Literature DB >> 19888273

A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European Prospective Investigation into Cancer and Nutrition study.

P Ferrari1, A Roddam, M T Fahey, M Jenab, C Bamia, M Ocké, P Amiano, A Hjartåker, C Biessy, S Rinaldi, I Huybrechts, A Tjønneland, C Dethlefsen, M Niravong, F Clavel-Chapelon, J Linseisen, H Boeing, E Oikonomou, P Orfanos, D Palli, M Santucci de Magistris, H B Bueno-de-Mesquita, P H M Peeters, C L Parr, T Braaten, M Dorronsoro, T Berenguer, B Gullberg, I Johansson, A A Welch, E Riboli, S Bingham, N Slimani.   

Abstract

OBJECTIVES: Within the European Prospective Investigation into Cancer and Nutrition (EPIC) study, the performance of 24-h dietary recall (24-HDR) measurements as reference measurements in a linear regression calibration model is evaluated critically at the individual (within-centre) and aggregate (between-centre) levels by using unbiased estimates of urinary measurements of nitrogen and potassium intakes.
METHODS: Between 1995 and 1999, 1072 study subjects (59% women) from 12 EPIC centres volunteered to collect 24-h urine samples. Log-transformed questionnaire, 24-HDR and urinary measurements of nitrogen and potassium intakes were analysed in a multivariate measurement error model to estimate the validity of coefficients and error correlations in self-reported dietary measurements. In parallel, correlations between means of 24-HDR and urinary measurements were computed. Linear regression calibration models were used to estimate the regression dilution (attenuation) factors.
RESULTS: After adjustment for sex, centre, age, body mass index and height, the validity coefficients for 24-HDRs were 0.285 (95% confidence interval: 0.194, 0.367) and 0.371 (0.291, 0.446) for nitrogen and potassium intakes, respectively. The attenuation factors estimated in a linear regression calibration model were 0.368 (0.228, 0.508) for nitrogen and 0.500 (0.361, 0.639) for potassium intakes; only the former was different from the estimate obtained using urinary measurements in the measurement error model. The aggregate-level correlation coefficients between means of urinary and 24-HDR measurements were 0.838 (0.637, 0.932) and 0.756 (0.481, 0.895) for nitrogen and potassium intakes, respectively.
CONCLUSIONS: This study suggests that 24-HDRs can be used as reference measurements at the individual and aggregate levels for potassium intake, whereas, for nitrogen intake, good performance is observed for between-centre calibration, but some limitations are apparent at the individual level.

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Year:  2009        PMID: 19888273     DOI: 10.1038/ejcn.2009.80

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  6 in total

1.  Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.

Authors:  Sandra P Crispim; Anouk Geelen; Jeanne H M de Vries; Heinz Freisling; Olga W Souverein; Paul J M Hulshof; Marga C Ocke; Hendriek Boshuizen; Lene F Andersen; Jiri Ruprich; Willem De Keyzer; Willem De Keizer; Inge Huybrechts; Lionel Lafay; Maria S de Magistris; Fulvio Ricceri; Rosario Tumino; Vittorio Krogh; H Bas Bueno-de-Mesquita; Joline W J Beulens; Marie-Christine Boutron-Ruault; Androniki Naska; Francesca L Crowe; Heiner Boeing; Alison McTaggart; Rudolf Kaaks; Pieter Van't Veer; Nadia Slimani
Journal:  Eur J Nutr       Date:  2011-12-06       Impact factor: 5.614

2.  Evaluation of the 24-Hour Recall as a Reference Instrument for Calibrating Other Self-Report Instruments in Nutritional Cohort Studies: Evidence From the Validation Studies Pooling Project.

Authors:  Laurence S Freedman; John M Commins; Walter Willett; Lesley F Tinker; Donna Spiegelman; Donna Rhodes; Nancy Potischman; Marian L Neuhouser; Alanna J Moshfegh; Victor Kipnis; David J Baer; Lenore Arab; Ross L Prentice; Amy F Subar
Journal:  Am J Epidemiol       Date:  2017-07-01       Impact factor: 4.897

3.  A NEW MULTIVARIATE MEASUREMENT ERROR MODEL WITH ZERO-INFLATED DIETARY DATA, AND ITS APPLICATION TO DIETARY ASSESSMENT.

Authors:  Saijuan Zhang; Douglas Midthune; Patricia M Guenther; Susan M Krebs-Smith; Victor Kipnis; Kevin W Dodd; Dennis W Buckman; Janet A Tooze; Laurence Freedman; Raymond J Carroll
Journal:  Ann Appl Stat       Date:  2011-06-01       Impact factor: 2.083

4.  Challenges in estimating the validity of dietary acrylamide measurements.

Authors:  Pietro Ferrari; Heinz Freisling; Eric J Duell; Rudolf Kaaks; Leila Lujan-Barroso; Françoise Clavel-Chapelon; Marie-Christine Boutron-Ruault; Laura Nailler; Silvia Polidoro; Amalia Mattiello; Domenico Palli; Rosario Tumino; Sara Grioni; Sven Knüppel; Anne Tjønneland; Anja Olsen; Kim Overvad; Philippos Orfanos; Michail Katsoulis; Antonia Trichopoulou; Jose Ramón Quirós; Eva Ardanaz; José María Huerta; Pilar Amiano Etxezarreta; María José Sánchez; Francesca Crowe; Kay-Tee Khaw; Nicholas J Wareham; Marga Ocke; Bas Bueno-de-Mesquita; Petra H M Peeters; Ulrika Ericson; Elisabet Wirfält; Göran Hallmans; Ingegerd Johansson; Dagrun Engeset; Geneviève Nicolas; Valentina Gallo; Teresa Norat; Elio Riboli; Nadia Slimani
Journal:  Eur J Nutr       Date:  2012-11-01       Impact factor: 5.614

5.  A multilevel model to estimate the within- and the between-center components of the exposure/disease association in the EPIC study.

Authors:  Francesco Sera; Pietro Ferrari
Journal:  PLoS One       Date:  2015-03-18       Impact factor: 3.240

6.  Identification of Urinary Polyphenol Metabolite Patterns Associated with Polyphenol-Rich Food Intake in Adults from Four European Countries.

Authors:  Hwayoung Noh; Heinz Freisling; Nada Assi; Raul Zamora-Ros; David Achaintre; Aurélie Affret; Francesca Mancini; Marie-Christine Boutron-Ruault; Anna Flögel; Heiner Boeing; Tilman Kühn; Ruth Schübel; Antonia Trichopoulou; Androniki Naska; Maria Kritikou; Domenico Palli; Valeria Pala; Rosario Tumino; Fulvio Ricceri; Maria Santucci de Magistris; Amanda Cross; Nadia Slimani; Augustin Scalbert; Pietro Ferrari
Journal:  Nutrients       Date:  2017-07-25       Impact factor: 5.717

  6 in total

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