Literature DB >> 19705207

Long-term nutritional outcome after gastric bypass.

Lorença Dalcanale1, Claudia P M S Oliveira, Joel Faintuch, Monize A Nogueira, Patrícia Rondó, Vicência M R Lima, Simone Mendonça, Denis Pajecki, Marcio Mancini, Flair J Carrilho.   

Abstract

BACKGROUND: Weight loss and nutritional status 5 or more years after Roux-en-Y gastric bypass was prospectively documented. The hypothesis was that even after clinical adaptation, imbalances might still occur.
METHODS: Seventy-five consecutive patients (age 49.3 +/- 10.6 years, 89.3% females) were recruited 83.4 +/- 14.3 months after the intervention. Weight loss and nutritional abnormalities were registered.
RESULTS: Body mass index (BMI) was 56.5 +/- 10.0 preoperatively, 29.4 +/- 6. 2 by 24 months and 34.4 +/- 14.6 when last seen. Major current deficit occurred for magnesium (32.1% of the patients), hemoglobin (50.8%), iron (29.8%), ferritin (36.0%), zinc (40.5%), vitamin B(12) (61.8%), vitamin D(3) (60.5%), and beta-carotene (56.8%). Low preoperative measurements had already been unveiled for iron, transferrin, zinc, and vitamin B(12). Total drug consumption tended to decrease after operation, and present findings correlated with excess weight loss (EWL). Also presence of diabetes and BMI value were predictors of long-term EWL, along with biochemical profile by 2 years. Multivitamin supplementation and gastrointestinal complaints partially correlated with nutritional results.
CONCLUSIONS: (1) Good initial weight loss with moderate late regain, anemia, and multiple nutrient deficits was the common pattern. (2) Massive weight loss, frequent vomiting, dumping syndrome, and women in reproductive age were risk factors for hemoglobin or vitamin deficits, whereas superobesity, diabetes, and use of multiple drugs were associated with EWL result. (3) Most laboratory tests became stable by 2 years and along with BMI correlated with late EWL. (4) Two-year nutritional investigation is especially recommended because of its long-term predictive value.

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Year:  2009        PMID: 19705207     DOI: 10.1007/s11695-009-9916-5

Source DB:  PubMed          Journal:  Obes Surg        ISSN: 0960-8923            Impact factor:   4.129


  18 in total

1.  Microbial flora of the stomach after gastric bypass for morbid obesity.

Authors:  Robson K Ishida; Joel Faintuch; Ana M R Paula; Christiane A Risttori; Sabrina N Silva; Elaine S Gomes; Rejane Mattar; Rogerio Kuga; Adriana S Ribeiro; Paulo Sakai; Hermes V Barbeiro; Denise F Barbeiro; Francisco G Soriano; Ivan Cecconello
Journal:  Obes Surg       Date:  2007-06       Impact factor: 4.129

2.  ASMBS Allied Health Nutritional Guidelines for the Surgical Weight Loss Patient.

Authors:  Linda Aills; Jeanne Blankenship; Cynthia Buffington; Margaret Furtado; Julie Parrott
Journal:  Surg Obes Relat Dis       Date:  2008-05-19       Impact factor: 4.734

3.  Surgery decreases long-term mortality, morbidity, and health care use in morbidly obese patients.

Authors:  Nicolas V Christou; John S Sampalis; Moishe Liberman; Didier Look; Stephane Auger; Alexander P H McLean; Lloyd D MacLean
Journal:  Ann Surg       Date:  2004-09       Impact factor: 12.969

Review 4.  [Nutritional deficiencies associated with bariatric surgery].

Authors:  Vanessa Folope; Moïse Coëffier; Pierre Déchelotte
Journal:  Gastroenterol Clin Biol       Date:  2007-04

5.  Are vitamin B12 and folate deficiency clinically important after roux-en-Y gastric bypass?

Authors:  R E Brolin; J H Gorman; R C Gorman; A J Petschenik; L J Bradley; H A Kenler; R P Cody
Journal:  J Gastrointest Surg       Date:  1998 Sep-Oct       Impact factor: 3.452

6.  Finding the optimal dose of vitamin D following Roux-en-Y gastric bypass: a prospective, randomized pilot clinical trial.

