Literature DB >> 19720555

PII in higher plants: a modern role for an ancient protein.

R Glen Uhrig1, Kenneth K S Ng, Greg B G Moorhead.   

Abstract

PII in prokaryotic organisms is a crucial integrator of cellular carbon, nitrogen and energy levels. In higher plants, however, its role remains significantly less clear. Previous findings suggest that PII-N-acetylglutamate kinase (NAGK) complex formation controls l-arginine biosynthesis, whereas other work implicates PII in regulating chloroplastic NO2(-) uptake. Together, these findings indicate that PII has evolved from a central metabolic role in prokaryotes towards a more specialized role in eukaryotes. Furthermore, recent genomic and bioinformatic findings reveal tissue-specific expression of PII in higher plants, with transcriptional expression patterns suggestive of a link between PII and storage protein production during seed development. This review focuses on the unique structural, biochemical and biological aspects of PII in higher plants.

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Year:  2009        PMID: 19720555     DOI: 10.1016/j.tplants.2009.07.003

Source DB:  PubMed          Journal:  Trends Plant Sci        ISSN: 1360-1385            Impact factor:   18.313


  31 in total

Review 1.  From cyanobacteria to plants: conservation of PII functions during plastid evolution.

Authors:  Vasuki Ranjani Chellamuthu; Vikram Alva; Karl Forchhammer
Journal:  Planta       Date:  2012-11-29       Impact factor: 4.116

2.  Histidine Regulates Seed Oil Deposition through Abscisic Acid Biosynthesis and β-Oxidation.

Authors:  Huimin Ma; Shui Wang
Journal:  Plant Physiol       Date:  2016-08-04       Impact factor: 8.340

3.  Significance of accumulation of the alarmone (p)ppGpp in chloroplasts for controlling photosynthesis and metabolite balance during nitrogen starvation in Arabidopsis.

Authors:  Rina Honoki; Sumire Ono; Akira Oikawa; Kazuki Saito; Shinji Masuda
Journal:  Photosynth Res       Date:  2017-05-23       Impact factor: 3.573

4.  Antisense suppression of the small chloroplast protein CP12 in tobacco alters carbon partitioning and severely restricts growth.

Authors:  Thomas P Howard; Michael J Fryer; Prashant Singh; Metodi Metodiev; Anna Lytovchenko; Toshihiro Obata; Alisdair R Fernie; Nicholas J Kruger; W Paul Quick; Julie C Lloyd; Christine A Raines
Journal:  Plant Physiol       Date:  2011-08-24       Impact factor: 8.340

5.  Chloroplast acetyl-CoA carboxylase activity is 2-oxoglutarate-regulated by interaction of PII with the biotin carboxyl carrier subunit.

Authors:  Ana Belen Feria Bourrellier; Benoit Valot; Alain Guillot; Françoise Ambard-Bretteville; Jean Vidal; Michael Hodges
Journal:  Proc Natl Acad Sci U S A       Date:  2009-12-14       Impact factor: 11.205

Review 6.  Sucrose signaling in plants: a world yet to be explored.

Authors:  Jorge A Tognetti; Horacio G Pontis; Giselle M A Martínez-Noël
Journal:  Plant Signal Behav       Date:  2013-01-18

7.  Nitrogen-Sparing Mechanisms in Chlamydomonas Affect the Transcriptome, the Proteome, and Photosynthetic Metabolism.

Authors:  Stefan Schmollinger; Timo Mühlhaus; Nanette R Boyle; Ian K Blaby; David Casero; Tabea Mettler; Jeffrey L Moseley; Janette Kropat; Frederik Sommer; Daniela Strenkert; Dorothea Hemme; Matteo Pellegrini; Arthur R Grossman; Mark Stitt; Michael Schroda; Sabeeha S Merchant
Journal:  Plant Cell       Date:  2014-04-18       Impact factor: 11.277

8.  Impact of concurrent overexpression of cytosolic glutamine synthetase (GS1) and sucrose phosphate synthase (SPS) on growth and development in transgenic tobacco.

Authors:  Mark Seger; Sayed Gebril; Jules Tabilona; Amanda Peel; Champa Sengupta-Gopalan
Journal:  Planta       Date:  2014-09-12       Impact factor: 4.116

9.  P(II) signal transduction proteins are ATPases whose activity is regulated by 2-oxoglutarate.

Authors:  Martha V Radchenko; Jeremy Thornton; Mike Merrick
Journal:  Proc Natl Acad Sci U S A       Date:  2013-07-01       Impact factor: 11.205

10.  Effect of Trichoderma Bioactive Metabolite Treatments on the Production, Quality, and Protein Profile of Strawberry Fruits.

Authors:  Nadia Lombardi; Anna Maria Salzano; Antonio Dario Troise; Andrea Scaloni; Paola Vitaglione; Francesco Vinale; Roberta Marra; Simonetta Caira; Matteo Lorito; Giada d'Errico; Stefania Lanzuise; Sheridan Lois Woo
Journal:  J Agric Food Chem       Date:  2020-06-24       Impact factor: 5.279

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