Literature DB >> 19638163

Occurrence of Salmonella, Campylobacter, Yersinia enterocolitica, Escherichia coli O157 and Listeria monocytogenes in swine.

A Farzan1, R M Friendship, A Cook, F Pollari.   

Abstract

The objective of this study was to investigate the occurrence of major bacterial foodborne pathogens in swine. In total, 359 samples from manure storage tanks (91) and fresh pooled faeces (268) obtained from finisher (110), sows (78) and weanlings (80) were collected and tested. Campylobacter, Salmonella, Yersinia enterocolitica, Escherichia coli O157 and Listeria monocytogenes were isolated from 36.5%, 31.5%, 5.8%, 3.3% and 3.3% of samples respectively. All E. coli O157 isolates found on 10 farms were tested but none was determined to be E. coli O157:H7. Salmonella and Campylobacter were more likely to be detected from stored manure rather than from fresh faecal samples. Yersinia enterocolitica tended to be detected more commonly from fresh samples than from manure pits. Listeria monocytogenes was not recovered from manure pits or from sow faecal samples and only infrequently found in the faeces of weanling pigs and finisher pigs. The proportion of positive samples showed a seasonal change. Salmonella was twice as likely not be recovered in winter, whereas the chance of culturing Campylobacter was higher in winter. The 113 Salmonella isolates recovered on 24 farms and the four most common serovars were Salmonella Typhimurium var. Copenhagen (31.0%), Salmonella Derby (12.4%), S. Typhimurium (10.6%) and Salmonella Agona (10.6%). Of 131 Campylobacter isolates recovered on 21 farms, 118 isolates were Campylobacter coli and 13 isolates could not be speciated. Fifteen of 21 Y. enterocolitica isolates found on 15 farms were detected in finisher pigs. The sero/biogroups of Y. enterocolitica were O3/biotype 4 (16 isolates), O6,30/biotype 1A (three isolates), O5/biotype 1A (one isolate) and O8/biotype 1B (one isolate). These findings provide baseline information on the distribution of important zoonotic pathogens in swine and indicate that pigs should be considered as a possible source of foodborne diseases in humans.
© 2009 The Authors. Journal compilation © 2009 Blackwell Verlag.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 19638163     DOI: 10.1111/j.1863-2378.2009.01248.x

Source DB:  PubMed          Journal:  Zoonoses Public Health        ISSN: 1863-1959            Impact factor:   2.702


  15 in total

1.  A clinical trial investigating the impact of in-feed flavophospholipol on Salmonella shedding and antimicrobial resistance in pigs.

Authors:  Saranya Nair; Abdolvahab Farzan; Terri L O'Sullivan; Robert M Friendship
Journal:  Can Vet J       Date:  2018-01       Impact factor: 1.008

2.  Investigation of a Yersinia enterocolitica outbreak in a commercial alpaca farm in Saskatchewan.

Authors:  Valentina M Ragno; Fabienne D Uehlinger; Kamal Gabadage; Ahmad R Movasseghi; Julia B Montgomery
Journal:  Can Vet J       Date:  2019-08       Impact factor: 1.008

3.  A clinical field trial to evaluate the efficacy of vaccination in controlling Salmonella infection and the association of Salmonella-shedding and weight gain in pigs.

Authors:  Abdolvahab Farzan; Robert M Friendship
Journal:  Can J Vet Res       Date:  2010-10       Impact factor: 1.310

Review 4.  Escherichia coli O157:H7: animal reservoir and sources of human infection.

Authors:  Witold A Ferens; Carolyn J Hovde
Journal:  Foodborne Pathog Dis       Date:  2010-11-30       Impact factor: 3.171

5.  Impact of untreated urban waste on the prevalence and antibiotic resistance profiles of human opportunistic pathogens in agricultural soils from Burkina Faso.

Authors:  Benjamin Youenou; Edmond Hien; Amélie Deredjian; Elisabeth Brothier; Sabine Favre-Bonté; Sylvie Nazaret
Journal:  Environ Sci Pollut Res Int       Date:  2016-09-30       Impact factor: 4.223

6.  Farm-level prevalence and risk factors for detection of hepatitis E virus, porcine enteric calicivirus, and rotavirus in Canadian finisher pigs.

Authors:  Barbara Wilhelm; Danielle Leblanc; David Leger; Sheryl Gow; Anne Deckert; David L Pearl; Robert Friendship; Andrijana Rajić; Alain Houde; Scott McEwen
Journal:  Can J Vet Res       Date:  2016-04       Impact factor: 1.310

7.  Prevalence and antimicrobial resistance of porcine O157 and non-O157 Shiga toxin-producing Escherichia coli from India.

Authors:  Swaraj Rajkhowa; Dilip Kumar Sarma
Journal:  Trop Anim Health Prod       Date:  2014-04-18       Impact factor: 1.559

8.  Salmonella fecal shedding in pigs from birth to market and its association with the presence of Salmonella in palatine tonsils and submandibular lymph nodes at slaughter.

Authors:  Margaret H Ainslie-Garcia; Abdolvahab Farzan; Jane E Newman; Robert M Friendship; Brandon N Lillie
Journal:  Can J Vet Res       Date:  2018-10       Impact factor: 1.310

9.  Application of Nanopore Sequencing (MinION) for the Analysis of Bacteriome and Resistome of Bean Sprouts.

Authors:  Milada Solcova; Katerina Demnerova; Sabina Purkrtova
Journal:  Microorganisms       Date:  2021-04-27

10.  Genomic analysis of Shiga toxin-producing Escherichia coli O157:H7 from cattle and pork-production related environments.

Authors:  Peipei Zhang; Saida Essendoubi; Julia Keenliside; Tim Reuter; Kim Stanford; Robin King; Patricia Lu; Xianqin Yang
Journal:  NPJ Sci Food       Date:  2021-07-01
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.