Literature DB >> 19835778

Differential temporal expression of the staphylococcal enterotoxins genes during cell growth.

Sylviane Derzelle1, Françoise Dilasser, Manon Duquenne, Véronique Deperrois.   

Abstract

Staphylococcal enterotoxins (SEs) are a large family of structurally related superantigens produced by Staphylococcus aureus and responsible for staphylococcal food-poisoning (SFP). To better understand how the se genes are expressed, and especially the newly described ones (seg to ser, seu), a quantitative reverse transcription-polymerase chain reaction was developed and used to monitor their expression in a panel of 28 enterotoxigenic staphylococci including seven reference strains and 21 isolates collected from foods and SFP outbreaks in France. Kinetic mRNA studies revealed four distinct patterns of expression according to the enterotoxins genes analysed corresponding either to: (i) unchanged mRNAs abundance during bacterial growth (sea, see, sej, sek, seq and sep); (ii) slight decrease in transcript levels (seg, sei, sem, sen, seo, seu); (iii) drastic induction of expression at the end of the exponential growth phase (seb, sec, seh), or (iv) modest post-exponential increase in mRNAs level (<10-fold) (sed, ser, sel). The study demonstrates that all se containing strains are potentially able to produce SEs and that most of the newly described se genes are likely not controlled by the agr system. The rapid assessment of se transcripts levels by RT-qPCR might provide valuable clue to evaluate the poisoning risk linked to a strain.

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Year:  2009        PMID: 19835778     DOI: 10.1016/j.fm.2009.06.007

Source DB:  PubMed          Journal:  Food Microbiol        ISSN: 0740-0020            Impact factor:   5.516


  32 in total

1.  Positive Regulation of Staphylococcal Enterotoxin H by Rot (Repressor of Toxin) Protein and Its Importance in Clonal Complex 81 Subtype 1 Lineage-Related Food Poisoning.

Authors:  Yusuke Sato'o; Junzo Hisatsune; Yuria Nagasako; Hisaya K Ono; Katsuhiko Omoe; Motoyuki Sugai
Journal:  Appl Environ Microbiol       Date:  2015-09-04       Impact factor: 4.792

Review 2.  The formation of Staphylococcus aureus enterotoxin in food environments and advances in risk assessment.

Authors:  Jenny Schelin; Nina Wallin-Carlquist; Marianne Thorup Cohn; Roland Lindqvist; Gary C Barker; Peter Rådström
Journal:  Virulence       Date:  2011-11-01       Impact factor: 5.882

3.  Engineering a soluble high-affinity receptor domain that neutralizes staphylococcal enterotoxin C in rabbit models of disease.

Authors:  D M Mattis; A R Spaulding; O N Chuang-Smith; E J Sundberg; P M Schlievert; D M Kranz
Journal:  Protein Eng Des Sel       Date:  2012-11-15       Impact factor: 1.650

4.  Serum capacity to neutralize superantigens does not affect the outcome of Staphylococcus aureus bacteremia.

Authors:  J Yi; J S Park; K-H Hong; S-H Lee; E-C Kim
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2012-01-31       Impact factor: 3.267

5.  Expression of staphylococcal superantigens during nasal colonization is not sufficient to induce a systemic neutralizing antibody response in humans.

Authors:  M Burian; D Grumann; S Holtfreter; C Wolz; C Goerke; B M Bröker
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2011-05-31       Impact factor: 3.267

6.  Impacts of enterotoxin gene cluster-encoded superantigens on local and systemic experimental Staphylococcus aureus infections.

Authors:  F L Nowrouzian; A Ali; C Badiou; O Dauwalder; G Lina; E Josefsson
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2015-04-12       Impact factor: 3.267

7.  Anti-Staphylococcal Enterotoxinogenesis of Lactococcus lactis in Algerian Raw Milk Cheese.

Authors:  Fatiha Tetili; Farida Bendali; Josette Perrier; Djamila Sadoun
Journal:  Food Technol Biotechnol       Date:  2017-12       Impact factor: 3.918

8.  Transcriptomic and metabolic responses of Staphylococcus aureus in mixed culture with Lactobacillus plantarum, Streptococcus thermophilus and Enterococcus durans in milk.

Authors:  Kamila Zdenkova; Babek Alibayov; Ludmila Karamonova; Sabina Purkrtova; Renata Karpiskova; Katerina Demnerova
Journal:  J Ind Microbiol Biotechnol       Date:  2016-06-24       Impact factor: 3.346

9.  Prevalence of enterotoxin genes in Staphylococcus aureus colonising food handlers: does nasal carriage status matter?

Authors:  J Ho; M Boost; M O'Donoghue
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2015-08-26       Impact factor: 3.267

10.  Tool for quantification of staphylococcal enterotoxin gene expression in cheese.

Authors:  Manon Duquenne; Isabelle Fleurot; Marina Aigle; Claire Darrigo; Elise Borezée-Durant; Sylviane Derzelle; Marielle Bouix; Véronique Deperrois-Lafarge; Agnès Delacroix-Buchet
Journal:  Appl Environ Microbiol       Date:  2010-01-08       Impact factor: 4.792

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