Literature DB >> 19696523

Evolutionary aspects of the dietary omega-6:omega-3 fatty acid ratio: medical implications.

Artemis P Simopoulos.   

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Year:  2009        PMID： 19696523     DOI： 10.1159/000235706

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN： 0084-2230            Impact factor:   0.575


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  32 in total

1.  Early pregnancy body mass index modifies the association of pre-pregnancy dietary patterns with serum polyunsaturated fatty acid concentrations throughout pregnancy in Brazilian women.

Authors:  Camila Benaim; Ana Amélia Freitas-Vilela; Thatiana de Jesus Pereira Pinto; Jaqueline Lepsch; Dayana Rodrigues Farias; Juliana Dos Santos Vaz; Tatiana El-Bacha; Gilberto Kac
Journal:  Matern Child Nutr       Date:  2017-06-21       Impact factor: 3.092

2.  Adolescent behavior and dopamine availability are uniquely sensitive to dietary omega-3 fatty acid deficiency.

Authors:  Corina O Bondi; Ameer Y Taha; Jody L Tock; Nelson K B Totah; Yewon Cheon; Gonzalo E Torres; Stanley I Rapoport; Bita Moghaddam
Journal:  Biol Psychiatry       Date:  2013-07-25       Impact factor: 13.382

3.  Nutritional omega-3 deficiency abolishes endocannabinoid-mediated neuronal functions.

Authors:  Mathieu Lafourcade; Thomas Larrieu; Susana Mato; Anais Duffaud; Marja Sepers; Isabelle Matias; Veronique De Smedt-Peyrusse; Virginie F Labrousse; Lionel Bretillon; Carlos Matute; Rafael Rodríguez-Puertas; Sophie Layé; Olivier J Manzoni
Journal:  Nat Neurosci       Date:  2011-01-30       Impact factor: 24.884

4.  Prolonging the female reproductive lifespan and improving egg quality with dietary omega-3 fatty acids.

Authors:  Deepika Nehra; Hau D Le; Erica M Fallon; Sarah J Carlson; Dori Woods; Yvonne A White; Amy H Pan; Lankai Guo; Scott J Rodig; Jonathan L Tilly; Bo R Rueda; Mark Puder
Journal:  Aging Cell       Date:  2012-10-19       Impact factor: 9.304

5.  Unsaturated Fatty Acids Improve Atherosclerosis Markers in Obese and Overweight Non-diabetic Elderly Patients.

Authors:  Patrícia Amante de Oliveira; Cristiane Kovacs; Priscila Moreira; Daniel Magnoni; Mohamed Hassan Saleh; Joel Faintuch
Journal:  Obes Surg       Date:  2017-10       Impact factor: 4.129

6.  Lifelong imbalanced LA/ALA intake impairs emotional and cognitive behavior via changes in brain endocannabinoid system.

Authors:  Erica Zamberletti; Fabiana Piscitelli; Valentina De Castro; Elisabetta Murru; Marina Gabaglio; Paola Colucci; Chiara Fanali; Pamela Prini; Tiziana Bisogno; Mauro Maccarrone; Patrizia Campolongo; Sebastiano Banni; Tiziana Rubino; Daniela Parolaro
Journal:  J Lipid Res       Date:  2016-11-30       Impact factor: 5.922

Review 7.  Effects of polyunsaturated fatty acid consumption in diabetic nephropathy.

Authors:  Haim Shapiro; Miryam Theilla; Joelle Attal-Singer; Pierre Singer
Journal:  Nat Rev Nephrol       Date:  2010-12-07       Impact factor: 28.314

8.  Long-chain n-3 PUFAs from fish oil enhance resting state brain glucose utilization and reduce anxiety in an adult nonhuman primate, the grey mouse lemur.

Authors:  Fabien Pifferi; Olène Dorieux; Christian-Alexandre Castellano; Etienne Croteau; Marie Masson; Martine Guillermier; Nadja Van Camp; Philippe Guesnet; Jean-Marc Alessandri; Stephen Cunnane; Marc Dhenain; Fabienne Aujard
Journal:  J Lipid Res       Date:  2015-06-10       Impact factor: 5.922

9.  Docosahexaenoic acid, G protein-coupled receptors, and melanoma: is G protein-coupled receptor 40 a potential therapeutic target?

Authors:  Deepika Nehra; Amy H Pan; Hau D Le; Erica M Fallon; Sarah J Carlson; Brian T Kalish; Mark Puder
Journal:  J Surg Res       Date:  2014-01-29       Impact factor: 2.192

10.  Effects of Dietary Grape Pomace Supplementation on Performance, Carcass Traits and Meat Quality of Lambs.

Authors:  Ioannis Kafantaris; Basiliki Kotsampasi; Vladimiros Christodoulou; Sotiria Makri; Dimitrios Stagos; Konstantinos Gerasopoulos; Konstantinos Petrotos; Panagiotis Goulas; Demetrios Kouretas
Journal:  In Vivo       Date:  2018 Jul-Aug       Impact factor: 2.155
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