Literature DB >> 19799632

Effect of continuous olive mill wastewater applications, in the presence and absence of nitrogen fertilization, on the structure of rhizosphere-soil fungal communities.

Dimitrios G Karpouzas1, Constantina Rousidou, Kalliope K Papadopoulou, Fotios Bekris, Georgios I Zervakis, Brajesh K Singh, Constantinos Ehaliotis.   

Abstract

Olive mill wastewater (OMW) is rich in potentially toxic organics precluding its disposal into water receptors. However, land application of diluted OMW may result in safe disposal and fertilization. In order to investigate the effects of OMW on the structure of soil fungal groups, OMW was applied daily to pepper plants growing in a loamy sand and a sandy loam at two doses for a period of 3 months (total OMW equivalents 900 and 1800 m(3) ha(-1)). Nitrogen (N) fertilization alleviated N scarcity and considerably enhanced plant biomass production; however, when applied in combination with the high OMW dose, it induced plant stress. OMW applications resulted in marked changes in the denaturing gradient gel electrophoresis patterns of soil basidiomycete communities, while concurrent N fertilization reduced these effects. In contrast, the ascomycete communities required N fertilization to respond to OMW addition. Cloning libraries for the basidiomycete communities showed that Cryptococcus yeasts and Ceratobasidium spp. dominated in the samples treated with OMW. In contrast, certain plant pathogenic basidiomycetes such as Thanatephorus cucumeris and Athelia rolfsii were suppressed. The observed changes may be reasonably explained by the capacity of OMW to enrich soils in organic substrates, to induce N immobilization and to directly introduce OMW-derived basidiomycetous yeasts.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19799632     DOI: 10.1111/j.1574-6941.2009.00779.x

Source DB:  PubMed          Journal:  FEMS Microbiol Ecol        ISSN: 0168-6496            Impact factor:   4.194


  6 in total

1.  Shifts in soil chemical properties and bacterial communities responding to biotransformed dry olive residue used as organic amendment.

Authors:  José A Siles; Tomas Cajthaml; Paola Hernández; Daniel Pérez-Mendoza; Inmaculada García-Romera; Inmaculada Sampedro
Journal:  Microb Ecol       Date:  2014-12-12       Impact factor: 4.552

2.  Effects of dry olive residue transformed by Coriolopsis floccosa (Polyporaceae) on the distribution and dynamic of a culturable fungal soil community.

Authors:  José A Siles; Victor González-Menéndez; Gonzalo Platas; Inmaculada Sampedro; Inmaculada García-Romera; Gerald F Bills
Journal:  Microb Ecol       Date:  2014-01-14       Impact factor: 4.552

3.  The impact of biofumigation and chemical fumigation methods on the structure and function of the soil microbial community.

Authors:  Michalis Omirou; Constantina Rousidou; Fotios Bekris; Kalliope K Papadopoulou; Urania Menkissoglou-Spiroudi; Constantinos Ehaliotis; Dimitrios G Karpouzas
Journal:  Microb Ecol       Date:  2010-09-01       Impact factor: 4.552

4.  Bioaugmentation coupled with phytoremediation for the removal of phenolic compounds and color from treated palm oil mill effluent.

Authors:  Palist Jarujareet; Korakot Nakkanong; Ekawan Luepromchai; Oramas Suttinun
Journal:  Environ Sci Pollut Res Int       Date:  2019-09-06       Impact factor: 4.223

Review 5.  The microbiology of olive mill wastes.

Authors:  Spyridon Ntougias; Kostas Bourtzis; George Tsiamis
Journal:  Biomed Res Int       Date:  2013-10-03       Impact factor: 3.411

6.  Microbial diversity of a Mediterranean soil and its changes after biotransformed dry olive residue amendment.

Authors:  José A Siles; Caio T C C Rachid; Inmaculada Sampedro; Inmaculada García-Romera; James M Tiedje
Journal:  PLoS One       Date:  2014-07-24       Impact factor: 3.240

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.