Literature DB >> 19585859

Oral food challenge in children: an expert review.

F Rancé1, A Deschildre, F Villard-Truc, S A Gomez, E Paty, C Santos, L Couderc, J L Fauquert, J De Blic, E Bidat, C Dupont, P Eigenmann, G Lack, P Scheinmann.   

Abstract

Oral food challenges are indicated for the diagnosis of food allergy and the double-blind, placebo-controlled oral food challenge is considered the gold standard diagnostic method in children with suspected food allergy. This practice parameter for oral food challenges in children was prepared by a workgroup at the request of the French Society for Allergology and Clinical Immunology (SFAIC) and the French Paediatric Society for Allergology and Pulmonology (SP2A). We aimed to develop practical guidelines for oral food challenges in children for the diagnosis of suspected food allergy or the evaluation of food tolerance. We also considered the safety measures to be implemented during testing and management of the potentially serious allergic reactions that may arise during the test. The strength of the recommendations was established, using the GRADE evidence-based approach. We considered four issues: (1) the selection of children for oral food challenges (indications and contraindications); (2) the procedure used (material, where the test should be carried out, technique and management of reactions); (3) interpretation of the test and (4) consequences of the test.

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Year:  2009        PMID: 19585859

Source DB:  PubMed          Journal:  Eur Ann Allergy Clin Immunol        ISSN: 1764-1489


  15 in total

1.  Risk and safety requirements for diagnostic and therapeutic procedures in allergology: World Allergy Organization Statement.

Authors:  Marek L Kowalski; Ignacio Ansotegui; Werner Aberer; Mona Al-Ahmad; Mubeccel Akdis; Barbara K Ballmer-Weber; Kirsten Beyer; Miguel Blanca; Simon Brown; Chaweewan Bunnag; Arnaldo Capriles Hulett; Mariana Castells; Hiok Hee Chng; Frederic De Blay; Motohiro Ebisawa; Stanley Fineman; David B K Golden; Tari Haahtela; Michael Kaliner; Connie Katelaris; Bee Wah Lee; Joanna Makowska; Ulrich Muller; Joaquim Mullol; John Oppenheimer; Hae-Sim Park; James Parkerson; Giovanni Passalacqua; Ruby Pawankar; Harald Renz; Franziska Rueff; Mario Sanchez-Borges; Joaquin Sastre; Glenis Scadding; Scott Sicherer; Pongsakorn Tantilipikorn; James Tracy; Vera van Kempen; Barbara Bohle; G Walter Canonica; Luis Caraballo; Maximiliano Gomez; Komei Ito; Erika Jensen-Jarolim; Mark Larche; Giovanni Melioli; Lars K Poulsen; Rudolf Valenta; Torsten Zuberbier
Journal:  World Allergy Organ J       Date:  2016-10-12       Impact factor: 4.084

2.  World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guidelines.

Authors:  Alessandro Fiocchi; Jan Brozek; Holger Schünemann; Sami L Bahna; Andrea von Berg; Kirsten Beyer; Martin Bozzola; Julia Bradsher; Enrico Compalati; Motohiro Ebisawa; Maria Antonieta Guzman; Haiqi Li; Ralf G Heine; Paul Keith; Gideon Lack; Massimo Landi; Alberto Martelli; Fabienne Rancé; Hugh Sampson; Airton Stein; Luigi Terracciano; Stefan Vieths
Journal:  World Allergy Organ J       Date:  2010-04-23       Impact factor: 4.084

3.  Food Allergen Sensitisation Patterns in Omani Patients with Allergic Manifestations.

Authors:  Salem Al-Tamemi; Shafiq-Ur-Rehman Naseem; Munira Tufail-Alrahman; Mahmood Al-Kindi; Jalila Alshekaili
Journal:  Sultan Qaboos Univ Med J       Date:  2019-03-28

4.  Oral food challenges in children.

Authors:  Hye Yung Yum; Hyeon Jong Yang; Kyung Won Kim; Tae Won Song; Woo Kyung Kim; Jung Hee Kim; Kang Mo Ahn; Hyun Hee Kim; Soo Young Lee; Bok Yang Pyun
Journal:  Korean J Pediatr       Date:  2011-01-31

5.  End point prick test: could this new test be used to predict the outcome of oral food challenge in children with cow's milk allergy?

Authors:  Federica Bellini; Giampaolo Ricci; Arianna Dondi; Valentina Piccinno; Federico Angelini; Andrea Pession
Journal:  Ital J Pediatr       Date:  2011-11-04       Impact factor: 2.638

6.  Peanut oral immunotherapy in adolescents: study protocol for a randomized controlled trial.

Authors:  Elodie Michaud; Bertrand Evrard; Bruno Pereira; Emmanuelle Rochette; Lise Bernard; Paul-Olivier Rouzaire; Nelly Gourdon-Dubois; Etienne Merlin; Jean-Luc Fauquert
Journal:  Trials       Date:  2015-04-29       Impact factor: 2.279

7.  Do Longer Intervals between Challenges Reduce the Risk of Adverse Reactions in Oral Wheat Challenges?

Authors:  Noriyuki Yanagida; Takanori Imai; Sakura Sato; Motohiro Ebisawa
Journal:  PLoS One       Date:  2015-12-01       Impact factor: 3.240

Review 8.  The global impact of the DRACMA guidelines cow's milk allergy clinical practice.

Authors:  Alessandro Fiocchi; Holger Schunemann; Ignacio Ansotegui; Amal Assa'ad; Sami Bahna; Roberto Berni Canani; Martin Bozzola; Lamia Dahdah; Christophe Dupont; Motohiro Ebisawa; Elena Galli; Haiqi Li; Rose Kamenwa; Gideon Lack; Alberto Martelli; Ruby Pawankar; Maria Said; Mario Sánchez-Borges; Hugh Sampson; Raanan Shamir; Jonathan Spergel; Luigi Terracciano; Yvan Vandenplas; Carina Venter; Susan Waserman; Gary Wong; Jan Brozek
Journal:  World Allergy Organ J       Date:  2018-01-04       Impact factor: 4.084

9.  Diagnosis of food allergies: the impact of oral food challenge testing.

Authors:  Komei Ito
Journal:  Asia Pac Allergy       Date:  2013-01-22

10.  Allergic reactions to milk appear sooner than reactions to hen's eggs: a retrospective study.

Authors:  Noriyuki Yanagida; Takanori Minoura; Setsuko Kitaoka
Journal:  World Allergy Organ J       Date:  2016-04-11       Impact factor: 4.084

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