Literature DB >> 19640951

Meat, dairy, and breast cancer: do we have an answer?

Eleni Linos, Walter Willett.   

Abstract

Entities:  

Mesh:

Substances:

Year:  2009        PMID: 19640951     DOI: 10.3945/ajcn.2009.28340

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


× No keyword cloud information.
  3 in total

1.  Adherence to diet, physical activity and body weight recommendations and breast cancer incidence in the Black Women's Health Study.

Authors:  Sarah J O Nomura; Chiranjeev Dash; Lynn Rosenberg; Jeffrey Yu; Julie R Palmer; Lucile L Adams-Campbell
Journal:  Int J Cancer       Date:  2016-09-19       Impact factor: 7.396

2.  Adolescent intake of animal fat and red meat in relation to premenopausal mammographic density.

Authors:  Kimberly A Bertrand; Rosemarie A Burian; A Heather Eliassen; Walter C Willett; Rulla M Tamimi
Journal:  Breast Cancer Res Treat       Date:  2016-01-20       Impact factor: 4.872

3.  Fruit, vegetable, and animal food intake and breast cancer risk by hormone receptor status.

Authors:  Ping-Ping Bao; Xiao-Ou Shu; Ying Zheng; Hui Cai; Zhi-Xian Ruan; Kai Gu; Yinghao Su; Yu-Tang Gao; Wei Zheng; Wei Lu
Journal:  Nutr Cancer       Date:  2012-08-03       Impact factor: 2.900

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.