Literature DB >> 19686697

Quantification of hydrogen peroxide and glucose using 3-methyl-2-benzothiazolinonehydrazone hydrochloride with 10,11-dihydro-5H-benz(b,f)azepine as chromogenic probe.

Padmarajaiah Nagaraja1, Anantharaman Shivakumar, Ashwinee Kumar Shrestha.   

Abstract

A sensitive, selective, and rapid enzymatic method is proposed for the quantification of hydrogen peroxide (H(2)O(2)) using 3-methyl-2-benzothiazolinonehydrazone hydrochloride (MBTH) and 10,11-dihydro-5H-benz(b,f)azepine (DBZ) as chromogenic cosubstrates catalyzed by horseradish peroxidase (HRP) enzyme. MBTH traps free radical released during oxidation of H(2)O(2) by HRP and gets oxidized to electrophilic cation, which couples with DBZ to give an intense blue-colored product with maximum absorbance at 620 nm. The linear response for H(2)O(2) is found between 5x10(-6) and 45x10(-6) mol L(-1) at pH 4.0 and a temperature of 25 degrees C. Catalytic efficiency and catalytic power of the commercial peroxidase were found to be 0.415x10(6) M(-1) min(-1) and 9.81x10(-4) min(-1), respectively. The catalytic constant (k(cat)) and specificity constant (k(cat)/K(m)) at saturated concentration of the cosubstrates were 163.2 min(-1) and 4.156x10(6) L mol(-1) min(-1), respectively. This method can be incorporated into biochemical analysis where H(2)O(2) undergoes catalytic oxidation by oxidase. Its applicability in the biological samples was tested for glucose quantification in human serum.

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Year:  2009        PMID: 19686697     DOI: 10.1016/j.ab.2009.07.053

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  4 in total

1.  Highly sensitive determination of hydrogen peroxide and glucose by fluorescence correlation spectroscopy.

Authors:  Satoshi Watabe; Yuki Sakamoto; Mika Morikawa; Ryuichi Okada; Toshiaki Miura; Etsuro Ito
Journal:  PLoS One       Date:  2011-08-05       Impact factor: 3.240

2.  An Optimized in situ Quantification Method of Leaf H2O2 Unveils Interaction Dynamics of Pathogenic and Beneficial Bacteria in Wheat.

Authors:  Pablo Carril; Anabela Bernardes da Silva; Rogério Tenreiro; Cristina Cruz
Journal:  Front Plant Sci       Date:  2020-06-23       Impact factor: 5.753

Review 3.  Ultrasensitive detection of proteins and sugars at single-cell level.

Authors:  Satoshi Watabe; Mika Morikawa; Mugiho Kaneda; Kazunari Nakaishi; Akira Nakatsuma; Masaki Ninomiya; Teruki Yoshimura; Toshiaki Miura; Etsuro Ito
Journal:  Commun Integr Biol       Date:  2016-01-06

4.  Optimizing Colorimetric Assay Based on V₂O₅ Nanozymes for Sensitive Detection of H₂O₂ and Glucose.

Authors:  Jiaheng Sun; Chunyan Li; Yanfei Qi; Shuanli Guo; Xue Liang
Journal:  Sensors (Basel)       Date:  2016-04-22       Impact factor: 3.576

  4 in total

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