Authors:  Whitney S Goldner; Julie A Stoner; Elizabeth Lyden; Jon Thompson; Karen Taylor; Luann Larson; Judi Erickson; Corrigan McBride
Journal:  Obes Surg       Date:  2008-09-16       Impact factor: 4.129

7.  Follow-up of Roux-en-Y gastric bypass patients at 5 or more years postoperatively.

Authors:  Denis Pajecki; Lorença Dalcanalle; Claudia Pinto Marques Souza de Oliveira; Bruno Zilberstein; Alfredo Halpern; Arthur B Garrido; Ivan Cecconello
Journal:  Obes Surg       Date:  2007-05       Impact factor: 4.129

8.  Severe protein-calorie malnutrition after bariatric procedures.

Authors:  Joel Faintuch; Mitsunori Matsuda; Maria Emilia L F Cruz; Marlene M Silva; Marcelo P Teivelis; Arthur B Garrido; J J Gama-Rodrigues
Journal:  Obes Surg       Date:  2004-02       Impact factor: 4.129

Review 9.  Nutritional deficiencies in morbidly obese patients: a new form of malnutrition? Part A: vitamins.

Authors:  Orit Kaidar-Person; Benjamin Person; Samuel Szomstein; Raul J Rosenthal
Journal:  Obes Surg       Date:  2008-03-04       Impact factor: 4.129

10.  A cluster of polyneuropathy and Wernicke-Korsakoff syndrome in a bariatric unit.

Authors:  Luiz Claudio Lopes Chaves; Joel Faintuch; Salomão Kahwage; Francisco de Assis Alencar
Journal:  Obes Surg       Date:  2002-06       Impact factor: 4.129

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  54 in total

1.  Comparison of Oral Iron Supplement Formulations for Normalization of Iron Status Following Roux-EN-y Gastric Bypass Surgery: a Randomized Trial.

Authors:  Renee A Mischler; Seth M Armah; Bruce A Craig; Arthur D Rosen; Ambar Banerjee; Don J Selzer; Jennifer N Choi; Nana Gletsu-Miller
Journal:  Obes Surg       Date:  2018-02       Impact factor: 4.129

2.  Epithelial cell turnover is increased in the excluded stomach mucosa after Roux-en-Y gastric bypass for morbid obesity.

Authors:  Adriana V Safatle-Ribeiro; Pedro A Petersen; Dilson S Pereira Filho; Carlos E P Corbett; Joel Faintuch; Robson Ishida; Paulo Sakai; Ivan Cecconello; Ulysses Ribeiro
Journal:  Obes Surg       Date:  2013-10       Impact factor: 4.129

3.  Oral Vitamin B12 Supplementation After Roux-en-Y Gastric Bypass: a Systematic Review.

Authors:  Kamal K Mahawar; Alastair Reid; Yitka Graham; Lindes Callejas-Diaz; Chetan Parmar; William Rj Carr; Neil Jennings; Rishi Singhal; Peter K Small
Journal:  Obes Surg       Date:  2018-07       Impact factor: 4.129

4.  Origins of and recognition of micronutrient deficiencies after gastric bypass surgery.

Authors:  Bikram S Bal; Frederick C Finelli; Timothy R Koch
Journal:  Curr Diab Rep       Date:  2011-04       Impact factor: 4.810

5.  Variations in oral vitamin and mineral supplementation following bariatric gastric bypass surgery: a national survey.

Authors:  Matt J D Dunstan; Emma J Molena; Kumaran Ratnasingham; Anna Kamocka; Natasha C Smith; Samer Humadi; Shashi Irukulla
Journal:  Obes Surg       Date:  2015-04       Impact factor: 4.129

6.  Treatment of Severe Protein Malnutrition After Bariatric Surgery.

Authors:  Carlijn Kuin; Floor den Ouden; Hans Brandts; Laura Deden; Eric Hazebroek; Marcel van Borren; Hans de Boer
Journal:  Obes Surg       Date:  2019-10       Impact factor: 4.129

7.  Revisional Bariatric Surgery in Israel: Findings from the Israeli Bariatric Surgery Registry.

Authors:  D Keren; O Romano-Zelekha; T Rainis; N Sakran
Journal:  Obes Surg       Date:  2019-11       Impact factor: 4.129

8.  Heterogeneity in the Definition and Clinical Characteristics of Dumping Syndrome: a Review of the Literature.

Authors:  Ben Gys; Philip Plaeke; Bas Lamme; Thierry Lafullarde; Niels Komen; Anthony Beunis; Guy Hubens
Journal:  Obes Surg       Date:  2019-06       Impact factor: 4.129

9.  Treatment of Vitamin and Mineral Deficiencies After Biliopancreatic Diversion With or Without Duodenal Switch: a Major Challenge.

Authors:  Jens Homan; Wendy Schijns; Edo O Aarts; Ignace M C Janssen; Frits J Berends; Hans de Boer
Journal:  Obes Surg       Date:  2018-01       Impact factor: 4.129

10.  A higher meal frequency may be associated with diminished weight loss after bariatric surgery.

Authors:  Angela Gadelha Ribeiro; Maria José de Carvalho Costa; Joel Faintuch; Maria Carolina Gonçalves Dias
Journal:  Clinics (Sao Paulo)       Date:  2009       Impact factor: 2.365

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