Literature DB >> 19667064

Use (and misuse) of the responsible drinking message in public health and alcohol advertising: a review.

Adam E Barry1, Patricia Goodson.   

Abstract

The objective is to present a comparative analysis examining the alcohol industry's and scholarly researchers' use of the concept "responsible drinking." Electronic databases associated with health, education, sociology, psychology, and medicine were the date sources. Results were limited to English, peer-reviewed articles and commentaries specifically addressing "responsible drinking." Search descriptors included responsible, responsibility, drinking, alcohol, brewer, and campaign. Eighteen articles constituted the final sample. The matrix method was utilized to organize and abstract pertinent information. Misunderstanding stemming from the inconsistency and counterintuitive nature of brewer-sponsored "responsible drinking" campaigns is further compounded by researchers' use of the term and concept of "responsible drinking" in their scholarly reports. In articulating the definition of "responsible drinking," researchers employ subjective notions and personal ideas, thus not differentiating the construct's meaning from the one acquired in brewer-sponsored campaigns. Researchers are consistently inconsistent when identifying specific health measures that promote and/or contradict responsible alcohol consumption. To evade the subjective notions of researchers and restrictive impressions attached by the alcohol industry, the manner in which individuals interpret, perceive, and practice responsible drinking must be systematically explored and examined using theoretically based constructs.

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Year:  2009        PMID: 19667064     DOI: 10.1177/1090198109342393

Source DB:  PubMed          Journal:  Health Educ Behav        ISSN: 1090-1981


  6 in total

1.  Contextual factors influencing U.S. college students' decisions to drink responsibly.

Authors:  Adam E Barry; Patricia Goodson
Journal:  Subst Use Misuse       Date:  2012-06-04       Impact factor: 2.164

2.  Alcohol harm reduction advertisements: a content analysis of topic, objective, emotional tone, execution and target audience.

Authors:  Kimberley Dunstone; Emily Brennan; Michael D Slater; Helen G Dixon; Sarah J Durkin; Simone Pettigrew; Melanie A Wakefield
Journal:  BMC Public Health       Date:  2017-04-11       Impact factor: 3.295

3.  Alcohol Industry CSR Organisations: What Can Their Twitter Activity Tell Us about Their Independence and Their Priorities? A Comparative Analysis.

Authors:  Nason Maani Hessari; May Ci van Schalkwyk; Sian Thomas; Mark Petticrew
Journal:  Int J Environ Res Public Health       Date:  2019-03-12       Impact factor: 3.390

Review 4.  Strategies to expand corporate autonomy by the tobacco, alcohol and sugar-sweetened beverage industry: a scoping review of reviews.

Authors:  Connie Hoe; Caitlin Weiger; Marela Kay R Minosa; Fernanda Alonso; Adam D Koon; Joanna E Cohen
Journal:  Global Health       Date:  2022-02-14       Impact factor: 10.401

5.  Nutritional Knowledge and Health Consciousness: Do They Affect Consumer Wine Choices? Evidence from a Survey in Italy.

Authors:  Claudia Bazzani; Roberta Capitello; Elena Claire Ricci; Riccardo Scarpa; Diego Begalli
Journal:  Nutrients       Date:  2019-12-27       Impact factor: 5.717

6.  Comparing responses to public health and industry-funded alcohol harm reduction advertisements: an experimental study.

Authors:  Emily Brennan; Danielle A J M Schoenaker; Sarah J Durkin; Kimberley Dunstone; Helen G Dixon; Michael D Slater; Simone Pettigrew; Melanie A Wakefield
Journal:  BMJ Open       Date:  2020-09-28       Impact factor: 2.692

  6 in total

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