Literature DB >> 19829664

Long-term high salt diet causes hypertension and alters renal cytokine gene expression profiles in Sprague-Dawley rats.

Jian-wei Gu1, Emily Young, Zhi-jun Pan, Kevan B Tucker, Megan Shparago, Min Huang, Amelia Purser Bailey.   

Abstract

OBJECTIVE: The present study examines whether a long-term high salt diet causes hypertension and renal injury in normal subjects [Sprague-Dawley (SD) rats] and alters renal cytokine-related gene expression profiles.
METHODS: Four 10 week old male SD rats received a high salt diet (HS, 8%) and the other 4 SD rats received a normal salt diet (NS, 0.5%) for 8 weeks. Mean arterial pressure (MAP) and renal damages such as albuminuria and histological renal injury were determined. The relative mRNA levels of 514 cytokine-related genes (normalized by beta-actin) in rat kidneys following NS or HS were determined quantitatively through analysis of 4 sets of gene expression profiles using the mouse cDNA membrane microarrays.
RESULTS: We demonstrated that 8 weeks of HS diet increased MAP [(140.0+/-5.3) vs (112.0+/-2.2) mmHg; 1 mmHg=0.133 kPa, P<0.01], albuminuria [(41.4+/-3.2) vs (20.1+/-4.5) mg/d; P<0.01], and caused histological renal injury in SD rats, compared to NS group. Of the 514 genes in the array, there were 27 (5.25%) genes with significantly different expression in the kidney of SD rats with HS compared to those of SD rats with NS. Functional clustering analysis indicated the following functional pathways related to high salt diet-induced hypertension: (1) pro-inflammatory response ( upward arrowIL-17, CCL28; downward arrow NFkappabib); (2) endothelial dysfunction ( downward arrowVEGF-A, VEGF-B, endoglin); (3) pro-matrix formation ( upward arrowosteopontin, IGFBP-5; downward arrow IFN-gamma); and (4) attenuated cell survival and differentiation ( downward arrowCNTF, IGF-II R, ephrin-B1). Northern blot confirmed that 8 weeks of HS diet significantly decreased renal expression of VEGF mRNA, compared to NS group (P<0.01). ELISA showed that HS diet significantly decreased renal protein levels of VEGF and CCL28.
CONCLUSION: These findings support the hypothesis that hypertension can be induced in normal rats by a long-term high salt diet, which is associated with increased renal injury and marked changes in renal cytokine gene expression profiles that are closely related to the pro-inflammatory response, pro-matrix formation, endothelial dysfunction, and attenuated cell survival and differentiation.

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Year:  2009        PMID: 19829664

Source DB:  PubMed          Journal:  Beijing Da Xue Xue Bao Yi Xue Ban        ISSN: 1671-167X


  8 in total

Review 1.  High-salt diet and hypertension: focus on the renin-angiotensin system.

Authors:  I Drenjančević-Perić; B Jelaković; J H Lombard; M P Kunert; A Kibel; M Gros
Journal:  Kidney Blood Press Res       Date:  2010-11-12       Impact factor: 2.687

2.  Increased activity of the orexin system in the paraventricular nucleus contributes to salt-sensitive hypertension.

Authors:  Michael J Huber; Yuanyuan Fan; Enshe Jiang; Fengli Zhu; Robert A Larson; Jianqun Yan; Ningjun Li; Qing-Hui Chen; Zhiying Shan
Journal:  Am J Physiol Heart Circ Physiol       Date:  2017-06-30       Impact factor: 4.733

3.  Effects of Jiangya Xiaoke prescription on TGF-β1 in diabetic nephropathy rats with hypertension and its mechanisms.

Authors:  Shuanshuan Xie; Kun Lu; Yunfeng Zhang; Xiaolian Song; Min Tan; Changhui Wang
Journal:  Int J Clin Exp Med       Date:  2015-04-15

4.  Distinct regulation of inner medullary collecting duct nitric oxide production from mice and rats.

Authors:  Kelly A Hyndman; Jing Xue; Alexander MacDonell; Joshua S Speed; Chunhua Jin; Jennifer S Pollock
Journal:  Clin Exp Pharmacol Physiol       Date:  2013-03       Impact factor: 2.557

5.  The contributory role of angiotensin receptor-like 1 gene multiple polymorphisms in hypertension among northeastern Han Chinese.

Authors:  Ruoshan Liu; Hongye Zhao; Yuefei Wang; Yanli Wang; Changzhu Lu; Yu Xiao; Nan Jia; Bin Wang; Wenquan Niu
Journal:  PLoS One       Date:  2014-01-20       Impact factor: 3.240

6.  Interactive contribution of serine/threonine kinase 39 gene multiple polymorphisms to hypertension among northeastern Han Chinese.

Authors:  Hongye Zhao; Yue Qi; Yuefei Wang; Yanli Wang; Changzhu Lu; Yu Xiao; Bin Wang; Wenquan Niu
Journal:  Sci Rep       Date:  2014-05-30       Impact factor: 4.379

7.  Antihypertensive effect of Ganjang (traditional Korean soy sauce) on Sprague-Dawley Rats.

Authors:  Eun-Gyung Mun; Hee-Sook Sohn; Mi-Sun Kim; Youn-Soo Cha
Journal:  Nutr Res Pract       Date:  2017-09-28       Impact factor: 1.926

Review 8.  Arachidonic acid in health and disease with focus on hypertension and diabetes mellitus: A review.

Authors:  Undurti N Das
Journal:  J Adv Res       Date:  2018-01-04       Impact factor: 10.479

  8 in total

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