Literature DB >> 19800779

Effects of diverse dietary phytoestrogens on cell growth, cell cycle and apoptosis in estrogen-receptor-positive breast cancer cells.

Takako Sakamoto1, Hyogo Horiguchi, Etsuko Oguma, Fujio Kayama.   

Abstract

Phytoestrogens have attracted attention as being safer alternatives to hormone replacement therapy (HRT) and as chemopreventive reagents for breast cancer because dietary soy isoflavone intake has been correlated with reduction in risk. To identify safe and effective phytoestrogen candidates for HRT and breast cancer prevention, we investigated the effects of daidzein, genistein, coumestrol, resveratrol and glycitein on cell growth, cell cycle, cyclin D1 expression, apoptosis, Bcl-2/Bax expression ratio and p53-dependent or NF-kappaB-dependent transcriptional activity in MCF-7 breast cancer cells. Phytoestrogens, except for glycitein, significantly enhanced estrogen-response-element-dependent transcriptional activity up to a level similar to that of 17beta-estradiol (E(2)). E(2) increased cell growth significantly, coumestrol increased cell growth moderately, and resveratrol and glycitein reduced cell growth. Phytoestrogens, except for glycitein, stimulated the promotion of cells to G(1)/S transition in cell cycle analysis, similar to E(2). This stimulation was accompanied by transient up-regulation of cyclin D1. While genistein, resveratrol and glycitein all increased apoptosis and reduced the Bcl-2/Bax ratio, resveratrol reduced this ratio more than either genistein or glycitein. Moreover, resveratrol significantly enhanced p53-dependent transcriptional activity, but slightly reduced NF-kappaB-dependent transcriptional activity. On knockdown analysis, genistein, resveratrol and glycitein all reduced the Bcl-2/Bax ratio in the presence of apoptosis-inducing stimuli, and estrogen receptor (ER) alpha silencing had no effect on these reductions. In contrast, in the absence of apoptosis-inducing stimuli, only resveratrol reduced the ratio, and ERalpha silencing abolished this reduction. Thus, resveratrol might be the most promising candidate for HRT and chemoprevention of breast cancer due to its estrogenic activity and high antitumor activity. Copyright 2010 Elsevier Inc. All rights reserved.

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Year:  2009        PMID: 19800779     DOI: 10.1016/j.jnutbio.2009.06.010

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  34 in total

1.  In-silico modeling studies of G-quadruplex with soy isoflavones having anticancerous activity.

Authors:  Jyoti Singh Tomar
Journal:  J Mol Model       Date:  2015-07-12       Impact factor: 1.810

2.  Genistein exerts neuroprotective effect on focal cerebral ischemia injury in rats.

Authors:  Adem Bozkurt Aras; Mustafa Guven; Tarik Akman; Hasan Alacam; Yildiray Kalkan; Coskun Silan; Murat Cosar
Journal:  Inflammation       Date:  2015       Impact factor: 4.092

3.  Development of a new class of aromatase inhibitors: design, synthesis and inhibitory activity of 3-phenylchroman-4-one (isoflavanone) derivatives.

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Journal:  Bioorg Med Chem       Date:  2012-02-27       Impact factor: 3.641

Review 4.  The life and death of breast cancer cells: proposing a role for the effects of phytoestrogens on potassium channels.

Authors:  Joanne L Wallace; Iain F Gow; Mary Warnock
Journal:  J Membr Biol       Date:  2011-07-05       Impact factor: 1.843

5.  Low-dose dietary genistein negates the therapeutic effect of tamoxifen in athymic nude mice.

Authors:  Mengyuan Du; Xujuan Yang; James A Hartman; Paul S Cooke; Daniel R Doerge; Young H Ju; William G Helferich
Journal:  Carcinogenesis       Date:  2012-01-20       Impact factor: 4.944

Review 6.  Phytoestrogens and prevention of breast cancer: The contentious debate.

Authors:  Iqra Bilal; Avidyuti Chowdhury; Juliet Davidson; Saffron Whitehead
Journal:  World J Clin Oncol       Date:  2014-10-10

Review 7.  State of the evidence 2017: an update on the connection between breast cancer and the environment.

Authors:  Janet M Gray; Sharima Rasanayagam; Connie Engel; Jeanne Rizzo
Journal:  Environ Health       Date:  2017-09-02       Impact factor: 5.984

8.  A metabolic perturbation by U0126 identifies a role for glutamine in resveratrol-induced cell death.

Authors:  Michael R Freeman; Jayoung Kim; Michael P Lisanti; Dolores Di Vizio
Journal:  Cancer Biol Ther       Date:  2011-12-01       Impact factor: 4.742

Review 9.  Role of dietary bioactive natural products in estrogen receptor-positive breast cancer.

Authors:  Min Ji Bak; Soumyasri Das Gupta; Joseph Wahler; Nanjoo Suh
Journal:  Semin Cancer Biol       Date:  2016-03-22       Impact factor: 15.707

Review 10.  Botanical modulation of menopausal symptoms: mechanisms of action?

Authors:  Atieh Hajirahimkhan; Birgit M Dietz; Judy L Bolton
Journal:  Planta Med       Date:  2013-02-13       Impact factor: 3.352

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