Literature DB >> 19627478

Comparison of Campylobacter fla-SVR genotypes isolated from humans and poultry in three European regions.

T M Wassenaar1, A Fernández-Astorga, R Alonso, V T Marteinsson, S H Magnússon, A B Kristoffersen, M Hofshagen.   

Abstract

AIMS: The genetic diversity of Campylobacter isolated from human infection and from poultry was assessed in strains originating in three different European regions in order to compare these two hosts and to investigate European regional differences. METHODS AND
RESULTS: Randomly chosen isolates originated from Norway, Iceland and Basque Country in Spain were genotyped by sequencing of the short variable region (SVR) of flaA. A total of 293 strains were investigated, c. 100 per country with half originated from either host. The results indicate extensive diversity in both hosts and identified differences in the nature and distribution of genotypes between the countries. These differences could in part be related to geographical location, in that Campylobacter genotypes from Iceland and Norway were more similar to each other than either was to Basque Country.
CONCLUSIONS: Differences between the countries exceeded the observed differences between human and poultry isolates within a country. SIGNIFICANCE AND IMPACT OF THE STUDY: Regional differences are extensive and should not be ignored when comparing genotyping data originating from different international studies.

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Year:  2009        PMID: 19627478     DOI: 10.1111/j.1472-765X.2009.02678.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  5 in total

1.  Genomic characterization of Campylobacter jejuni strain M1.

Authors:  Carsten Friis; Trudy M Wassenaar; Muhammad A Javed; Lars Snipen; Karin Lagesen; Peter F Hallin; Diane G Newell; Monique Toszeghy; Anne Ridley; Georgina Manning; David W Ussery
Journal:  PLoS One       Date:  2010-08-26       Impact factor: 3.240

2.  Comparison of epidemiologically linked Campylobacter jejuni isolated from human and poultry sources.

Authors:  S A Lajhar; A V Jennison; B Patel; L L Duffy
Journal:  Epidemiol Infect       Date:  2015-05-04       Impact factor: 4.434

3.  flaA-SVR Based Genetic Diversity of Multiresistant Campylobacter jejuni Isolated From Chickens and Humans.

Authors:  Kinga Wieczorek; Tomasz Wołkowicz; Jacek Osek
Journal:  Front Microbiol       Date:  2019-05-28       Impact factor: 5.640

4.  Thermotolerant Campylobacter spp. in chicken and bovine meat in Italy: Prevalence, level of contamination and molecular characterization of isolates.

Authors:  Elisabetta Di Giannatale; Paolo Calistri; Guido Di Donato; Lucia Decastelli; Elisa Goffredo; Daniela Adriano; Maria Emanuela Mancini; Annamaria Galleggiante; Diana Neri; Salvatore Antoci; Cristina Marfoglia; Francesca Marotta; Roberta Nuvoloni; Giacomo Migliorati
Journal:  PLoS One       Date:  2019-12-06       Impact factor: 3.240

5.  Population Diversity of Campylobacter jejuni in Poultry and Its Dynamic of Contamination in Chicken Meat.

Authors:  Francesca Marotta; Giuliano Garofolo; Guido Di Donato; Giuseppe Aprea; Ilenia Platone; Silvia Cianciavicchia; Alessandra Alessiani; Elisabetta Di Giannatale
Journal:  Biomed Res Int       Date:  2015-10-12       Impact factor: 3.411

  5 in total

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