Literature DB >> 19557361

Bioactive triterpenoids from Callistemon lanceolatus.

Wonsik Jeong1, Seong Su Hong, Nahyun Kim, Young Taek Yang, Yu Su Shin, Chul Lee, Bang Yeon Hwang, Dongho Lee.   

Abstract

A new triterpenoid, 30-hydroxyalphitolic acid 1, and eight known triterpenoids, alphitolic acid 2, lupenol 3, 3-acetoxy-olean-18-en-28-oic acid 4, betulinic acid 5, ursolic acid 6, betulinic acid 3-O-caffeate 7, morolic acid 3-O-caffeate 8, and ursolic acid 3-O-caffeate 9, were isolated from Callistemon lanceolatus. Their structures were determined using spectroscopic techniques, which included 1D- and 2D-NMR. All compounds were evaluated for the inhibition of LPS-induced nitric oxide production in murine macrophage RAW264.7 cells. Betulinic acid 3-O-caffeate 7 showed a moderate inhibitory effect on nitric oxide production with IC(50) value of 15.4 microM.

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Year:  2009        PMID: 19557361     DOI: 10.1007/s12272-009-1605-3

Source DB:  PubMed          Journal:  Arch Pharm Res        ISSN: 0253-6269            Impact factor:   4.946


  5 in total

1.  Pharmacognostic study and anti-inflammatory activity of Callistemon lanceolatus leaf.

Authors:  S Kumar; V Kumar; O M Prakash
Journal:  Asian Pac J Trop Biomed       Date:  2011-06

2.  Molluscicidal Activity of the Methanol Extract of Callistemon viminalis (Sol. ex Gaertner) G.Don ex Loudon Fruits, Bark and Leaves against Biomphalaria alexandrina Snails.

Authors:  Ahmed A Gohar; Galal T Maatooq; Sahar R Gadara; Walaa S Aboelmaaty; Atef M El-Shazly
Journal:  Iran J Pharm Res       Date:  2014       Impact factor: 1.696

3.  Morolic Acid 3-O-Caffeate Inhibits Adipogenesis by Regulating Epigenetic Gene Expression.

Authors:  Sook In Chae; Sang Ah Yi; Ki Hong Nam; Kyoung Jin Park; Jihye Yun; Ki Hyun Kim; Jaecheol Lee; Jeung-Whan Han
Journal:  Molecules       Date:  2020-12-13       Impact factor: 4.411

4.  Selective and cost-effective protocol to separate bioactive triterpene acids from plant matrices using alkalinized ethanol: Application to leaves of Myrtaceae species.

Authors:  Adélia M Belem Lima; Antonio Carlos Siani; Marcos Jun Nakamura; Luiz Antonio D'Avila
Journal:  Pharmacogn Mag       Date:  2015 Jul-Sep       Impact factor: 1.085

5.  Catechol-Type Flavonoids from the Branches of Elaeagnus glabra f. oxyphylla Exert Antioxidant Activity and an Inhibitory Effect on Amyloid-β Aggregation.

Authors:  Yu Jin Kim; Eunjin Sohn; Joo-Hwan Kim; MinKyun Na; Soo-Jin Jeong
Journal:  Molecules       Date:  2020-10-23       Impact factor: 4.411

  5 in total

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