Literature DB >> 19735754

Does vitamin D supplementation of healthy Danish Caucasian girls affect bone turnover and bone mineralization?

C Mølgaard1, A Larnkjaer, K D Cashman, C Lamberg-Allardt, J Jakobsen, K F Michaelsen.   

Abstract

INTRODUCTION: A high peak bone mass may be essential for reducing the risk of osteoporosis later in life and a sufficient vitamin D level during puberty may be necessary for optimal bone accretion and obtaining a high peak bone mass. Dietary intake and synthesis during winter of vitamin D might be limited but the effect of vitamin D supplementation in adolescence on bone mass is not well established.
OBJECTIVE: To investigate the effect of supplementation with 5 and 10 microg/day vitamin D(3) for 12 months in 11- to 12-year-old girls on bone mass and bone turnover as well as the possible influence of VDR and ER genotype on the effect of the supplementation.
METHODS: The girls (n=221) were randomized to receive either 5 microg or 10 microg vitamin D(3) supplementation per day or placebo for 12 months. Whole body and lumbar spine bone mass measured by DXA and pubertal status were determined at baseline and after 12 months whereas physical activity and dietary intake of calcium and vitamin D were assessed at baseline. Serum (S) 25-hydroxyvitamin D (25OHD), S-osteocalcin, S-parathyroid hormone, S-calcium, S-inorganic phosphate, urinary (U) pyridinoline (Pyr) and deoxpyridinoline (Dpyr) were measured at baseline and after 6 and 12 months.
RESULTS: The S-25OHD concentration increased (p<0.001) relative to the baseline values in the groups receiving either 5 microg/day (mean+/-SD; 11.0+/-10.3 nmol/l, baseline 41.9+/-17.6 nmol/l) or 10 microg/day (13.3+/-11.8 nmol/l, baseline 44.4+/-16.6 nmol/l) vitamin D(3) for 12 months compared to placebo (-3.1+/-9.8 nmol/l, baseline 43.4+/-17.1 nmol/l). There was no effect of vitamin D-supplementation on biomarkers for bone turnover or on whole body or spine bone mineral augmentation. However, vitamin D supplementation increased whole body bone mineral density (BMD) (p=0.007) and bone mineral content (BMC) (p=0.048) in the FF VDR genotype but not in the Ff or ff VDR genotypes.
CONCLUSION: Supplementation with vitamin D (5 or 10 microg/day) over 12 months increased the S-25OHD concentration but there was no effect on indices of bone health in the entire group of girls. However, there was an effect on BMD for a subgroup with the FF VDR genotype indicating an influence of genotype. (c) 2009 Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19735754     DOI: 10.1016/j.bone.2009.08.056

Source DB:  PubMed          Journal:  Bone        ISSN: 1873-2763            Impact factor:   4.398


  24 in total

1.  Vitamin D Receptor Polymorphisms and Bone Mass Accrual in Indian Girls.

Authors:  Aashima Dabas; Rajesh Khadgawat
Journal:  Indian J Pediatr       Date:  2015-09-24       Impact factor: 1.967

Review 2.  Vitamin D in pediatric age: consensus of the Italian Pediatric Society and the Italian Society of Preventive and Social Pediatrics, jointly with the Italian Federation of Pediatricians.

Authors:  Giuseppe Saggese; Francesco Vierucci; Flavia Prodam; Fabio Cardinale; Irene Cetin; Elena Chiappini; Gian Luigi De' Angelis; Maddalena Massari; Emanuele Miraglia Del Giudice; Michele Miraglia Del Giudice; Diego Peroni; Luigi Terracciano; Rino Agostiniani; Domenico Careddu; Daniele Giovanni Ghiglioni; Gianni Bona; Giuseppe Di Mauro; Giovanni Corsello
Journal:  Ital J Pediatr       Date:  2018-05-08       Impact factor: 2.638

Review 3.  Association of serum 25(OH)Vit-D levels with risk of pediatric fractures: a systematic review and meta-analysis.

Authors:  G Yang; W Y W Lee; A L H Hung; M F Tang; X Li; A P S Kong; T F Leung; P S H Yung; K K W To; J C Y Cheng; T P Lam
Journal:  Osteoporos Int       Date:  2021-03-11       Impact factor: 4.507

4.  Clinical practice recommendations for native vitamin D therapy in children with chronic kidney disease Stages 2-5 and on dialysis.

Authors:  Rukshana Shroff; Mandy Wan; Evi V Nagler; Sevcan Bakkaloglu; Dagmar-C Fischer; Nicholas Bishop; Mario Cozzolino; Justine Bacchetta; Alberto Edefonti; Constantinos J Stefanidis; Johan Vande Walle; Dieter Haffner; Günter Klaus; Claus Peter Schmitt
Journal:  Nephrol Dial Transplant       Date:  2017-07-01       Impact factor: 5.992

5.  Cod liver oil consumption at different periods of life and bone mineral density in old age.

Authors:  Tinna Eysteinsdottir; Thorhallur I Halldorsson; Inga Thorsdottir; Gunnar Sigurdsson; Sigurdur Sigurdsson; Tamara Harris; Lenore J Launer; Vilmundur Gudnason; Ingibjorg Gunnarsdottir; Laufey Steingrimsdottir
Journal:  Br J Nutr       Date:  2015-06-16       Impact factor: 3.718

Review 6.  The National Osteoporosis Foundation's position statement on peak bone mass development and lifestyle factors: a systematic review and implementation recommendations.

Authors:  C M Weaver; C M Gordon; K F Janz; H J Kalkwarf; J M Lappe; R Lewis; M O'Karma; T C Wallace; B S Zemel
Journal:  Osteoporos Int       Date:  2016-02-08       Impact factor: 4.507

7.  Bone turnover is not influenced by serum 25-hydroxyvitamin D in pubertal healthy black and white children.

Authors:  Kathleen M Hill; Emma M Laing; Dorothy B Hausman; Anthony Acton; Berdine R Martin; George P McCabe; Connie M Weaver; Richard D Lewis; Munro Peacock
Journal:  Bone       Date:  2012-06-28       Impact factor: 4.398

8.  Effect of Vitamin D Supplementation, Food Fortification, or Bolus Injection on Vitamin D Status in Children Aged 2-18 Years: A Meta-Analysis.

Authors:  Neil R Brett; Nathalie Gharibeh; Hope A Weiler
Journal:  Adv Nutr       Date:  2018-07-01       Impact factor: 8.701

9.  A randomized clinical trial of vitamin D supplementation in healthy adolescents.

Authors:  Melissa S Putman; Sarah A B Pitts; Carly E Milliren; Henry A Feldman; Kristina Reinold; Catherine M Gordon
Journal:  J Adolesc Health       Date:  2012-12-23       Impact factor: 5.012

10.  Vitamin D - a systematic literature review for the 5th edition of the Nordic Nutrition Recommendations.

Authors:  Christel Lamberg-Allardt; Magritt Brustad; Haakon E Meyer; Laufey Steingrimsdottir
Journal:  Food Nutr Res       Date:  2013-10-03       Impact factor: 3.894

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.