Literature DB >> 19913068

Brown alga Ecklonia cava attenuates type 1 diabetes by activating AMPK and Akt signaling pathways.

Changkeun Kang1, Yeung Bae Jin, Hyunkyoung Lee, Mijin Cha, Eun-tae Sohn, Jonghyun Moon, Cholwoo Park, Soohee Chun, Eun-Sun Jung, Jeong-Sook Hong, Soon Bok Kim, Jong-Shu Kim, Euikyung Kim.   

Abstract

The antidiabetic therapeutic effect of Ecklonia cava, a brown alga, was investigated using streptozotocin-induced type 1 diabetes mellitus rats and C2C12 myoblasts. The methanol extract of E. cava (ECM), having a strong radical scavenging activity, significantly reduced plasma glucose level and increased insulin concentration in type 1 diabetes mellitus rats. Moreover, the elevation of plasma ALT in diabetic rats was dramatically restored near to normal range by the treatment of ECM, whereas AST level was not meaningfully altered in any group throughout the experiment. The characteristic indications of diabetes, such as polyphagia and polydipsia, were greatly improved by ECM treatment as well. The mechanism of action of ECM appears to be, at least partially, mediated by the activation of both AMP-activated protein kinase/ACC and PI-3 kinase/Akt signal pathways. Taken together, the present results suggest that E. cava has both in vivo and in vitro antidiabetic effects. Copyright 2009 Elsevier Ltd. All rights reserved.

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Year:  2009        PMID: 19913068     DOI: 10.1016/j.fct.2009.11.004

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  26 in total

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Journal:  PLoS One       Date:  2011-09-15       Impact factor: 3.240

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