Literature DB >> 19695513

[Gastrointestinal hormones in food intake control].

Mayte Alvarez Crespo1, Lucas C González Matías, Manuel Gil Lozano, Soledad Fontans Paz, Marina Romaní Pérez, Eva Vigo Gago, Federico Mallo Ferrer.   

Abstract

The discovery of gut hormones regulating the energy balance has aroused great interest in the scientific community. Some of these hormones modulate appetite and satiety, acting on the hypothalamus or the solitary tract nucleus in the brainstem. In general, the endocrine signals generated in the gut have direct or indirect (through the autonomous nervous system) anorexigenic effects. Only ghrelin, a gastric hormone, has been consistently associated with the initiation of food intake and is regarded as the main orexigenic signal both in animal models and humans. In this review, we provide a brief description of the major gastrointestinal hormones implicated in the regulation of food intake. Given the increased importance of food intake disturbances, especially obesity, a better understanding of the underlying mechanisms of action of the gastrointestinal hormones might contribute to the development of new molecules that could increase the therapeutic arsenal for treating obesity and its associated comorbidities.

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19695513     DOI: 10.1016/S1575-0922(09)71946-1

Source DB:  PubMed          Journal:  Endocrinol Nutr        ISSN: 1575-0922


  4 in total

1.  Influence of Helicobacter pylori infection on ghrelin levels in children.

Authors:  Zhao-Hui Deng; Bo Chu; Ya-Zhen Xu; Bin Zhang; Li-Rong Jiang
Journal:  World J Gastroenterol       Date:  2012-09-28       Impact factor: 5.742

Review 2.  Generating human intestinal tissues from pluripotent stem cells to study development and disease.

Authors:  Katie L Sinagoga; James M Wells
Journal:  EMBO J       Date:  2015-03-19       Impact factor: 14.012

3.  Correlations of circulating peptide YY and ghrelin with body weight, rate of weight gain, and time required to achieve the recommended daily intake in preterm infants.

Authors:  XiaFang Chen; XueLiang Du; JianXing Zhu; LiJuan Xie; YongJun Zhang; ZhenJuan He
Journal:  Braz J Med Biol Res       Date:  2012-04-26       Impact factor: 2.590

Review 4.  A Review on the Role of Food-Derived Bioactive Molecules and the Microbiota-Gut-Brain Axis in Satiety Regulation.

Authors:  Nuria A Pizarroso; Pablo Fuciños; Catarina Gonçalves; Lorenzo Pastrana; Isabel R Amado
Journal:  Nutrients       Date:  2021-02-16       Impact factor: 5.717

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.