Literature DB >> 19752544

The relationship between dietary fat and fatty acid intake and body weight, diabetes, and the metabolic syndrome.

Edward L Melanson1, Arne Astrup, William T Donahoo.   

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Year:  2009        PMID： 19752544     DOI： 10.1159/000229004

Source DB:  PubMed          Journal:  Ann Nutr Metab        ISSN： 0250-6807            Impact factor:   3.374


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  35 in total

Review 1.  Postprandial metabolism of meal triglyceride in humans.

Authors:  Jennifer E Lambert; Elizabeth J Parks
Journal:  Biochim Biophys Acta       Date:  2012-01-17

2.  Supplementation of monounsaturated and polyunsaturated fatty acids in non-alcoholic fatty liver disease and metabolic syndrome.

Authors:  Anna Alisi; Carlo Agostoni; Valerio Nobili
Journal:  Lipids       Date:  2011-03-16       Impact factor: 1.880

3.  Comparative transcriptome and microbiota analyses provide new insights into the adverse effects of industrial trans fatty acids on the small intestine of C57BL/6 mice.

Authors:  Can Li; Yuhan Zhang; Yueting Ge; Bin Qiu; Di Zhang; Xianshu Wang; Wei Liu; Haiteng Tao
Journal:  Eur J Nutr       Date:  2020-06-20       Impact factor: 5.614

4.  Diet-driven microbiota dysbiosis is associated with vagal remodeling and obesity.

Authors:  Tanusree Sen; Carolina R Cawthon; Benjamin Thomas Ihde; Andras Hajnal; Patricia M DiLorenzo; Claire B de La Serre; Krzysztof Czaja
Journal:  Physiol Behav       Date:  2017-02-27

5.  Reduced respiratory capacity in muscle mitochondria of obese subjects.

Authors:  Linda Bakkman; Maria Fernström; Peter Loogna; Olav Rooyackers; Lena Brandt; Ylva Trolle Lagerros
Journal:  Obes Facts       Date:  2010-09-17       Impact factor: 3.942

Review 6.  Dairy components and risk factors for cardiometabolic syndrome: recent evidence and opportunities for future research.

Authors:  Beth H Rice; Christopher J Cifelli; Matthew A Pikosky; Gregory D Miller
Journal:  Adv Nutr       Date:  2011-09-06       Impact factor: 8.701

7.  Food intake does not differ between obese women who are metabolically healthy or abnormal.

Authors:  Ruth W Kimokoti; Suzanne E Judd; James M Shikany; P K Newby
Journal:  J Nutr       Date:  2014-10-08       Impact factor: 4.798

8.  Fasting induces an anti-inflammatory effect on the neuroimmune system which a high-fat diet prevents.

Authors:  Desiree N Lavin; Jennifer J Joesting; Gabriel S Chiu; Morgan L Moon; Jia Meng; Ryan N Dilger; Gregory G Freund
Journal:  Obesity (Silver Spring)       Date:  2011-04-28       Impact factor: 5.002

9.  Natural Rumen-Derived trans Fatty Acids Are Associated with Metabolic Markers of Cardiac Health.

Authors:  Marine S Da Silva; Pierre Julien; Louis Pérusse; Marie-Claude Vohl; Iwona Rudkowska
Journal:  Lipids       Date:  2015-07-26       Impact factor: 1.880

10.  Role of RACK1 in the differential proliferative effects of neuropeptide Y(1-36) and peptide YY(1-36) in SHR vs. WKY preglomerular vascular smooth muscle cells.

Authors:  Dongmei Cheng; Xiao Zhu; Delbert G Gillespie; Edwin K Jackson
Journal:  Am J Physiol Renal Physiol       Date:  2013-01-09
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