Jacqueline Bauer1, Claudius Werner, Joachim Gerss. 1. Department of Pediatrics and Medical Informatics, University Children's Hospital of Muenster, University of Muenster, Muenster, Germany. jacqueline.bauer@ukmuenster.de
Abstract
BACKGROUND: Longitudinal data on resting energy expenditure (REE) in extremely immature infants and full-term neonates are scarce but are necessary to understand the energy requirements in neonatal nutrition during the first weeks of life. OBJECTIVE: The aim of the present study was to measure REE and its main components longitudinally during the first weeks of life to quantify their significant determinants. DESIGN: REE was investigated longitudinally over a period of 6 wk in healthy, stable, and growing preterm infants and over 5 wk in full-term neonates by means of indirect calorimetry. RESULTS: A total of 197 infants, including 183 premature infants and 14 full-term neonates, were recruited for the study. REE values increased in all gestational age groups from the first week to 5-6 wk of postnatal age, with the most pronounced increase in the smallest infants (+140%) and the smallest increase in the full-term neonates (+47%). Univariate calculations showed that for each postnatal week, REE increased by 6.93-9.64 kcal x kg(-1) x d(-1) with each additional kcal administered, for an average increase of 0.701 kcal, and increased by 1.78 kcal for each 1 g gain in weight. Postnatal age was the strongest predictor to influence REE (r(2) = 0.727, P < 0.0001). CONCLUSIONS: This study provides comprehensive data on longitudinally determined REE values of healthy premature and full-term infants. Results may serve as a basis for comparative studies that address various disease states as well as different nutritional protocols.
BACKGROUND: Longitudinal data on resting energy expenditure (REE) in extremely immature infants and full-term neonates are scarce but are necessary to understand the energy requirements in neonatal nutrition during the first weeks of life. OBJECTIVE: The aim of the present study was to measure REE and its main components longitudinally during the first weeks of life to quantify their significant determinants. DESIGN: REE was investigated longitudinally over a period of 6 wk in healthy, stable, and growing preterm infants and over 5 wk in full-term neonates by means of indirect calorimetry. RESULTS: A total of 197 infants, including 183 premature infants and 14 full-term neonates, were recruited for the study. REE values increased in all gestational age groups from the first week to 5-6 wk of postnatal age, with the most pronounced increase in the smallest infants (+140%) and the smallest increase in the full-term neonates (+47%). Univariate calculations showed that for each postnatal week, REE increased by 6.93-9.64 kcal x kg(-1) x d(-1) with each additional kcal administered, for an average increase of 0.701 kcal, and increased by 1.78 kcal for each 1 g gain in weight. Postnatal age was the strongest predictor to influence REE (r(2) = 0.727, P < 0.0001). CONCLUSIONS: This study provides comprehensive data on longitudinally determined REE values of healthy premature and full-term infants. Results may serve as a basis for comparative studies that address various disease states as well as different nutritional protocols.
Authors: Rubens Feferbaum; Cláudio Leone; Arnaldo Af Siqueira; Vitor E Valenti; Paulo R Gallo; Alberto Oa Reis; Ary C Lopes; Viviane G Nascimento; Adriana G de Oliveira; Tatiana Dias de Carvalho; Rubens Wajnsztejn; Claudia de Castro Selestrin; Luiz Carlos de Abreu Journal: Nutr Metab (Lond) Date: 2010-07-23 Impact factor: 4.169