Literature DB >> 19854917

Genome shuffling in Clostridium diolis DSM 15410 for improved 1,3-propanediol production.

Burkhard Otte1, Eike Grunwaldt, Osama Mahmoud, Stefan Jennewein.   

Abstract

Several microorganisms are known for their efficient anaerobic conversion of glycerol to 1,3-propanediol, with Clostridium diolis DSM 15410 as one of the better performers in terms of molar yield and volumetric productivity. However, this performance is still insufficient to compete with established chemical processes. Previous studies have shown that high concentrations of 1,3-propanediol, glycerol, and fermentation side products can limit the productivity of C. diolis DSM 15410. Here, we describe the use of genome shuffling for improved 1,3-propanediol fermentation by the strict anaerobe C. diolis DSM 15410. By using chemical mutagenesis, strains with superior substrate and product tolerance levels were isolated and higher product yields were obtained. These superior strains were then used for genome shuffling and selection for 1,3-propanediol and organic acid tolerance. After four rounds of genome shuffling and selection, significant improvements were observed, with one strain attaining a 1,3-propanediol volumetric yield of 85 g/liter. This result represents an 80% improvement compared to the yield from the parental wild-type strain.

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Year:  2009        PMID: 19854917      PMCID: PMC2794092          DOI: 10.1128/AEM.01774-09

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  20 in total

1.  Genome shuffling leads to rapid phenotypic improvement in bacteria.

Authors:  Ying-Xin Zhang; Kim Perry; Victor A Vinci; Keith Powell; Willem P C Stemmer; Stephen B del Cardayré
Journal:  Nature       Date:  2002-02-07       Impact factor: 49.962

2.  Taxonomy of the glycerol fermenting clostridia and description of Clostridium diolis sp. nov.

Authors:  Hanno Biebl; Cathrin Spröer
Journal:  Syst Appl Microbiol       Date:  2002-12       Impact factor: 4.022

3.  Metabolic engineering by genome shuffling.

Authors:  Gregory Stephanopoulos
Journal:  Nat Biotechnol       Date:  2002-07       Impact factor: 54.908

4.  Glycerin bioprocessing goes green.

Authors:  Amy Coombs
Journal:  Nat Biotechnol       Date:  2007-09-03       Impact factor: 54.908

Review 5.  Metabolic engineering of propanediol pathways.

Authors:  D C Cameron; N E Altaras; M L Hoffman; A J Shaw
Journal:  Biotechnol Prog       Date:  1998 Jan-Feb

6.  Inhibition of Clostridium butyricum by 1,3-propanediol and diols during glycerol fermentation.

Authors:  T Colin; A Bories; G Moulin
Journal:  Appl Microbiol Biotechnol       Date:  2000-08       Impact factor: 4.813

7.  Poly(ether urethane) networks from renewable resources as candidate biomaterials: synthesis and characterization.

Authors:  Gerard Lligadas; Joan C Ronda; Marina Galià; Virginia Cádiz
Journal:  Biomacromolecules       Date:  2007-02       Impact factor: 6.988

8.  Production of 1,3-propanediol by Clostridium butyricum VPI 3266 using a synthetic medium and raw glycerol.

Authors:  M González-Pajuelo; J C Andrade; I Vasconcelos
Journal:  J Ind Microbiol Biotechnol       Date:  2004-09-16       Impact factor: 3.346

9.  Microbial conversion of glycerol to 1,3-propanediol by an engineered strain of Escherichia coli.

Authors:  Xueming Tang; Yongsong Tan; Hong Zhu; Kai Zhao; Wei Shen
Journal:  Appl Environ Microbiol       Date:  2009-01-09       Impact factor: 4.792

10.  Genome shuffling improves degradation of the anthropogenic pesticide pentachlorophenol by Sphingobium chlorophenolicum ATCC 39723.

Authors:  MingHua Dai; Shelley D Copley
Journal:  Appl Environ Microbiol       Date:  2004-04       Impact factor: 4.792

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  16 in total

Review 1.  Genetically Engineered Strains: Application and Advances for 1,3-Propanediol Production from Glycerol.

Authors:  Miaomiao Yang; Junhua Yun; Huanhuan Zhang; Tinashe A Magocha; Hossain Zabed; Yanbo Xue; Ernest Fokum; Wenjing Sun; Xianghui Qi
Journal:  Food Technol Biotechnol       Date:  2018-03       Impact factor: 3.918

2.  Improved FK506 production by the precursors and product-tolerant mutant of Streptomyces tsukubaensis based on genome shuffling and dynamic fed-batch strategies.

Authors:  Wenjie Du; Di Huang; Menglei Xia; Jianping Wen; Ming Huang
Journal:  J Ind Microbiol Biotechnol       Date:  2014-05-01       Impact factor: 3.346

3.  Genome shuffling for improving the activity of alkaline pectinase in Bacillus subtilis FS105 and its molecular mechanism.

Authors:  Ping Yu; Xinxin Wang; Qian Ren; Xingxing Huang; Tingting Yan
Journal:  World J Microbiol Biotechnol       Date:  2019-10-22       Impact factor: 3.312

4.  Drug resistance marker-aided genome shuffling to improve acetic acid tolerance in Saccharomyces cerevisiae.

Authors:  Dao-Qiong Zheng; Xue-Chang Wu; Pin-Mei Wang; Xiao-Qin Chi; Xiang-Lin Tao; Ping Li; Xin-Hang Jiang; Yu-Hua Zhao
Journal:  J Ind Microbiol Biotechnol       Date:  2010-07-22       Impact factor: 3.346

5.  Directed evolution as a powerful synthetic biology tool.

Authors:  Ryan E Cobb; Ning Sun; Huimin Zhao
Journal:  Methods       Date:  2012-03-23       Impact factor: 3.608

6.  Evaluation of 1,3-propanediol production by twoCitrobacter freundiistrains using crude glycerol and soybean cake hydrolysate.

Authors:  Sofia Maina; Vasiliki Kachrimanidou; Dimitrios Ladakis; Seraphim Papanikolaou; Aline Machado de Castro; Apostolis Koutinas
Journal:  Environ Sci Pollut Res Int       Date:  2019-07-02       Impact factor: 4.223

7.  Enhanced succinic acid production by Actinobacillus succinogenes after genome shuffling.

Authors:  Pu Zheng; Kunkun Zhang; Qiang Yan; Yan Xu; Zhihao Sun
Journal:  J Ind Microbiol Biotechnol       Date:  2013-05-16       Impact factor: 3.346

8.  Genome shuffling of Clostridium acetobutylicum CICC 8012 for improved production of acetone-butanol-ethanol (ABE).

Authors:  Xiaofeng Gao; Hai Zhao; Guohua Zhang; Kaize He; Yanling Jin
Journal:  Curr Microbiol       Date:  2012-05-06       Impact factor: 2.188

9.  Group II intron-anchored gene deletion in Clostridium.

Authors:  Kaizhi Jia; Yan Zhu; Yanping Zhang; Yin Li
Journal:  PLoS One       Date:  2011-01-31       Impact factor: 3.240

10.  A novel strategy to construct yeast Saccharomyces cerevisiae strains for very high gravity fermentation.

Authors:  Xianglin Tao; Daoqiong Zheng; Tianzhe Liu; Pinmei Wang; Wenpeng Zhao; Muyuan Zhu; Xinhang Jiang; Yuhua Zhao; Xuechang Wu
Journal:  PLoS One       Date:  2012-02-17       Impact factor: 3.240

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