Literature DB >> 19802806

[Acute and persistent antiproteinuric effect of a low-protein diet in chronic kidney disease].

B R Di Iorio1, E Cucciniello, R Martino, A Frallicciardi, R Tortoriello, G Struzziero.   

Abstract

This study aimed to evaluate the anti-proteinuric effect of a very-low-protein diet supplemented with essential amino acids and keto analogs in patients with moderate to advanced chronic kidney disease and proteinuria already treated with both ACE inhibitors and angiotensin-receptor blockers. The study was a prospective randomized controlled cross-over trial comparing a very-low-protein diet (VLpD) and a low-protein diet (LpD). We enrolled 32 consecutive patients between June 2000 and June 2005. They were randomized to receive a VpLD (group A) or an LpD (group B) for 6 months; thereafter, patients of both groups were switched to the other diet (group A to LpD; group B to VpLD) for a further 6 months. Finally, all patients were randomized again within each group to receive either LpD or VLpD and were followed for another year. The VLpD group showed a significant reduction of urinary protein excretion during the diet period, with a nadir at the fourth month of treatment; the amount of urinary protein reduction was about 58%. Serum advanced glycation end products (AGE) significantly decreased in 10 patients (5 of group A, 5 of group B; -18% and -19%, respectively) during VLpD. Univariate analysis showed that proteinuria correlated indirectly with VpLD and directly with AGE. This study demonstrates that in patients with moderate to advanced chronic kidney disease and severe proteinuria, a VLpD reduces both proteinuria and serum AGE, even in the presence of complete inhibition of the renin-angiotensin system.

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Year:  2009        PMID: 19802806

Source DB:  PubMed          Journal:  G Ital Nefrol        ISSN: 0393-5590


  7 in total

Review 1.  Management of protein-energy wasting in non-dialysis-dependent chronic kidney disease: reconciling low protein intake with nutritional therapy.

Authors:  Csaba P Kovesdy; Joel D Kopple; Kamyar Kalantar-Zadeh
Journal:  Am J Clin Nutr       Date:  2013-05-01       Impact factor: 7.045

2.  Very Low-Protein Diet (VLPD) Reduces Metabolic Acidosis in Subjects with Chronic Kidney Disease: The "Nutritional Light Signal" of the Renal Acid Load.

Authors:  Biagio Raffaele Di Iorio; Lucia Di Micco; Stefania Marzocco; Emanuele De Simone; Antonietta De Blasio; Maria Luisa Sirico; Luca Nardone
Journal:  Nutrients       Date:  2017-01-17       Impact factor: 5.717

3.  Low-protein diet for conservative management of chronic kidney disease: a systematic review and meta-analysis of controlled trials.

Authors:  Connie M Rhee; Seyed-Foad Ahmadi; Csaba P Kovesdy; Kamyar Kalantar-Zadeh
Journal:  J Cachexia Sarcopenia Muscle       Date:  2017-11-02       Impact factor: 12.910

Review 4.  Plant-Dominant Low-Protein Diet for Conservative Management of Chronic Kidney Disease.

Authors:  Kamyar Kalantar-Zadeh; Shivam Joshi; Rebecca Schlueter; Joanne Cooke; Amanda Brown-Tortorici; Meghan Donnelly; Sherry Schulman; Wei-Ling Lau; Connie M Rhee; Elani Streja; Ekamol Tantisattamo; Antoney J Ferrey; Ramy Hanna; Joline L T Chen; Shaista Malik; Danh V Nguyen; Susan T Crowley; Csaba P Kovesdy
Journal:  Nutrients       Date:  2020-06-29       Impact factor: 5.717

Review 5.  Ketoacid Analogues Supplementation in Chronic Kidney Disease and Future Perspectives.

Authors:  Laetitia Koppe; Mariana Cassani de Oliveira; Denis Fouque
Journal:  Nutrients       Date:  2019-09-03       Impact factor: 5.717

6.  Low protein diets for non-diabetic adults with chronic kidney disease.

Authors:  Deirdre Hahn; Elisabeth M Hodson; Denis Fouque
Journal:  Cochrane Database Syst Rev       Date:  2018-10-04

7.  Low protein diets for non-diabetic adults with chronic kidney disease.

Authors:  Deirdre Hahn; Elisabeth M Hodson; Denis Fouque
Journal:  Cochrane Database Syst Rev       Date:  2020-10-29
  7 in total

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