Literature DB >> 19734271

Rat ventral prostate xanthine oxidase-mediated metabolism of acetaldehyde to acetyl radical.

G D Castro1, M H Costantini, J A Castro.   

Abstract

Alcohol drinking is known to lead to deleterious effects on prostate epithelial cells from humans and experimental animals. The understanding of the mechanisms underlying these effects is relevant to intraprostatic ethanol treatment of benign prostatic hyperplasia and to shed some light into the conflictive results linking alcohol consumption to prostate cancer. In previous studies, we provided evidence about the presence in the rat ventral prostate of cytosolic and microsomal metabolic pathways of ethanol to acetaldehyde and 1-hydroxyethyl radical and about the low levels of alcohol dehydrogenase and aldehyde dehydrogenase. Acetaldehyde accumulation in prostate tissue and oxidative stress promotion were also observed. In this study, we report that in the ventral prostate cytosolic fraction, xanthine oxidoreductase is able to metabolize acetaldehyde to acetyl radical. The identification of the acetyl was performed by GC-MS of the silylated acetyl-PBN adduct. Reference adduct was generated chemically. Formation of acetyl was also observed using pure xanthine oxidase. The generation of acetyl by the prostate cytosol was inhibited by allopurinol, oxypurinol, diphenyleneiodonium chloride, folate, and ellagic acid. Results suggest that metabolism of ethanol to acetaldehyde and to 1-hydroxyethyl and acetyl radicals could be involved in the deleterious effects of alcohol drinking on prostate epithelial cells.

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Year:  2009        PMID: 19734271     DOI: 10.1177/0960327109105406

Source DB:  PubMed          Journal:  Hum Exp Toxicol        ISSN: 0960-3271            Impact factor:   2.903


  6 in total

1.  Alcohol exposure in utero increases susceptibility to prostate tumorigenesis in rat offspring.

Authors:  Sengottuvelan Murugan; Changqing Zhang; Sepideh Mojtahedzadeh; Dipak K Sarkar
Journal:  Alcohol Clin Exp Res       Date:  2013-07-26       Impact factor: 3.455

2.  The influence of L-carnitine suplementation on the antioxidative abilities of serum and the central nervous system of ethanol-induced rats.

Authors:  Agnieszka Augustyniak; Elżbieta Skrzydlewska
Journal:  Metab Brain Dis       Date:  2010-11-12       Impact factor: 3.584

Review 3.  Dietary Carcinogens and DNA Adducts in Prostate Cancer.

Authors:  Medjda Bellamri; Robert J Turesky
Journal:  Adv Exp Med Biol       Date:  2019       Impact factor: 2.622

4.  Acetaldehyde content and oxidative stress in the deleterious effects of alcohol drinking on rat uterine horn.

Authors:  Lara Romina Buthet; María Eugenia Maciel; Leandro Néstor Quintans; Carmen Rodríguez de Castro; Martín Hernán Costantini; Silvia Laura Fanelli; José Alberto Castro; Gerardo Daniel Castro
Journal:  J Toxicol       Date:  2013-11-17

5.  Sweet grass protection against oxidative stress formation in the rat brain.

Authors:  Wojciech Łuczaj; Iwona Jarocka-Karpowicz; Katarzyna Bielawska; Elżbieta Skrzydlewska
Journal:  Metab Brain Dis       Date:  2014-08-10       Impact factor: 3.584

Review 6.  Alcohol and Prostate Cancer: Time to Draw Conclusions.

Authors:  Amanda J Macke; Armen Petrosyan
Journal:  Biomolecules       Date:  2022-02-28
  6 in total

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