| Literature DB >> 19906736 |
Artem V Kononenko1, Vladimir A Mitkevich, Gemma C Atkinson, Tanel Tenson, Vera I Dubovaya, Ludmila Yu Frolova, Alexander A Makarov, Vasili Hauryliuk.
Abstract
Translation termination in eukaryotes is governed by the concerted action of eRF1 and eRF3 factors. eRF1 recognizes the stop codon in the A site of the ribosome and promotes nascent peptide chain release, and the GTPase eRF3 facilitates this peptide release via its interaction with eRF1. In addition to its role in termination, eRF3 is involved in normal and nonsense-mediated mRNA decay through its association with cytoplasmic poly(A)-binding protein (PABP) via PAM2-1 and PAM2-2 motifs in the N-terminal domain of eRF3. We have studied complex formation between full-length eRF3 and its ligands (GDP, GTP, eRF1 and PABP) using isothermal titration calorimetry, demonstrating formation of the eRF1:eRF3:PABP:GTP complex. Analysis of the temperature dependence of eRF3 interactions with G nucleotides reveals major structural rearrangements accompanying formation of the eRF1:eRF3:GTP complex. This is in contrast to eRF1:eRF3:GDP complex formation, where no such rearrangements were detected. Thus, our results agree with the established active role of GTP in promoting translation termination. Through point mutagenesis of PAM2-1 and PAM2-2 motifs in eRF3, we demonstrate that PAM2-2, but not PAM2-1 is indispensible for eRF3:PABP complex formation.Entities:
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Year: 2009 PMID: 19906736 PMCID: PMC2811017 DOI: 10.1093/nar/gkp908
Source DB: PubMed Journal: Nucleic Acids Res ISSN: 0305-1048 Impact factor: 16.971
Figure 1.SDS–PAGE analysis of the full-length human eRF3 preparation. The protein was initially expressed as a fusion with a thioredoxin + 6His tag (Trx•eRF3wt), which was specifically cleaved off by TEV protease, resulting in full-length eRF3wt.
Thermodynamic parameters of eRF3 binding to eRF1, GDP, GTP and PABP at 25°C, pH 7.5 determined by isothermal titration calorimetry
| Sample | Ligand | Δ | Δ | |||
|---|---|---|---|---|---|---|
| eRF3 | GDP | 20 (5.6) | 0.5 (1.9) | −5.7 (−9.2) | 2.9 (−1.4) | −8.6 (−7.8) |
| eRF3 | eRF1 | 44 (14) | 0.2 (0.7) | −6.1 (−7.2) | 3.0 (1.2) | −9.1 (−8.4) |
| eRF3:GDP | eRF1 | 11 (49) | 0.9 (0.2) | −10.8 (−3.1) | −2.6 (6.0) | −8.2 (−9.1) |
| eRF1:eRF3 | GDP | 9.3 (5.1) | 1.1 (2.0) | −5.8 (−11.8) | 2.3 (−4.0) | −8.1 (−7.8) |
| eRF1:eRF3 | GTP | 18 (20) | 0.6 (0.5) | 3.0 (−2.2) | 11.5 (6.4) | −8.5 (−8.6) |
| eRF3 | PABP | 14 | 0.7 | −30.3 | −21.9 | −8.4 |
| eRF1:eRF3 | PABP | 14 | 0.7 | −26.3 | −17.9 | −8.4 |
| eRF3:PABP | eRF1 | 32 | 0.3 | −4.6 | 4.3 | −8.9 |
| eRF1:eRF3:PABP | GTP | 16 | 0.6 | 3.2 | 11.7 | −8.5 |
| eRF3:PABP | GDP | 15 | 0.6 | −5.9 | 2.5 | −8.4 |
| eRF1:eRF3:PABP | GDP | 14 | 0.6 | −4.6 | 3.8 | −8.4 |
| eRF3(KAKA) | PABP | 11 | 0.9 | −9.2 | −0.9 | −8.3 |
| eRF3(AAK) | PABP | nd | ||||
| eRF3(AAKAA) | PABP | nd |
aIn the brackets are the data for eRF3Cp, according to ref. (5). All measurements were performed in phosphate buffer (25 mM K2HPO4, 10% glycerol, 1 mM DTT and 0.1 M KCl).
bThe standard deviation did not exceed ±20%.
cCalculated as 1/Kа.
dThe standard deviation did not exceed ±8%.
eΔH was calculated taking into account the effect of protonation (see ‘Materials and Methods’ section).
fStoichiometry of the interaction is 1 PABP to 2 eRF3 molecules, and in all other cases it is close to unity.
gnd—not detected.
