyl chain length of the substrate increased from 12 to 18 carbon atoms, and variation of the reaction rate as function of substrate concentration followed Michaelis-Menten kinetics. These results suggested that the enzyme was an esterase. The recombinant enzyme was N-glycosylated and both the glycosylated and non-glycosylated forms showed activity. Compared to the native enzyme, thermal stability (half-life of 4.3h at 85 degrees C) was higher, optimum temperature (40 degrees C) was lower and optimum pH (7.5-8.5) was similar. These characteristics support potential biotechnological applications of the recombinant esterase. Copyright 2009 Elsevier B.V. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19961884     DOI: 10.1016/j.jbiotec.2009.11.017

Source DB:  PubMed          Journal:  J Biotechnol        ISSN: 0168-1656            Impact factor:   3.307


  7 in total

1.  Reactivity of a Recombinant Esterase from Thermus thermophilus HB27 in Aqueous and Organic Media.

Authors:  Roberto González-González; Pablo Fuciños; Elisa Beneventi; Olalla López-López; Begoña Pampín; Ramón Rodríguez; María Isabel González-Siso; Jacobo Cruces; María Luisa Rúa
Journal:  Microorganisms       Date:  2022-04-27

Review 2.  New extremophilic lipases and esterases from metagenomics.

Authors:  Olalla López-López; Maria E Cerdán; Maria I González Siso
Journal:  Curr Protein Pept Sci       Date:  2014       Impact factor: 3.272

Review 3.  How to achieve high-level expression of microbial enzymes: strategies and perspectives.

Authors:  Long Liu; Haiquan Yang; Hyun-dong Shin; Rachel R Chen; Jianghua Li; Guocheng Du; Jian Chen
Journal:  Bioengineered       Date:  2013-04-25       Impact factor: 3.269

4.  The metagenome-derived enzymes LipS and LipT increase the diversity of known lipases.

Authors:  Jennifer Chow; Filip Kovacic; Yuliya Dall Antonia; Ulrich Krauss; Francesco Fersini; Christel Schmeisser; Benjamin Lauinger; Patrick Bongen; Joerg Pietruszka; Marlen Schmidt; Ina Menyes; Uwe T Bornscheuer; Marrit Eckstein; Oliver Thum; Andreas Liese; Jochen Mueller-Dieckmann; Karl-Erich Jaeger; Wolfgang R Streit
Journal:  PLoS One       Date:  2012-10-24       Impact factor: 3.240

5.  Metagenomics of an Alkaline Hot Spring in Galicia (Spain): Microbial Diversity Analysis and Screening for Novel Lipolytic Enzymes.

Authors:  Olalla López-López; Kamila Knapik; Maria-Esperanza Cerdán; María-Isabel González-Siso
Journal:  Front Microbiol       Date:  2015-11-20       Impact factor: 5.640

6.  Optimization of Saccharomyces cerevisiae α-galactosidase production and application in the degradation of raffinose family oligosaccharides.

Authors:  María-Efigenia Álvarez-Cao; María-Esperanza Cerdán; María-Isabel González-Siso; Manuel Becerra
Journal:  Microb Cell Fact       Date:  2019-10-10       Impact factor: 5.328

Review 7.  Thermus thermophilus as a Source of Thermostable Lipolytic Enzymes.

Authors:  Olalla López-López; María-Esperanza Cerdán; María-Isabel González-Siso
Journal:  Microorganisms       Date:  2015-11-04
  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.