Literature DB >> 19907095

Selenium and its species distribution in above-ground plant parts of selenium enriched buckwheat (Fagopyrum esculentum Moench).

Maja Vogrincic1, Petra Cuderman, Ivan Kreft, Vekoslava Stibilj.   

Abstract

Common buckwheat (Fagopyrum esculentum Moench) was foliarly sprayed with a water solution containing 10 mg Se(VI) L(-1) at the beginning of flowering. The total Se content in plant parts in the untreated group was low, whereas in the Se-sprayed group it was approximately 50- to 500-fold higher, depending on the plant part (708-4231 ng Se g(-1) DM(-1) (DM: dry matter)). We observed a similar distribution of Se in plant parts in both control and treated groups, with the highest difference in Se content being in ripe seeds. Water-soluble Se compounds were extracted by enzymatic hydrolysis with protease XIV, resulting in above 63% of soluble Se from seeds, approximately 14% from stems, leaves and inflorescences and less than 1% from husks. Se-species were determined in enzymatic extracts using HPLC-UV-HG-AFS (HPLC-hydride generation-atomic fluorescence spectrometry with UV treatment). The main Se species found in seeds was SeMet ( approximately 60% according to total Se content), while in stems, leaves and inflorescences the only form of soluble Se present was Se(VI) (up to 10% of total Se). In husks no Se-species were detected. We observed an instability of Se(IV) in seed extracts as a possible consequence of binding to the matrix components. Therefore, special care concerning sample extraction and the storage time of the extracts should be taken.

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Year:  2009        PMID: 19907095     DOI: 10.2116/analsci.25.1357

Source DB:  PubMed          Journal:  Anal Sci        ISSN: 0910-6340            Impact factor:   2.081


  4 in total

1.  Selenium species in the roots and shoots of chickpea plants treated with different concentrations of sodium selenite.

Authors:  Lyudmila Lyubenova; Xenia Sabodash; Peter Schröder; Bernhard Michalke
Journal:  Environ Sci Pollut Res Int       Date:  2015-06-30       Impact factor: 4.223

Review 2.  Green Synthesis of Selenium and Tellurium Nanoparticles: Current Trends, Biological Properties and Biomedical Applications.

Authors:  Marjorie C Zambonino; Ernesto Mateo Quizhpe; Francisco E Jaramillo; Ashiqur Rahman; Nelson Santiago Vispo; Clayton Jeffryes; Si Amar Dahoumane
Journal:  Int J Mol Sci       Date:  2021-01-20       Impact factor: 5.923

3.  Transcriptome and proteome profiling revealed molecular mechanism of selenium responses in bread wheat (Triticum aestivum L.).

Authors:  Xiaoqing Feng; Qian Ma
Journal:  BMC Plant Biol       Date:  2021-12-09       Impact factor: 4.215

4.  Absorption and Bio-Transformation of Selenium Nanoparticles by Wheat Seedlings (Triticum aestivum L.).

Authors:  Ting Hu; Huafen Li; Jixiang Li; Guishen Zhao; Wenliang Wu; Liping Liu; Qi Wang; Yanbin Guo
Journal:  Front Plant Sci       Date:  2018-05-14       Impact factor: 5.753

  4 in total

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