Literature DB >> 1987785

Leucine kinetics from [2H3]- and [13C]leucine infused simultaneously by gut and vein.

R A Hoerr1, D E Matthews, D M Bier, V R Young.   

Abstract

In amino acid tracer kinetic studies of the fed state, ingested amino acid may be taken up during its initial transit through splanchnic tissues and thus not enter the plasma compartment where tracer is infused. To investigate this possibility, adult human subjects received simultaneous intravenous (iv) and intragastric (ig) leucine tracer infusions, first during a postabsorptive (PA) 4-h primed continuous ig infusion of L-[1-13C]-leucine and L-[5,5,5-2H3]leucine iv, followed on a separate day by a fed infusion, in which an ig infusion of a liquid formula was started 2 h before the tracer infusion and continued throughout the tracer study. Subjects were accustomed to a constant experimental diet supplying 1.5 g protein.kg-1.day-1 and 41-45 kcal.kg-1.day-1 for 7 and 12 days before the PA and fed studies, respectively. For the PA study, plasma enrichment for the ig tracer was 3.34 +/- 0.27 (SE) mol + excess and for the iv tracer it was 4.18 +/- 0.10 (P less than 0.02). Enrichments of alpha-keto-isocaproic acid (KIC) were 3.24 +/- 0.16 (ig) and 3.02 +/- 0.14 (iv), respectively [not significant (NS)]. For the fed study, plasma leucine enrichment for the ig tracer was 2.15 +/- 0.14 and for the iv tracer was 2.84 +/- 0.09 (P less than 0.02). KIC enrichments were 2.02 +/- 0.08 (ig) and 2.24 +/- 0.08 (iv), respectively (NS). In the PA study, the ratio of the plasma leucine enrichments for the ig and iv tracers was 0.80 +/- 0.06 and in the fed experiment, 0.76 +/- 0.05, respectively.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1991        PMID: 1987785     DOI: 10.1152/ajpendo.1991.260.1.E111

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  7 in total

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Review 4.  Nutrient interactions with reference to amino acid and protein metabolism in non-ruminants; particular emphasis on protein-energy relations in man.

Authors:  V R Young
Journal:  Z Ernahrungswiss       Date:  1991-12

5.  Splanchnic metabolism of dietary arginine in relation to nitric oxide synthesis in normal adult man.

Authors:  L Castillo; T C deRojas; T E Chapman; J Vogt; J F Burke; S R Tannenbaum; V R Young
Journal:  Proc Natl Acad Sci U S A       Date:  1993-01-01       Impact factor: 11.205

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Authors:  J S Schlenzig; F Poggi-Travert; J Laurent; D Rabier; D Jan; U Wendel; A C Sewell; Y Revillon; P Kamoun; J M Saudubray
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Review 7.  Dietary proteins as determinants of metabolic and physiologic functions of the gastrointestinal tract.

Authors:  Alireza Jahan-Mihan; Bohdan L Luhovyy; Dalia El Khoury; G Harvey Anderson
Journal:  Nutrients       Date:  2011-05-11       Impact factor: 5.717

  7 in total

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