Literature DB >> 19662581

Lemongrass effects on IL-1beta and IL-6 production by macrophages.

J M Sforcin1, J T Amaral, A Fernandes, J P B Sousa, J K Bastos.   

Abstract

Cymbopogon citratus has been widely recognised for its ethnobotanical and medicinal usefulness. Its insecticidal, antimicrobial and therapeutic properties have been reported, but little is known about its effect on the immune system. This work aimed to investigate the in vivo effect of a water extract of lemongrass on pro-inflammatory cytokine (IL-1beta and IL-6) production by macrophages of BALB/c mice. The action of lemongrass essential oil on cytokine production by macrophages was also analysed in vitro. The chemical composition of the extract and the oil was also investigated. Treatment of mice with water extract of lemongrass inhibited macrophages to produce IL-1beta but induced IL-6 production by these cells. Lemongrass essential oil inhibited the cytokine production in vitro. Linalool oxide and epoxy-linalool oxide were found to be the major components of lemongrass water extract, and neral and geranial were the major compounds of its essential oil. Taken together, these data suggest an anti-inflammatory action of this natural product.

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Year:  2009        PMID: 19662581     DOI: 10.1080/14786410902800681

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  10 in total

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Journal:  Curr Drug Targets       Date:  2011-10       Impact factor: 3.465

2.  Citronellol, a monoterpene alcohol, reduces nociceptive and inflammatory activities in rodents.

Authors:  Renan G Brito; Adriana G Guimarães; Jullyana S S Quintans; Marcio R V Santos; Damião P De Sousa; Daniel Badaue-Passos; Waldecy de Lucca; Fabíola A Brito; Emiliano O Barreto; Aldeídia P Oliveira; Lucindo J Quintans
Journal:  J Nat Med       Date:  2012-02-21       Impact factor: 2.343

3.  Essential oils from Leptospermums of the Sunshine Coast and Northern Rivers Regions.

Authors:  Sarah Alison Michelle Windsor; Peter Brooks
Journal:  Chem Cent J       Date:  2012-05-06       Impact factor: 4.215

4.  An ethnobotanical survey of medicinal plants in Trinidad.

Authors:  Y N Clement; Y S Baksh-Comeau; C E Seaforth
Journal:  J Ethnobiol Ethnomed       Date:  2015-09-15       Impact factor: 2.733

5.  In Vivo Potential Anti-Inflammatory Activity of Melissa officinalis L. Essential Oil.

Authors:  Amina Bounihi; Ghizlane Hajjaj; Rachad Alnamer; Yahia Cherrah; Amina Zellou
Journal:  Adv Pharmacol Sci       Date:  2013-12-05

Review 6.  Antioxidant and anti-inflammatory activities of essential oils: a short review.

Authors:  Maria Graça Miguel
Journal:  Molecules       Date:  2010-12-15       Impact factor: 4.411

7.  Citral modulates human monocyte responses to Staphylococcus aureus infection.

Authors:  Hellen Braga Martins Oliveira; Nathan das Neves Selis; Thamara Louisy Santos Brito; Beatriz Almeida Sampaio; Rafaela de Souza Bittencourt; Caline Novais Teixeira Oliveira; Manoel Neres Santos Júnior; Carolline Florentino Almeida; Palloma Porto Almeida; Guilherme Barreto Campos; Aline Teixeira Amorim; Jorge Timenetsky; Carla Cristina Romano; Ana Paula Trovatti Uetanabaro; Regiane Yatsuda; Lucas Miranda Marques
Journal:  Sci Rep       Date:  2021-11-11       Impact factor: 4.379

8.  Comparative Evaluation of Locally Administered 2% Gel Fabricated from Lemongrass Polymer and 10% Doxycycline Hyclate Gel as an Adjunct to Scaling and Root Planing in the Treatment of Chronic Periodontitis-A Randomized Controlled Trial.

Authors:  Pooja Mittal; Shankar T Gokhale; Shiva Manjunath; Saad M Al-Qahtani; Mohammad Al Magbol; Raghavendra Reddy Nagate; Shreyas Tikare; Saurabh Chaturvedi; Ashish Agarwal; Vatsala Venkataram
Journal:  Polymers (Basel)       Date:  2022-07-06       Impact factor: 4.967

9.  Citral Protects Human Endothelial Cells Against Hydrogen Peroxide-induced Oxidative Stress.

Authors:  Leila Safaeian; Seyed Ebrahim Sajjadi; Hossein Montazeri; Farzaneh Ohadi; Shaghayegh Javanmard
Journal:  Turk J Pharm Sci       Date:  2020-10-30

10.  Volatile Flavor Components of Blended Tea with Fermented Tea and Herbs.

Authors:  Ji Hyun Kim; Jae Yoon Cha; Tai Sun Shin; Soon Sil Chun
Journal:  Prev Nutr Food Sci       Date:  2018-09-30
  10 in total

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