Literature DB >> 19642959

Tooty Fruity Vegie in Preschools: an obesity prevention intervention in preschools targeting children's movement skills and eating behaviours.

Jillian Adams1, Avigdor Zask, Uta Dietrich.   

Abstract

ISSUE ADDRESSED: This paper outlines the implementation strategies and evaluation methods of the Tooty Fruity Vegie (TFV) in Preschools program in NSW Australia which addressed diet, movement skills and overweight indicators.
METHODS: The TFV program was a one-year intervention conducted during 2006 and 2007 in 18 preschools (matched with 13 control preschools). The study had a quasi-experimental design with pre- and postintervention evaluation of nutrition and physical activity variables as well as anthropometric measures. Details of the program's methodological aspects such as the recruitment process, intervention strategies and evaluation instruments are described.

Entities:  

Mesh:

Year:  2009        PMID: 19642959     DOI: 10.1071/he09112

Source DB:  PubMed          Journal:  Health Promot J Austr        ISSN: 1036-1073


  16 in total

1.  Factors associated with early childhood education and care service implementation of healthy eating and physical activity policies and practices in Australia: a cross-sectional study.

Authors:  Luke Wolfenden; Meghan Finch; Nicole Nathan; Natasha Weaver; John Wiggers; Sze Lin Yoong; Jannah Jones; Pennie Dodds; Rebecca Wyse; Rachel Sutherland; Karen Gillham
Journal:  Transl Behav Med       Date:  2015-09       Impact factor: 3.046

Review 2.  Strategies to improve the implementation of healthy eating, physical activity and obesity prevention policies, practices or programmes within childcare services.

Authors:  Luke Wolfenden; Jannah Jones; Christopher M Williams; Meghan Finch; Rebecca J Wyse; Melanie Kingsland; Flora Tzelepis; John Wiggers; Amanda J Williams; Kirsty Seward; Tameka Small; Vivian Welch; Debbie Booth; Sze Lin Yoong
Journal:  Cochrane Database Syst Rev       Date:  2016-10-04

Review 3.  Interventions for increasing fruit and vegetable consumption in children aged 5 years and under.

Authors:  Luke Wolfenden; Rebecca J Wyse; Ben I Britton; Karen J Campbell; Rebecca K Hodder; Fiona G Stacey; Patrick McElduff; Erica L James
Journal:  Cochrane Database Syst Rev       Date:  2012-11-14

4.  Munch and Move: evaluation of a preschool healthy eating and movement skill program.

Authors:  Louise L Hardy; Lesley King; Bridget Kelly; Louise Farrell; Sarah Howlett
Journal:  Int J Behav Nutr Phys Act       Date:  2010-11-03       Impact factor: 6.457

5.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Flora Tzelepis; Rebecca J Wyse; Kate M Bartlem; Rachel Sutherland; Erica L James; Courtney Barnes; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2019-11-07

6.  Environmental interventions to reduce the consumption of sugar-sweetened beverages and their effects on health.

Authors:  Peter von Philipsborn; Jan M Stratil; Jacob Burns; Laura K Busert; Lisa M Pfadenhauer; Stephanie Polus; Christina Holzapfel; Hans Hauner; Eva Rehfuess
Journal:  Cochrane Database Syst Rev       Date:  2019-06-12

Review 7.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Fiona G Stacey; Kate M O'Brien; Rebecca J Wyse; Tara Clinton-McHarg; Flora Tzelepis; Erica L James; Kate M Bartlem; Nicole K Nathan; Rachel Sutherland; Emma Robson; Sze Lin Yoong; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2018-01-25

8.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Flora Tzelepis; Rebecca J Wyse; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2020-05-25

9.  Three year follow-up of an early childhood intervention: is movement skill sustained?

Authors:  Avigdor Zask; Lisa M Barnett; Lauren Rose; Lyndon O Brooks; Maxine Molyneux; Denise Hughes; Jillian Adams; Jo Salmon
Journal:  Int J Behav Nutr Phys Act       Date:  2012-10-22       Impact factor: 6.457

Review 10.  Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Authors:  Rebecca K Hodder; Kate M O'Brien; Fiona G Stacey; Rebecca J Wyse; Tara Clinton-McHarg; Flora Tzelepis; Erica L James; Kate M Bartlem; Nicole K Nathan; Rachel Sutherland; Emma Robson; Sze Lin Yoong; Luke Wolfenden
Journal:  Cochrane Database Syst Rev       Date:  2018-05-17
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