Literature DB >> 19628311

Antinociceptive properties of caffeic acid derivatives in mice.

Fátima de Campos Buzzi1, Caroline Liandra Franzoi, Graziele Antonini, Mauricio Fracasso, Valdir Cechinel Filho, Rosendo Augusto Yunes, Rivaldo Niero.   

Abstract

Ten ester derivatives from caffeic acid were synthesized, and their antinociceptive properties are evaluated in mice. The most active compound, dodecyl ester derivative, exhibited potent and dose-related activity against the writhing test, with a calculated ID(50) value of 15.1 (11.9-19.1)micromol/kg and MI of 78.8% being several times more active than reference drugs. It was also effective in other experimental models, such as formalin, capsaicin and glutamate-induced pain tests, but was inactive in the hot-plate test. Although the mechanism of action has still not been elucidated, these results appear to support its therapeutic potential against painful diseases.

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Year:  2009        PMID: 19628311     DOI: 10.1016/j.ejmech.2009.06.029

Source DB:  PubMed          Journal:  Eur J Med Chem        ISSN: 0223-5234            Impact factor:   6.514


  9 in total

1.  (E)-Isopropyl 3-(3,4-dihy-droxy-phen-yl)acrylate.

Authors:  Xu-Ji Shen; Shi-Yu Liu; Pu Jia; Shi-Xiang Wang; Xiao-Hui Zheng
Journal:  Acta Crystallogr Sect E Struct Rep Online       Date:  2010-11-04

2.  Hexyl (E)-3-(3,4-dihy-droxy-phen-yl)acrylate.

Authors:  Jun Wang; Shuang-Shuang Gu; Jing Li; Fu-An Wu
Journal:  Acta Crystallogr Sect E Struct Rep Online       Date:  2011-12-10

3.  (E)-Isopentyl 3-(3,4-dihy-droxy-phen-yl)-acrylate.

Authors:  Shuang-Shuang Gu; Jun Wang; Fei Pan; Na Pang; Fu-An Wu
Journal:  Acta Crystallogr Sect E Struct Rep Online       Date:  2012-02-04

4.  Pentyl (E)-3-(3,4-dihy-droxy-phen-yl)acrylate.

Authors:  Jun Wang; Shuangshuang Gu; Leixia Zhang; Fuan Wu; Xijie Guo
Journal:  Acta Crystallogr Sect E Struct Rep Online       Date:  2011-10-08

5.  Alkyl caffeates improve the antioxidant activity, antitumor property and oxidation stability of edible oil.

Authors:  Jun Wang; Shuang-Shuang Gu; Na Pang; Fang-Qin Wang; Fei Pang; Hong-Sheng Cui; Xiang-Yang Wu; Fu-An Wu
Journal:  PLoS One       Date:  2014-04-23       Impact factor: 3.240

6.  Isopropyl Caffeate: A Caffeic Acid Derivative-Antioxidant Potential and Toxicity.

Authors:  Andressa Brito Lira; Camila de Albuquerque Montenegro; Kardilandia Mendes de Oliveira; Abrahão Alves de Oliveira Filho; Alexandre Rolim da Paz; Marianna Oliveira de Araújo; Damião Pergentino de Sousa; Cynthia Layse Ferreira de Almeida; Teresinha Gonçalves da Silva; Caliandra Maria Bezerra Luna Lima; Margareth de Fátima Formiga Melo Diniz; Hilzeth de Luna Freire Pessôa
Journal:  Oxid Med Cell Longev       Date:  2018-04-19       Impact factor: 6.543

Review 7.  Caffeates and Caffeamides: Synthetic Methodologies and Their Antioxidant Properties.

Authors:  Merly de Armas-Ricard; Enrique Ruiz-Reyes; Oney Ramírez-Rodríguez
Journal:  Int J Med Chem       Date:  2019-11-11

8.  APA-style human milk fat analogue from silkworm pupae oil: Enzymatic production and improving storage stability using alkyl caffeates.

Authors:  Xi Liu; Xudong Wang; Na Pang; Weijie Zhu; Xingyu Zhao; Fangqin Wang; Fuan Wu; Jun Wang
Journal:  Sci Rep       Date:  2015-12-08       Impact factor: 4.379

Review 9.  Ethnobotanical and phytochemical aspects of the edible herb Coriandrum sativum L.

Authors:  Zahra Sobhani; Leila Mohtashami; Mohammad Sadegh Amiri; Mahin Ramezani; Seyed Ahmad Emami; Jesus Simal-Gandara
Journal:  J Food Sci       Date:  2022-03-12       Impact factor: 3.693

  9 in total

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