Literature DB >> 19871474

A COMPARISON OF THE EFFECTS OF PYRIDOXINE AND PANTOTHENIC ACID DEFICIENCIES ON THE NERVOUS TISSUES OF SWINE.

R H Follis1, M M Wintrobe.   

Abstract

1. When pigs were fed diets deficient in pyridoxine or pantothenic acid, ataxia developed and lesions were found in the sensory neuron. 2. The morphological pattern of the lesions differed in the early stages of the two deficient states. Degeneration of the peripheral process of the sensory neuron was the initial and most prominent feature in pyridoxine deficiency. Chromatolysis was the first evidence of damage to the afferent neuron in pantothenic acid-deficient animals. 3. The possible significance of this evidence of damage to different portions of the sensory neuron is discussed.

Entities:  

Year:  1945        PMID: 19871474      PMCID: PMC2135523          DOI: 10.1084/jem.81.6.539

Source DB:  PubMed          Journal:  J Exp Med        ISSN: 0022-1007            Impact factor:   14.307


  2 in total

1.  Development of Myocardial Necrosis and Absence of Nerve Degeneration in Thiamine Deficiency in Pigs.

Authors:  R H Follis; M H Miller; M M Wintrobe; H J Stein
Journal:  Am J Pathol       Date:  1943-03       Impact factor: 4.307

2.  SENSORY NEURON DEGENERATION IN VITAMIN DEFICIENCY : DEGENERATION OF THE POSTERIOR COLUMNS OF THE SPINAL CORD, PERIPHERAL NERVES, AND DORSAL ROOT GANGLION CELLS IN YOUNG PIGS FED A DIET CONTAINING THIAMIN (B(1)) AND RIBOFLAVIN BUT OTHERWISE DEFICIENT IN VITAMIN B COMPLEX.

Authors:  M M Wintrobe; D M Mitchell; L C Kolb
Journal:  J Exp Med       Date:  1938-07-31       Impact factor: 14.307

  2 in total
  3 in total

1.  [Diseases of the nervous system in malnutrition].

Authors:  R MAGUN
Journal:  Dtsch Z Nervenheilkd       Date:  1953

2.  Mutations in SLC5A6 associated with brain, immune, bone, and intestinal dysfunction in a young child.

Authors:  Paul J Benke; Hamid M Said; Veedamali S Subramanian; Alexandru R Constantinescu
Journal:  Hum Genet       Date:  2016-11-30       Impact factor: 4.132

Review 3.  Biological Properties of Vitamins of the B-Complex, Part 1: Vitamins B1, B2, B3, and B5.

Authors:  Marcel Hrubša; Tomáš Siatka; Iveta Nejmanová; Marie Vopršalová; Lenka Kujovská Krčmová; Kateřina Matoušová; Lenka Javorská; Kateřina Macáková; Laura Mercolini; Fernando Remião; Marek Máťuš; Přemysl Mladěnka
Journal:  Nutrients       Date:  2022-01-22       Impact factor: 5.717

  3 in total

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