Literature DB >> 19854995

Effect of dam and sire genotypes on productive and carcass traits of rabbits.

Z Szendro1, Z Matics, Z Gerencsér, I Nagy, M Lengyel, P Horn, A Dalle Zotte.   

Abstract

The aim of the experiment was to study the effect of dam and sire genotypes on the production and slaughter performance of growing rabbits. The experiment was carried out at Kaposvár University. Pannon White (PW) and maternal line (M) does were inseminated with the sperm of PW, M, large body line (LB), terminal line of Hycole hybrid (H), or colored line (CL) bucks. The mature body size of the M, PW, and CL genotypes was medium. The mature body size of the LB and H genotypes was large. Only PW and LB rabbits were selected for carcass traits based on computer tomograph (CT) scanning data. The rabbits (n = 320) were weaned at the age of 5 wk and housed in a closed climate-controlled rabbitry in wire cages. Rabbits were fed ad libitum a commercial pellet. Rabbits were slaughtered at 78 d of age. Daily BW gain (5.7%, P < 0.001) and G:F (6.2%, P < 0.001) of the progeny of PW does were better than those of the progeny of the M does. The weight of the chilled carcass and body parts was greater for the progeny of the PW does (P < 0.001). The ratio of the hind part compared with the reference carcass was greater in the PW group (P < 0.001); however, the ratio of the fore part was greater in the M group (P < 0.05). Examining the effect of the genotype of the sires, the BW and daily BW gain were greater in groups H and LB, whereas the progeny of M and CL sires were inferior (P < 0.05). Body weights at 11 wk of age were H: 2,918 g, LB: 2,793 g, PW: 2,678 g, CL: 2,636 g, and M: 2,585 g (P < 0.001). Similar differences were found for daily feed intake (P < 0.05). The G:F differed (P < 0.05) significantly between groups H and CL. The weights of the chilled carcass and of the body parts were the greatest for the progeny of the H sires, and the smallest in the M group. The differences between the dressing out percentages of the groups were not significant. The ratio of the fore part was greater (P < 0.05) in groups LB, H, and CL, but the ratio of the middle part was not different. The ratio of hind part related to the reference carcass was largest in progeny of PW and least in LB and CL groups (P < 0.05). It was concluded that the production of growing rabbits was affected by the adult BW of their sires, but the carcass traits were influenced by their own adult BW and by the CT-based selection.

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Year:  2009        PMID: 19854995     DOI: 10.2527/jas.2009-2045

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  3 in total

1.  Proximate Chemical Composition, Amino Acids Profile and Minerals Content of Meat Depending on Carcass Part, Sire Genotype and Sex of Meat Rabbits.

Authors:  Robert Gál; David Zapletal; Petra Jakešová; Eva Straková
Journal:  Animals (Basel)       Date:  2022-06-14       Impact factor: 3.231

2.  Influence of rabbit sire genetic origin, season of birth and parity order on doe and litter performance in an organic production system.

Authors:  Antonella Dalle Zotte; Gisella Paci
Journal:  Asian-Australas J Anim Sci       Date:  2013-01       Impact factor: 2.509

3.  Effect of Two Different Stunning Methods on the Quality Traits of Rabbit Meat.

Authors:  Joanna Składanowska-Baryza; Agnieszka Ludwiczak; Ewa Pruszyńska-Oszmałek; Paweł Kołodziejski; Marek Stanisz
Journal:  Animals (Basel)       Date:  2020-04-17       Impact factor: 2.752

  3 in total

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