Literature DB >> 19895416

NanoSIMS analysis of arsenic and selenium in cereal grain.

Katie L Moore1, Markus Schröder, Enzo Lombi, Fang-Jie Zhao, Steve P McGrath, Malcolm J Hawkesford, Peter R Shewry, Chris R M Grovenor.   

Abstract

*Cereals are an important source of selenium (Se) to humans and many people have inadequate intakes of this essential trace element. Conversely, arsenic (As) is toxic and may accumulate in rice grain at levels that pose a health risk. Knowledge of the localization of selenium and arsenic within the cereal grain will aid understanding of their deposition patterns and the impact of processes such as milling. *High-resolution secondary ion mass spectrometry (NanoSIMS) was used to determine the localization of Se in wheat (Triticum aestivum) and As in rice (Oryza sativa). Combined synchrotron X-ray fluorescence (S-XRF) and NanoSIMS analysis utilized the strengths of both techniques. *Selenium was concentrated in the protein surrounding the starch granules in the starchy endosperm cells and more homogeneously distributed in the aleurone cells but with Se-rich hotspots. Arsenic was concentrated in the subaleurone endosperm cells in association with the protein matrix rather than in the aleurone cells. NanoSIMS indicated that the high intensity of As identified in the S-XRF image was localized in micron-sized hotspots near the ovular vascular trace and nucellar projection. *This is the first study showing subcellular localization in grain samples containing parts per million concentrations of Se and As. There is good quantitative agreement between NanoSIMS and S-XRF.

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Year:  2009        PMID: 19895416     DOI: 10.1111/j.1469-8137.2009.03071.x

Source DB:  PubMed          Journal:  New Phytol        ISSN: 0028-646X            Impact factor:   10.151


  18 in total

1.  High-resolution secondary ion mass spectrometry reveals the contrasting subcellular distribution of arsenic and silicon in rice roots.

Authors:  Katie L Moore; Markus Schröder; Zhongchang Wu; Barry G H Martin; Chris R Hawes; Steve P McGrath; Malcolm J Hawkesford; Jian Feng Ma; Fang-Jie Zhao; Chris R M Grovenor
Journal:  Plant Physiol       Date:  2011-04-13       Impact factor: 8.340

Review 2.  Recent Advances in the Measurement of Arsenic, Cadmium, and Mercury in Rice and Other Foods.

Authors:  Brian P Jackson; Tracy Punshon
Journal:  Curr Environ Health Rep       Date:  2015-03

3.  Selenium ameliorates arsenic induced oxidative stress through modulation of antioxidant enzymes and thiols in rice (Oryza sativa L.).

Authors:  Amit Kumar; Rana Pratap Singh; Pradyumna Kumar Singh; Surabhi Awasthi; Debasis Chakrabarty; Prabodh Kumar Trivedi; Rudra Deo Tripathi
Journal:  Ecotoxicology       Date:  2014-07-02       Impact factor: 2.823

Review 4.  Analytical approaches to support current understanding of exposure, uptake and distributions of engineered nanoparticles by aquatic and terrestrial organisms.

Authors:  Carolin Schultz; Kate Powell; Alison Crossley; Kerstin Jurkschat; Peter Kille; A John Morgan; Daniel Read; William Tyne; Elma Lahive; Claus Svendsen; David J Spurgeon
Journal:  Ecotoxicology       Date:  2014-12-17       Impact factor: 2.823

5.  Speciation and distribution of arsenic in the nonhyperaccumulator macrophyte Ceratophyllum demersum.

Authors:  Seema Mishra; Gerd Wellenreuther; Jürgen Mattusch; Hans-Joachim Stärk; Hendrik Küpper
Journal:  Plant Physiol       Date:  2013-09-20       Impact factor: 8.340

Review 6.  A review of recent developments in the speciation and location of arsenic and selenium in rice grain.

Authors:  Anne-Marie Carey; Enzo Lombi; Erica Donner; Martin D de Jonge; Tracy Punshon; Brian P Jackson; Mary Lou Guerinot; Adam H Price; Andrew A Meharg
Journal:  Anal Bioanal Chem       Date:  2011-12-08       Impact factor: 4.142

7.  The role of CAX1 and CAX3 in elemental distribution and abundance in Arabidopsis seed.

Authors:  Tracy Punshon; Kendal Hirschi; Jian Yang; Antonio Lanzirotti; Barry Lai; Mary Lou Guerinot
Journal:  Plant Physiol       Date:  2011-11-15       Impact factor: 8.340

8.  Spatial X-ray fluorescence micro-imaging of minerals in grain tissues of wheat and related genotypes.

Authors:  Sudhir P Singh; Katarina Vogel-Mikuš; Primož Vavpetič; Luka Jeromel; Primož Pelicon; Jitendra Kumar; Rakesh Tuli
Journal:  Planta       Date:  2014-05-11       Impact factor: 4.116

9.  In situ analyses of inorganic nutrient distribution in sweetcorn and maize kernels using synchrotron-based X-ray fluorescence microscopy.

Authors:  Zhong Xiang Cheah; Peter M Kopittke; Stephen M Harper; Tim J O'Hare; Peng Wang; David J Paterson; Martin D de Jonge; Michael J Bell
Journal:  Ann Bot       Date:  2019-02-15       Impact factor: 4.357

10.  Relevance for food sciences of quantitative spatially resolved element profile investigations in wheat (Triticum aestivum) grain.

Authors:  Paula Pongrac; Ivan Kreft; Katarina Vogel-Mikus; Marjana Regvar; Mateja Germ; Primoz Vavpetic; Natasa Grlj; Luka Jeromel; Diane Eichert; Bojan Budic; Primoz Pelicon
Journal:  J R Soc Interface       Date:  2013-05-15       Impact factor: 4.118

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