Literature DB >> 19548274

Stimulation of glucose uptake by triterpenoids from Weigela subsessilis.

Myung Sun Lee1, Phuong Thien Thuong.   

Abstract

Four ursane-type triterpenoids, corosolic acid (1), ilekudinol B (2), ursolic acid (3) and pomolic acid (4), were isolated from an EtOAc-soluble extract of the leaves of Weigela subsessilis. These bioactive compounds were evaluated for their glucose uptake activity and produced moderate to strong enhancement both in basal- and insulin-stimulated L6 muscle cells. In particular, corosolic acid exhibited the most potent activity, increasing uptake by basal- and insulin-stimulated myotubes by 2.63- and 3.33-fold, respectively; ilekudinol B produced 1.6- and 2.9-fold, ursolic acid produced 1.84- and 2.64-fold, and pomolic acid produced 1.6- and 2.8-fold increases. No cytotoxicities were observed for corosolic acid, ursolic acid and ilekudinol B in myoblasts, while pomolic acid at doses of 25 and 50 microm reduced cell viability by 19% and 21.8% upon 24 h treatment and by 48.6% and 54.1% upon 48 h treatment, respectively. These results suggest that ursane-type triterpenoids from W. subsessilis might enhance glucose uptake by acting as insulin mimics and as insulin sensitizers and that they could be useful as nontoxic diabetes treatment agents. (c) 2009 John Wiley & Sons, Ltd.

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Year:  2010        PMID: 19548274     DOI: 10.1002/ptr.2865

Source DB:  PubMed          Journal:  Phytother Res        ISSN: 0951-418X            Impact factor:   5.878


  7 in total

1.  A mixture of apple pomace and rosemary extract improves fructose consumption-induced insulin resistance in rats: modulation of sarcolemmal CD36 and glucose transporter-4.

Authors:  Peng Ma; Ling Yao; Xuemei Lin; Tieguang Gu; Xianglu Rong; Robert Batey; Johji Yamahara; Jianwei Wang; Yuhao Li
Journal:  Am J Transl Res       Date:  2016-09-15       Impact factor: 4.060

Review 2.  Activation of Insulin Signaling by Botanical Products.

Authors:  Tovit Rosenzweig; Sanford R Sampson
Journal:  Int J Mol Sci       Date:  2021-04-18       Impact factor: 5.923

3.  Ursolic Acid Lactone Obtained from Eucalyptus tereticornis Increases Glucose Uptake and Reduces Inflammatory Activity and Intracellular Neutral Fat: An In Vitro Study.

Authors:  Norman Balcazar; Laura I Betancur; Diana L Muñoz; Frankly J Cabrera; Adriana Castaño; Luis F Echeverri; Sergio Acin
Journal:  Molecules       Date:  2021-04-15       Impact factor: 4.411

4.  Management of Diabetes and Its Complications with Banaba (Lagerstroemia speciosa L.) and Corosolic Acid.

Authors:  Toshihiro Miura; Satoshi Takagi; Torao Ishida
Journal:  Evid Based Complement Alternat Med       Date:  2012-10-02       Impact factor: 2.629

5.  Antihyperglycemic and hypolipidemic effects of α, β-amyrin, a triterpenoid mixture from Protium heptaphyllum in mice.

Authors:  Flávia Almeida Santos; Julyanne Torres Frota; Bruno Rodrigues Arruda; Tiago Sousa de Melo; Armenio André de Carvalho Almeida da Silva; Gerly Anne de Castro Brito; Mariana Helena Chaves; Vietla Satyanarayana Rao
Journal:  Lipids Health Dis       Date:  2012-08-06       Impact factor: 3.876

6.  A Lanosteryl triterpene from Protorhus longifolia augments insulin signaling in type 1 diabetic rats.

Authors:  Sihle Ephraim Mabhida; Rabia Johnson; Musawenkosi Ndlovu; Nonhlakanipho Felicia Sangweni; Johan Louw; Andrew Opoku; Rebamang Anthony Mosa
Journal:  BMC Complement Altern Med       Date:  2018-10-01       Impact factor: 3.659

Review 7.  Therapeutic Potential of Ursonic Acid: Comparison with Ursolic Acid.

Authors:  Juhyeon Son; Sang Yeol Lee
Journal:  Biomolecules       Date:  2020-11-02
  7 in total

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