Literature DB >> 19617874

Elevated circulating acylated and total ghrelin concentrations along with reduced appetite scores in infants with failure to thrive.

Gloria Shaffer Tannenbaum1, Maria Ramsay, Chantal Martel, Marwan Samia, Catherine Zygmuntowicz, Mafalda Porporino, Shuvo Ghosh.   

Abstract

Failure to thrive (FTT) is a term used to describe inadequate growth in infants. The immediate cause is undernutrition. Ghrelin is a potent orexigenic hormone that induces a positive energy balance and enhances appetite. There is no information regarding the possible role of ghrelin in infants with FTT. The aim of this study was 2-fold: 1) to examine circulating ghrelin levels in FTT infants, compared with those of normally growing infants; and 2) to evaluate appetitive behaviors in the two groups. Plasma acylated and total ghrelin concentrations were measured in nine FTT and five normally growing infants (age range, 9-18 mo). Appetite was assessed using three novel appetite measures. Both acylated and total ghrelin levels were significantly elevated in FTT infants compared with controls (p = 0.03 or less). Infants with FTT scored significantly lower than control infants on all appetite measures (p = 0.002 or less). Ghrelin levels were inversely related to appetite, weight velocity, weight/length z-scores, and weight z-score. These findings provide the first evidence that infants with FTT have higher circulating ghrelin concentrations but paradoxically lower appetite scores. Increased ghrelin secretion may reflect an adaptive mechanism attempting to increase appetite and preserve energy balance in response to poor nutritional state.

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Year:  2009        PMID: 19617874     DOI: 10.1203/PDR.0b013e3181a0ce66

Source DB:  PubMed          Journal:  Pediatr Res        ISSN: 0031-3998            Impact factor:   3.756


  5 in total

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Journal:  Indian J Pediatr       Date:  2014-03-23       Impact factor: 1.967

2.  The Montreal Children's Hospital Feeding Scale: A brief bilingual screening tool for identifying feeding problems.

Authors:  Maria Ramsay; Chantal Martel; Mafalda Porporino; Catherine Zygmuntowicz
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3.  Serum ghrelin levels and gender-related indices of body composition in prepubertal children: a cross-sectional study.

Authors:  Minoo Bagheri; Sara Ansari; Gity Sotoudeh; Mahmood Mahmoudi; John R Speakman; Kurosh Djafarian
Journal:  Eur J Nutr       Date:  2014-05-08       Impact factor: 5.614

Review 4.  Neophobia-A Natural Developmental Stage or Feeding Difficulties for Children?

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Journal:  Nutrients       Date:  2022-04-06       Impact factor: 5.717

5.  Ghrelin and PYY in low-weight females with avoidant/restrictive food intake disorder compared to anorexia nervosa and healthy controls.

Authors:  Kendra R Becker; Christopher Mancuso; Melissa J Dreier; Elisa Asanza; Lauren Breithaupt; Meghan Slattery; Franziska Plessow; Nadia Micali; Jennifer J Thomas; Kamryn T Eddy; Madhusmita Misra; Elizabeth A Lawson
Journal:  Psychoneuroendocrinology       Date:  2021-04-28       Impact factor: 4.693

  5 in total

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