Literature DB >> 19937656

Primary sequence and site-selective hydroxylation of prolines in isoforms of a major peanut allergen protein Ara h 2.

Jinxi Li1, Kevin Shefcheck, John Callahan, Catherine Fenselau.   

Abstract

The Ara h 2 proteins are major determinants of peanut allergens. These proteins have not been fully studied at the molecular level. It has been previously proposed that there are two isoforms of Ara h 2, based on primary structures that were deduced from two reported cDNA sequences. In this report, four isoforms have been purified and characterized individually. Mass spectrometric methods have been used to determine the protein sequences and to define post-translational modifications for all four isoforms. Two pairs of isoforms have been identified, corresponding to a long-chain form and a form that is shorter by 12 amino acids. Each pair is further differentiated by the presence or absence of a two amino acid sequence at the carboxyl terminus of the protein. Modifications that were characterized include site-specific hydroxylation of proline residues, but no glycosylation was found, in contrast to previous reports.

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Year:  2010        PMID: 19937656      PMCID: PMC2817853          DOI: 10.1002/pro.295

Source DB:  PubMed          Journal:  Protein Sci        ISSN: 0961-8368            Impact factor:   6.725


  9 in total

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Authors:  Birendra N Pramanik; Urooj A Mirza; Yao Hain Ing; Yan-Hui Liu; Peter L Bartner; Patricia C Weber; Ajay K Bose
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2.  Isolation and characterization of two complete Ara h 2 isoforms cDNA.

Authors:  Jean-Marc Chatel; Hervé Bernard; Frank M Orson
Journal:  Int Arch Allergy Immunol       Date:  2003-05       Impact factor: 2.749

3.  Quantification of major peanut allergens Ara h 1 and Ara h 2 in the peanut varieties Runner, Spanish, Virginia, and Valencia, bred in different parts of the world.

Authors:  S J Koppelman; R A Vlooswijk; L M Knippels; M Hessing; E F Knol; F C van Reijsen; C A Bruijnzeel-Koomen
Journal:  Allergy       Date:  2001-02       Impact factor: 13.146

4.  Isolation and molecular characterization of the first genomic clone of a major peanut allergen, Ara h 2.

Authors:  O M Viquez; C G Summer; H W Dodo
Journal:  J Allergy Clin Immunol       Date:  2001-04       Impact factor: 10.793

Review 5.  Clinical pearls and pitfalls: peanut allergy.

Authors:  Warner W Carr
Journal:  Allergy Asthma Proc       Date:  2005 Mar-Apr       Impact factor: 2.587

6.  The major peanut allergen, Ara h 2, functions as a trypsin inhibitor, and roasting enhances this function.

Authors:  Soheila J Maleki; Olga Viquez; Thomas Jacks; Hortense Dodo; Elaine T Champagne; Si-Yin Chung; Samuel J Landry
Journal:  J Allergy Clin Immunol       Date:  2003-07       Impact factor: 10.793

7.  2-D DIGE analysis of the proteome of extracts from peanut variants reveals striking differences in major allergen contents.

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8.  Use of specific peptide biomarkers for quantitative confirmation of hidden allergenic peanut proteins Ara h 2 and Ara h 3/4 for food control by liquid chromatography-tandem mass spectrometry.

Authors:  M Careri; A Costa; L Elviri; J-B Lagos; A Mangia; M Terenghi; A Cereti; L Perono Garoffo
Journal:  Anal Bioanal Chem       Date:  2007-09-27       Impact factor: 4.142

9.  Identification and characterization of a second major peanut allergen, Ara h II, with use of the sera of patients with atopic dermatitis and positive peanut challenge.

Authors:  A W Burks; L W Williams; C Connaughton; G Cockrell; T J O'Brien; R M Helm
Journal:  J Allergy Clin Immunol       Date:  1992-12       Impact factor: 10.793

  9 in total
  11 in total

1.  Allergen ligands in the initiation of allergic sensitization.

Authors:  Wayne R Thomas
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2.  Structural and immunologic characterization of Ara h 1, a major peanut allergen.

Authors:  Maksymilian Chruszcz; Soheila J Maleki; Karolina A Majorek; Matthew Demas; Merima Bublin; Robert Solberg; Barry K Hurlburt; Sanbao Ruan; Christopher P Mattison; Christopher P Mattisohn; Heimo Breiteneder; Wladek Minor
Journal:  J Biol Chem       Date:  2011-09-14       Impact factor: 5.157

3.  Molecular characterization of major allergens Ara h 1, 2, 3 in peanut seed.

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Journal:  Plant Cell Rep       Date:  2011-02-09       Impact factor: 4.570

4.  TILLING for allergen reduction and improvement of quality traits in peanut (Arachis hypogaea L.).

Authors:  Joseph E Knoll; M Laura Ramos; Yajuan Zeng; C Corley Holbrook; Marjorie Chow; Sixue Chen; Soheila Maleki; Anjanabha Bhattacharya; Peggy Ozias-Akins
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5.  Current challenges in detecting food allergens by shotgun and targeted proteomic approaches: a case study on traces of peanut allergens in baked cookies.

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Journal:  Nutrients       Date:  2012-02-21       Impact factor: 5.717

6.  Determination of Crucial Immunogenic Epitopes in Major Peanut Allergy Protein, Ara h2, via Novel Nanoallergen Platform.

Authors:  Peter E Deak; Maura R Vrabel; Tanyel Kiziltepe; Basar Bilgicer
Journal:  Sci Rep       Date:  2017-06-21       Impact factor: 4.379

Review 7.  Peanut allergens.

Authors:  Chiara Palladino; Heimo Breiteneder
Journal:  Mol Immunol       Date:  2018-04-19       Impact factor: 4.407

8.  The Major Peanut Allergen Ara h 2 Produced in Nicotiana benthamiana Contains Hydroxyprolines and Is a Viable Alternative to the E. Coli Product in Allergy Diagnosis.

Authors:  Öykü Üzülmez; Tanja Kalic; Vanessa Mayr; Nina Lengger; Angelika Tscheppe; Christian Radauer; Christine Hafner; Wolfgang Hemmer; Heimo Breiteneder
Journal:  Front Plant Sci       Date:  2021-10-04       Impact factor: 6.627

Review 9.  Cross-reactivity of peanut allergens.

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Journal:  Curr Allergy Asthma Rep       Date:  2014-04       Impact factor: 4.806

10.  Conformational stability of digestion-resistant peptides of peanut conglutins reveals the molecular basis of their allergenicity.

Authors:  Danijela Apostolovic; Dragana Stanic-Vucinic; Harmen H J de Jongh; Govardus A H de Jong; Jelena Mihailovic; Jelena Radosavljevic; Milica Radibratovic; Julie A Nordlee; Joseph L Baumert; Milos Milcic; Steve L Taylor; Nuria Garrido Clua; Tanja Cirkovic Velickovic; Stef J Koppelman
Journal:  Sci Rep       Date:  2016-07-05       Impact factor: 4.379

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