Literature DB >> 19542122

Paenibacillus tundrae sp. nov. and Paenibacillus xylanexedens sp. nov., psychrotolerant, xylan-degrading bacteria from Alaskan tundra.

David M Nelson1, Adam J Glawe, David P Labeda, Isaac K O Cann, Roderick I Mackie.   

Abstract

Eight psychrotolerant, xylan-degrading strains of bacteria that were catalase-positive, oxidase-negative and able to reduce nitrate to nitrite were isolated from soil beneath moist non-acidic and acidic tundra in northern Alaska. The DNA G+C contents for the strains ranged from 46.4-50.3 mol%. Phylogenetic analysis based on 16S rRNA gene sequences revealed that each strain belonged to the genus Paenibacillus. The highest level of 16S rRNA gene similarity was found between the eight strains and Paenibacillus amylolyticus NRRL NRS-290(T) (98.9-99.1 %). However, despite relatively high 16S rRNA gene similarity, DNA-DNA hybridization, repetitive elements genotyping and phenotypic analysis revealed that at least two of the strains differed from P. amylolyticus NRRL NRS-290(T). DNA-DNA hybridization values between strain A10b(T) and P. amylolyticus NRRL NRS-290(T) (4.3 %), between strain B22a(T) and P. amylolyticus NRRL NRS-290(T) (48.8 %) and between strain A10b(T) and strain B22a(T) (11.0 %) were below those recommended by the ad hoc committee for those belonging to the same species. Significant phenotypic features that differentiate these novel strains from P. amylolyticus included their inability to utilize l-arabinose and ability to utilize glycogen as sole carbon sources. Unlike strains 1B4a and B22a(T), strains A6a and A10b(T) produced ethanol as an end product of glucose fermentation, utilized acetic acid and 2,3-butanediol and did not utilize d-gluconic acid. MK-7 was the major isoprenoid quinone and anteiso-C(15 : 0) was the most abundant fatty acid for strains A10b(T) and B22a(T). On the basis of these results, strains A10b(T) and B22a(T) are each considered to represent a novel species of the genus Paenibacillus, for which the names Paenibacillus tundrae sp. nov. and Paenibacillus xylanexedens sp. nov. are proposed, respectively. The type strain of Paenibacillus tundrae sp. nov. is A10b(T) (=NRRL B-51094(T)=DSM 21291(T)). The type strain of Paenibacillus xylanexedens sp. nov. is B22a(T) (=NRRL B-51090(T)=DSM 21292(T)).

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Year:  2009        PMID: 19542122     DOI: 10.1099/ijs.0.004572-0

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  10 in total

1.  Psychrotolerant Paenibacillus tundrae isolates from barley grains produce new cereulide-like depsipeptides (paenilide and homopaenilide) that are highly toxic to mammalian cells.

Authors:  Stiina Rasimus; Raimo Mikkola; Maria A Andersson; Vera V Teplova; Natalia Venediktova; Christine Ek-Kommonen; Mirja Salkinoja-Salonen
Journal:  Appl Environ Microbiol       Date:  2012-03-09       Impact factor: 4.792

2.  Paenibacillus seodonensis sp. nov., isolated from a plant of the genus Campanula.

Authors:  Myung-Suk Kang; Ki-Eun Lee; Eun-Young Lee; Soo-Je Park
Journal:  J Microbiol       Date:  2018-10-25       Impact factor: 3.422

3.  Bacteria associated with wood tissues of Esca-diseased grapevines: functional diversity and synergy with Fomitiporia mediterranea to degrade wood components.

Authors:  Rana Haidar; Amira Yacoub; Jessica Vallance; Stéphane Compant; Livio Antonielli; Ahmad Saad; Birgit Habenstein; Brice Kauffmann; Axelle Grélard; Antoine Loquet; Eléonore Attard; Rémy Guyoneaud; Patrice Rey
Journal:  Environ Microbiol       Date:  2021-07-31       Impact factor: 5.476

4.  Microdiversity of deep-sea Bacillales isolated from Tyrrhenian sea sediments as revealed by ARISA, 16S rRNA gene sequencing and BOX-PCR fingerprinting.

Authors:  Besma Ettoumi; Amel Guesmi; Lorenzo Brusetti; Sara Borin; Afef Najjari; Abdellatif Boudabous; Ameur Cherif
Journal:  Microbes Environ       Date:  2013-09-05       Impact factor: 2.912

5.  Effects of microbial enzymes on starch and hemicellulose degradation in total mixed ration silages.

Authors:  Tingting Ning; Huili Wang; Mingli Zheng; Dongze Niu; Sasa Zuo; Chuncheng Xu
Journal:  Asian-Australas J Anim Sci       Date:  2016-04-22       Impact factor: 2.509

6.  Complete Genome Sequence of Paenibacillus polymyxa DSM 365, a Soil Bacterium of Agricultural and Industrial Importance.

Authors:  Santosh Kumar; Victor C Ujor
Journal:  Microbiol Resour Announc       Date:  2022-05-16

7.  Oak (Quercus robur) Associated Endophytic Paenibacillus sp. Promotes Poplar (Populus spp.) Root Growth In Vitro.

Authors:  Dorotėja Vaitiekūnaitė; Sigutė Kuusienė; Emilija Beniušytė
Journal:  Microorganisms       Date:  2021-05-27

8.  Cellulolytic potential of a novel strain of Paenibacillus sp. isolated from the armored catfish Parotocinclus maculicauda gut.

Authors:  André L M de Castro; Renata E Vollú; Raquel S Peixoto; André L Grigorevski-Lima; Rosalie R R Coelho; Elba P S Bon; Alexandre S Rosado; Lucy Seldin
Journal:  Braz J Microbiol       Date:  2011-12-01       Impact factor: 2.476

9.  Genome-based comparative analyses of Antarctic and temperate species of Paenibacillus.

Authors:  Melissa Dsouza; Michael W Taylor; Susan J Turner; Jackie Aislabie
Journal:  PLoS One       Date:  2014-10-06       Impact factor: 3.240

10.  Effects of Paenibacillus xylanexedens on growth performance, intestinal histomorphology, intestinal microflora, and immune response in broiler chickens challenged with Escherichia coli K88.

Authors:  Burcu Ekim; Ali Calik; Ahmet Ceylan; Pınar Saçaklı
Journal:  Poult Sci       Date:  2019-12-30       Impact factor: 3.352

  10 in total

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