Thermodynamic parameters of eRF3 binding to eRF1, GDP and GTP at different temperatures, pH 7.5 determined by isothermal titration calorimetry
| Sample | Ligand | Δ | Δ | ||||
|---|---|---|---|---|---|---|---|
| eRF3 | GDP | 4 | 23 | 0.44 | −4.9 | 3.16 | −8.06 |
| 10 | 22 | 0.46 | −5.2 | 3.01 | −8.21 | ||
| 15 | 23 | 0.44 | −5.46 | 2.92 | −8.38 | ||
| 25 | 20 | 0.50 | −6.03 | 2.57 | −8.59 | ||
| 30 | 19 | 0.53 | −6.3 | 2.40 | −8.70 | ||
| 37 | 20 | 0.50 | −6.72 | 2.22 | −8.94 | ||
| eRF3 | eRF1 | 4 | 21 | 0.48 | −0.97 | 7.04 | −8.01 |
| 10 | 23 | 0.44 | −2.9 | 5.34 | −8.24 | ||
| 15 | 27 | 0.37 | −3.92 | 4.56 | −8.48 | ||
| 25 | 44 | 0.23 | −7.1 | 1.96 | −9.06 | ||
| 30 | 51 | 0.20 | −8.1 | 1.20 | −9.30 | ||
| 37 | 93 | 0.11 | −10.4 | −0.52 | −9.88 | ||
| eRF1:eRF3 | GDP | 4 | 30 | 0.33 | −3.96 | 4.24 | −8.20 |
| 10 | 20 | 0.50 | −4.46 | 3.70 | −8.16 | ||
| 15 | 12 | 0.83 | −4.97 | 3.05 | −8.02 | ||
| 25 | 9.3 | 1.1 | −5.83 | 2.31 | −8.14 | ||
| 30 | 9.1 | 1.1 | −6.44 | 1.82 | −8.26 | ||
| 37 | 7.4 | 1.4 | −7.10 | 1.22 | −8.32 | ||
| eRF1:eRF3 | GTP | 4 | 5.1 | 2.0 | 31.3 | 38.53 | −7.23 |
| 10 | 9.8 | 1.0 | 24.4 | 32.16 | −7.76 | ||
| 15 | 20 | 0.5 | 17.38 | 25.68 | −8.30 | ||
| 25 | 19 | 0.52 | 3 | 11.56 | −8.56 | ||
| 30 | 20 | 0.5 | −7.16 | 1.58 | 8.74 | ||
| 37 | 19 | 0.52 | −16 | −7.09 | −8.91 |
aSymbols, abbreviations and all other details are given in the Table 1 footnote.
Figure 2.ITC titration curves (upper panel) and binding isotherms (lower panel) for eRF3 interaction with eRF1 (A), GDP (B) and PABP (D) and eRF3:eRF1 complex interaction with GTP (C) at 25°C in phosphate buffer (pH 7.5).
Heat capacity changes and solvent-accessible surface area for eRF3 binding to eRF1, GDP and GTP
| Sample | Ligand | SAAmin | SAAmax | ||
|---|---|---|---|---|---|
| eRF3 | GDP | −55 | −39 | 137.5 | 203 |
| eRF3 | eRF1 | −281 | −237 | 702.5 | 1040 |
| eRF3Cp | eRF1 | −270 | −235 | 675 | 1000 |
| eRF1:eRF3 | GDP | −96 | −100 | 240 | 355.5 |
| eRF1:eRF3 | GTP | −1470 | −1480 | 3675 | 5444 |
| eRF1:eRF3Cp | GTP | −850 | −805 | 2125 | 3148 |
aHeat capacity changes were obtained as d(ΔH)/dT and d(ΔS)/d(lnT).
bChanges in SAA were estimated using the following formula: ΔCp = 0.27ΔAaromatic + 0.4ΔAnon-aromatic, where ΔAaromatic and ΔAnon-aromatic are the protected areas due to aromatic and non-aromatic amino acids in Å2, respectively (36). SAAmin and SAAmax are calculated assuming that all the changes are conferred by non-aromatic and aromatic residues, respectively.
Figure 3.Temperature dependence of entropy and enthalpy of eRF3 interactions with eRF1 (triangles) and GDP (circles) and eRF3:eRF1 complex with GDP (inverted triangle) and GTP (square). (A) Enthalpy of binding as a function of the temperature (°C) at pH 7.5. (B) Entropy of binding as functions of the logarithm of the temperature (K) at pH 7.5. Experimental errors bars were not exceeding the size of the symbols, thus are not presented on the graph.
Figure 4.Consensus and example sequence alignment of the extreme N-terminus of eRF3. Organism names are followed by NCBI GI numbers. The sequence from Xenopus tropicalis was extended at the N-terminus by 15 amino acids, relative to the predicted protein product in Genbank following the discovery of an alternate upstream start codon (mRNA GI number 62751651). The location of the PAM2-1 and PAM2-2 adjacent motifs are indicated above the alignment. Seventy percent conservation consensus sequences were calculated using the Python script ConsensusFinder (GCA). Uppercase letters indicate amino acids conserved in >70% of all examined sequences, and lowercase letters indicate a common amino acid substitution group conserved in >70% of the sequences. A ‘.’ denotes a position that is not conserved in sequence, and gaps are denoted by ‘-’. Asterisks below the Metazoa consensus sequence show residues that match the PAM2 motif, as represented in Pfam. The sites that were mutated are indicated above the human sequence, with the letters indicating the amino acids present in the mutant forms. Red mutated postions: the PAM2-1 KAKA mutant; Blue positions: the PAM2-2 AAKAA mutant; Blue underlined positions: the PAM2-2 AKA mutant.
Figure 5.Proposed model for eRF1:eRF3:PABP:G nucleotides interactions. eRF1 and eRF3 form a tight heterocomplex [(A and B), Kd = 0.2 µM]. Formation of the complex is characterized by moderate ΔCp change which gives a SAA estimate close to the experimental value [974 Å2 (40), versus estimated 702–1040 Å2]. Binding of GDP to eRF1:eRF3 is characterized by a low ΔCp value, suggesting minor structural rearrangements (B–D), whereas binding of GTP (B–F) is characterized by high ΔCp, suggesting major rearrangements (Table 3, Figure 3). Binding of PABP to the eRF1:eRF3 complex does not interfere with GTP and GDP binding (C–E, C–G versus B–D, B–F, Table 1).