Literature DB >> 19886099

Britain's alcohol market: how minimum alcohol prices could stop moderate drinkers subsidising those drinking at hazardous and harmful levels.

Chris Record1, Chris Day.   

Abstract

Discounting of alcoholic products is universal in U.K. supermarkets with some chains selling own brand spirits for less than the duty payable per item. Eighty per cent of alcohol purchases are made by 30% of the population and this group are the main beneficiaries. In December 2008 the government announced its intention to consult on modifications to the Licensing Act 2003 to enable the introduction of mandatory conditions for the sale of alcoholic products in order to curtail alcohol harm. In this article it is shown that families in Britain have nothing to fear from the introduction of a 50 p/unit minimum price of alcohol as the overall effect should be a reduction in average weekly supermarket bills for the majority while harmful and hazardous drinkers will pay more. By paying less for non-alcoholic products sold by supermarkets, moderate drinkers should no longer be effectively subsidising the alcohol purchased by the harmful and hazardous group.

Entities:  

Mesh:

Year:  2009        PMID: 19886099      PMCID: PMC4953448          DOI: 10.7861/clinmedicine.9-5-421

Source DB:  PubMed          Journal:  Clin Med (Lond)        ISSN: 1470-2118            Impact factor:   2.659


  7 in total

1.  Price Changes in Washington Following the 2012 Liquor Privatization: An Update Through 2016 With Comparisons to California, Idaho, and Oregon.

Authors:  Edwina Williams; William C Kerr; Sarah Beth L Barnett
Journal:  Alcohol Clin Exp Res       Date:  2019-12-18       Impact factor: 3.455

2.  Understanding the development of minimum unit pricing of alcohol in Scotland: a qualitative study of the policy process.

Authors:  Srinivasa Vittal Katikireddi; Shona Hilton; Chris Bonell; Lyndal Bond
Journal:  PLoS One       Date:  2014-03-26       Impact factor: 3.240

3.  The role of the Sheffield model on the minimum unit pricing of alcohol debate: the importance of a rhetorical perspective.

Authors:  Srinivasa Vittal Katikireddi; Shona Hilton; Lyndal Bond
Journal:  Evid Policy       Date:  2016-11

4.  Developing policy analytics for public health strategy and decisions-the Sheffield alcohol policy model framework.

Authors:  Alan Brennan; Petra Meier; Robin Purshouse; Rachid Rafia; Yang Meng; Daniel Hill-Macmanus
Journal:  Ann Oper Res       Date:  2013-10-08       Impact factor: 4.854

5.  A minimum price per unit of alcohol: a focus group study to investigate public opinion concerning UK government proposals to introduce new price controls to curb alcohol consumption.

Authors:  Adam J Lonsdale; Sarah J Hardcastle; Martin S Hagger
Journal:  BMC Public Health       Date:  2012-11-23       Impact factor: 3.295

6.  Perspectives on econometric modelling to inform policy: a UK qualitative case study of minimum unit pricing of alcohol.

Authors:  Srinivasa V Katikireddi; Lyndal Bond; Shona Hilton
Journal:  Eur J Public Health       Date:  2013-12-23       Impact factor: 3.367

7.  Calculating Total Health Service Utilisation and Costs from Routinely Collected Electronic Health Records Using the Example of Patients with Irritable Bowel Syndrome Before and After Their First Gastroenterology Appointment.

Authors:  Caroline Canavan; Joe West; Timothy Card
Journal:  Pharmacoeconomics       Date:  2016-02       Impact factor: 4.981

  7 in total

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